KitchenAid Saucepan Tri-Ply Stainless Steel ø 18 cm / 2.1 Litres - with lid - without non-stick coating
Snelle en gelijkmatige warmteverdeling
Easy to clean
PFAS-free
You know the moment: you're making a sauce, look away for a second, and then - burnt on the bottom. Or you pour something and spill half of it beside the pan. That kind of frustration belongs to the wrong pan. With the KitchenAid Saucepan Tri-Ply Stainless Steel ø 18 cm, that is a thing of the past. This is the pan you reach for every day without a second thought - for sauces, rice, vegetables, pudding, or just a cup of warm milk.
Three layers, one result: even heat without hassle
The core of this pan is literally its strength: three layers of material compressed into one. Stainless steel on the outside and inside, with an aluminium core in between. Aluminium is one of the best heat conductors available - it distributes heat quickly and evenly across the entire base and walls. No hot spots, no cold edges. Just a pan that does what you ask.
You notice this immediately when preparing a sauce. No bubbling in the middle while the edges stay cold - the entire surface works together. You stir calmly, and the pan does the rest. This way, you prepare a creamy béchamel or a rich tomato sauce without having to intervene constantly.
- Three-layer Tri-Ply construction - Stainless Steel exterior, aluminium core, Stainless Steel interior for fast and even heating
- No non-stick coating - completely PFAS-free, no coating that wears off or peels
- Works on all heat sources - gas, electric, halogen, ceramic, and induction
- Oven safe up to 220 °C - pan goes straight from the stove to the oven (lid up to 160 °C)
- Dishwasher safe - just pop it in the machine, done
Smart details that make daily cooking easier
KitchenAid has not only thought about the material but also about how you use this pan. And you can see that in every detail. Inside, there are measuring markings engraved in the steel. Handy when cooking rice with a fixed ratio of water and rice, or when following a recipe where the amount of liquid needs to be exact. No need to search for a measuring jug, just measure directly in the pan - saving time and washing up. The curved pouring rim is one of those things you only appreciate once you have it. Pouring sauce over your pasta or dressing over your salad? Not a drop spills outside. The rim directs the liquid exactly where you want it. Neat presentation at the table without extra cleaning up afterwards. The cast stainless steel handle is sturdy and stays cool - even when the pan has been on the heat for a while. No pot holder needed, just grab and go. The total length of 359 mm also gives you enough distance from the heat source, so you can work comfortably. And then the glass lid. Simple concept, big advantage: you can see exactly when the water is boiling or when your sauce starts bubbling - without lifting the lid and letting steam escape. Less energy loss, less hassle, more control.Stainless Steel without coating: cleaner, fairer, longer lasting
There’s a reason why professional kitchens overwhelmingly choose uncoated stainless steel: it lasts. No non-stick coating that starts to flake after a year. No worries about PFAS or other substances in your food. Just solid steel that you can scrub, throw in the dishwasher, and use year after year.The seamless interior is smooth and easy to clean. Stuck food residues dissolve quickly with some warm water and a bit of dish soap. Or just throw the pan in the dishwasher - it can handle it.
The sealed edge prevents moisture or dirt from creeping between the layers. That may sound like a technical detail, but it means in practice that this pan will still look as good after five years as it did on day one - provided you use and clean it normally.
This is what Cookinglife means by smart buying: a pan that you don’t replace after two years, but that just keeps performing. Quality that pays for itself in daily use.
From the stove to the oven - and back
Are you sautéing something on the stove and want to continue in the oven? With this saucepan, you can. Oven safe up to 220 °C (pan without lid), so you can switch heat sources without having to switch pans. Less washing up, more flavour - because all the juices and flavours stay in the same pan.With the lid, the pan is oven safe up to 160 °C, which is more than sufficient for most oven cooking.
💡 Tip from Cookinglife: Use the measuring markings inside the pan to measure exactly 500 ml of water for your rice. Add the rice, bring to a boil, lower the heat, and place the glass lid on. You can see exactly when the water is absorbed - without having to guess or lift the lid. Perfect rice, every time.
Specifications
- Brand: KitchenAid
- Collection: Tri-Ply Stainless Steel
- Type: Saucepan
- Diameter: 180 mm (ø 18 cm)
- Capacity: 2100 ml (2.1 litres)
- Height: 124 mm
- Total length (incl. handle): 359 mm
- Weight: 1440 grams
- Material: Three-layer Stainless Steel with aluminium core
- Lid: Tempered glass
- Colour: Silver
- Non-stick coating: No
- PFAS-free: Yes
- Pouring rim: Yes
- Measuring markings: Yes
- Cool handle: Yes
- Suitable for: Gas, electric, halogen, ceramic, induction
- Oven safe: Yes, up to 220 °C (pan), up to 160 °C (with lid)
- Dishwasher safe: Yes
- Shape: Round
In the box
- KitchenAid Saucepan Tri-Ply Stainless Steel ø 18 cm
- Glass lid
The KitchenAid Saucepan Tri-Ply Stainless Steel ø 18 cm is the pan for anyone who wants to cook daily without compromise. Strong material, smart details, honest quality - without unnecessary coating or hassle. Add it to your kitchen and taste the difference.