KitchenAid Saucepan Tri-Ply Stainless Steel ø 16 cm / 1.5 Litres - with lid - without non-stick coating
Snelle en gelijkmatige warmteverdeling
Easy to clean
PFAS-free
Make sauce without paying attention and then... a burnt spot on the bottom. Every cook knows the moment. With the KitchenAid Saucepan Tri-Ply Stainless Steel ø 16 cm, that struggle is a thing of the past. This is the saucepan you reach for daily for everything that needs to be heated quickly: a creamy béchamel sauce, warmed milk for the perfect cappuccino, a quick gravy, or a small portion of vegetables. The perfect size, the perfect pan.
Why this saucepan will become your kitchen favourite
- Three layers, zero hotspots - The three-layer construction of Stainless Steel with an aluminium core ensures that heat is distributed quickly and evenly. No burnt bottom, no pulling to one side.
- PFAS-free, no compromise - No coating that wears off, no worries about chemicals. Just pure Stainless Steel that lasts for years and proves itself.
- Measurement markings inside - How much milk did you need again? Just measure in the pan. That saves an extra bowl and a wash.
- Glass lid: see without lifting - See exactly when the water boils or the sauce starts to simmer, without losing steam or having to stare at your clock.
- Pouring edge that works neatly - The curved edge is not a detail, it's a solution. Sauce straight into the gravy boat, milk straight into the cup. No spilling, no fuss.
- Cool handle, hot pan - The cast Stainless Steel handle stays cool while the pan does its job. Grab without searching for cloths.
- Suitable for all heat sources - Gas, electric, halogen, ceramic or induction: this pan works everywhere. And in the oven, it goes up to 220 degrees.
- Dishwasher safe - After cooking, just pop it in the dishwasher. Done.
Tri-Ply: the technology behind the taste
The name says it all: three layers that work together. The outer layer of high-quality Stainless Steel is sturdy, scratch-resistant, and withstands daily kitchen wear and tear. The aluminium core ensures the quick, even heat distribution you feel as soon as you place the pan on the heat. And the inner layer of Stainless Steel is seamlessly finished, easy to clean, and does not react with acids in food.
This 1.5-litre size is so versatile: too small for a large soup, but just right for everything you prepare in small quantities. Think of hollandaise sauce that you build up slowly, chocolate that you melt au bain-marie, or just rice for two persons. The pan distributes heat so well that you can even prepare delicate sauces without stress.
From hob to oven, from oven to table
Did the recipe start on the hob but need to go in the oven for a bit? No second pan needed. The KitchenAid Saucepan Tri-Ply is oven-safe up to 220 degrees without the lid, and up to 160 degrees with the glass lid on. This opens doors you might not expect from a saucepan. A gratin portion of pasta, a small oven dish, or a sauce that needs to simmer further in the oven. The pan just goes along.
The sealed edge of the pan prevents corrosion and ensures that the three-layer construction remains intact even after years of use. This is not a pan that starts peeling or rusting after two years. This is the pan you will still use daily in ten years and then pass on.
Details that make a difference in the kitchen
KitchenAid has thought about the things you normally only notice when they go wrong. The handle is cast Stainless Steel - not welded, but made in one piece - making it sturdy and not wobbly. The measurement markings are stamped into the steel, so they never disappear. And the curved pouring edge is on both sides of the pan, so you can work easily whether you are left or right-handed.
That glass lid is not an afterthought. Tempered glass that withstands temperature changes in an active kitchen. Watch how the milk warms up without opening the door to the heat. See when the sauce starts bubbling without having to stir every time. Small things, but they make cooking calmer and more enjoyable.
💡 Cookinglife Tip: Use the measurement markings to measure water or milk directly in the pan. This way, you have less to wash up and always have the right amount. For cream-based sauces: turn the heat down lower than you think. The aluminium core retains heat so well that half a burner is more than enough to let a sauce simmer gently without separating.
Specifications
- Brand: KitchenAid
- Collection: Tri-Ply Stainless Steel
- Type: Saucepan
- Diameter: 16 cm (160 mm)
- Capacity: 1.5 litres (1500 ml)
- Height: 119 mm
- Total length (incl. handle): 339 mm
- Weight: 1250 grams
- Material: Tri-Ply Stainless Steel with aluminium core and glass lid
- Colour: Silver
- Oven safe: Yes, up to 220 degrees C (without lid) / 160 degrees C (with lid)
- Dishwasher safe: Yes
- PFAS-free: Yes
- Non-stick coating: None
- Pouring edge: Yes
- Measurement markings inside: Yes
- Cool handle: Yes
- Heat sources: Gas, electric, halogen, ceramic, induction
- Shape: Round
- Includes lid: Yes (tempered glass)
In the package
- KitchenAid Saucepan Tri-Ply Stainless Steel ø 16 cm
- Glass lid
The KitchenAid Saucepan Tri-Ply Stainless Steel is the pan you miss until you have it. Stylish, thoughtful, and built to last for years in a kitchen you take seriously. Add it to your collection and discover how enjoyable cooking can be when your tools just work as they should.
What does our expert say?
