with powdered sugar
The very scent coming from the oven will make you want to try one right away. Perfect with a cup of hot coffee, a glass of milk, or simply as a sweet treat between meals. Serve them during the holidays on a pretty plate, or package them as a homemade gift. Guaranteed success!
Recipe
These delicious chocolate cookies are irresistible! Crispy on the outside and wonderfully fudgy on the inside.... Mmmm
| Course | Dessert / Cookie |
|---|---|
| Kitchen | Dutch |
| Servings | 30 pieces |
| Preparation time | 20 min |
|---|---|
| Time in oven | 20 min |
| Cooling time | 1 hour |
| Total | 40 min |
These chocolate crinkle cookies are wonderfully crisp on the outside and soft on the inside. The secret is letting the dough rest in the fridge, which gives the cookies their characteristic cracked appearance after baking.
Store the cooled cookies in an airtight container; they'll stay fresh for up to a week. You can also make the dough a day ahead and keep it in the fridge overnight so you can bake the cookies quickly the next day.
Inspiration for all your dishes