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| Brand | Emile Henry |
| Collection | Sublime+ |
| Type | Casserole |
| PFAS free | |
| Country of origin | France |
| 5 years | |
| SKU | 428996 |
| Shape | Round |
| Color | Black, White |
| Craie | |
| Ceramic | |
| Flame Ceramic |
| Contents box | Ceramic casserole ø 29 cm |
| None | |
| Heat resistant up to | 290 |
| GPSR Manual | Download PDF |
| Includes lids |
| Weight | 4.35 kilos | 9.57 lb |
| Diameter | 29.0 cm | 11.42 inch |
| Height | 18.5 cm | 7.28 inch |
| Contents | 7.0 liters | 1.54 gal |
| Brand | Emile Henry |
| Collection | Sublime+ |
| Type | Casserole |
| PFAS free | |
| Country of origin | France |
| 5 years | |
| SKU | 428996 |
| Shape | Round |
| Color | Black, White |
| Craie | |
| Ceramic | |
| Flame Ceramic |
| Contents box | Ceramic casserole ø 29 cm |
| None | |
| Heat resistant up to | 290 |
| GPSR Manual | Download PDF |
| Includes lids |
| Weight | 4.35 kilos | 9.57 lb |
| Diameter | 29.0 cm | 11.42 inch |
| Height | 18.5 cm | 7.28 inch |
| Contents | 7.0 liters | 1.54 gal |
Suitable for any hob, in the oven and on the barbecue — this pan can be used anywhere
Much lighter than cast iron, so easy to lift when full
After braising, you can simply put it in the dishwasher
Casseroles that simmer for hours, tender chicken that nearly falls apart, or a rich soup that fills the kitchen with aroma - these are the moments you cook for. The Emile Henry Ceramic Casserole Sublime+ Craie is designed for exactly those moments. Not just any pot, but a new generation of ceramic casserole that is lighter than cast iron, works on any heat source, and can simply go in the dishwasher after use. Smart buying, long enjoyment - that applies here.
Many ceramic casseroles are heavy, picky with heat sources, or cumbersome to maintain. The Sublime+ from Emile Henry breaks with that tradition. It combines the best of ceramics - even heat distribution, beautiful to look at, lovely to serve from - with the ease of use you expect from a modern cooking pot. Whether you cook at home on induction or outside on the barbecue, this pot just goes along.
The Sublime+ heats up quickly and distributes heat evenly across the entire base and walls. That’s exactly what you want when stewing: a constant, gentle heat that slowly tenderises meat and melds flavours. Start by searing on high heat - the ceramic glaze can handle that - and then lower it to let it cook for hours. No separate casserole, no separate oven dish: one pot does the work.
And when the food is ready? You simply place the Sublime+ with its soft curves and beautiful Craie colour on the table. That light, off-white shade looks stylish and rustic at the same time - the kind of pot that makes a stew look more appetising. Serving becomes a moment to enjoy, together with those you love.
Many people underestimate how big a difference a good lid makes. The Sublime+ has small dimples integrated on the inside of the lid. These catch the condensation that rises during cooking and allow it to drip evenly back onto the dish. No dry edges, no dried-out meat - just juicy pieces of chicken, pork, or beef that nearly fall off the bone.
This principle is also known as "self-basting" and is mainly found in high-quality casseroles. With the Sublime+, it is baked into the design, without extra costs or complicated techniques. Just better cooking, period.
Emile Henry uses its own Flame Ceramic material for the Sublime+ - a specially formulated earthenware that withstands extreme temperature changes. From the fridge directly onto the heat, from the oven to the table: the ceramics do not crack and retain their shape. The glaze is acid-resistant, meaning that acidic ingredients like tomato, lemon, or wine do not affect the inside. And yes, you can use a metal spoon or spatula - no worries about scratches.
With a 5-year warranty, Emile Henry fully stands behind this material. And when you see how carefully these pots are made in France, you understand why.
With a diameter of 29 cm and a capacity of 7 litres, this casserole is seriously sized. Large enough for a whole chicken, a generous amount of stew, or a large pot of soup for the whole gathering. Especially with slow cooking and stews, you want space to stir, add, and cook gently without everything threatening to overflow. The Sublime+ offers that space - and remains pleasant to lift thanks to its lower weight.
💡 Cookinglife Tip: Make your stew the day before. Stews always taste better the next day - the flavours penetrate deeper into the meat and the sauce becomes richer. Simply place the Sublime+ with the lid in the fridge after cooling and warm it slowly on low heat the next day. Your guests will taste the difference.
The Emile Henry Sublime+ is the casserole for those who truly cook - for those who see slow cooking not as a trend but as a way of life. For those who want the pot that stands on the heat for hours to also look beautiful on the table afterwards. Order the Sublime+ and discover how good stewing can taste.
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| Brand | Emile Henry |
| Collection | Sublime+ |
| Type | Casserole |
| PFAS free | |
| Country of origin | France |
| 5 years | |
| SKU | 428996 |
| Shape | Round |
| Color | Black, White |
| Craie | |
| Ceramic | |
| Flame Ceramic |
| Contents box | Ceramic casserole ø 29 cm |
| None | |
| Heat resistant up to | 290 |
| GPSR Manual | Download PDF |
| Includes lids |
| Weight | 4.35 kilos | 9.57 lb |
| Diameter | 29.0 cm | 11.42 inch |
| Height | 18.5 cm | 7.28 inch |
| Contents | 7.0 liters | 1.54 gal |