MasterClass Cake Pan / Bread Pan - 23 x 13 cm
Spacious multifunctional design – larger size that is ideal for both substantial loaves and large cakes
Premium non-stick coating – baked goods release easily from the mould and do not stick
High-quality and robust steel - provides optimal heat distribution and is dishwasher and freezer safe
Homemade bread that slides perfectly out of the pan, or a cake that looks neat and delicious - that's what the MasterClass Cake Pan / Bread Pan (23 x 13 cm) gives you. No hassle, no stuck bakes, no disappointment. Just a reliable baking pan that does its job every time.
Why this baking pan deserves a permanent place in your kitchen
- Multifunctional - Bake a large loaf, a classic cake, or a savory dish in it. This pan adapts to your culinary plans.
- Non-stick coating - Your baked goods come out neat and whole. No broken cakes, no leftovers sticking.
- Dishwasher safe - After enjoying, the cleanup is quick. Just put it in the dishwasher and you're done.
- Freezer and refrigerator safe - Bake ahead and freeze directly in the pan. Ideal if you want to plan smart and always have something delicious on hand.
Robust steel that distributes heat evenly
The pan is made of high-quality steel - a material that bakers have trusted for centuries. Steel conducts heat quickly and evenly, giving your bread a uniform crust and ensuring your cake cooks perfectly inside. No raw center, no burnt edges. Just that delightful moment when you open the oven and the smell of freshly baked bread greets you.
With a height of 70 mm, a width of 130 mm, and a total length of 230 mm, this is a size that really works: spacious enough for a large loaf, but compact enough to store neatly in your cupboard. The gray appearance is sleek and timeless - just a baking pan that looks good without trying too hard.
The non-stick coating that makes a difference
There’s little more frustrating than a cake sticking to the pan. With the premium non-stick coating from MasterClass, that’s a thing of the past. Your baked goods release as they should - with a gentle tap or a careful tilt. The result is a presentable cake or a perfect loaf, ready to serve or give as a gift.
The non-stick coating also means you need less fat or baking paper. Convenient for the baking process and easier for cleanup.
💡 Cookinglife Tip: Want to freeze bread? Let it cool completely in the pan first, then wrap the pan in cling film and place it directly in the freezer. When you want to eat the bread, simply let it thaw at room temperature - still in the pan. This way, you preserve the flavor and texture optimally.
Smart baking starts with the right pan
Whether you bake bread every week or occasionally make a cake for a birthday - this baking pan is an asset that you will reach for time and again. It withstands temperatures up to 220 degrees Celsius, goes into the freezer without issues, and survives the dishwasher effortlessly. With a 5-year warranty, you know you are investing in something that will last for years.
Quality doesn’t have to be complicated. Sometimes it’s just about choosing the right baking pan and getting started.
Specifications
- Brand: MasterClass
- Type: Cake Pan / Bread Pan
- Material: Steel
- Color: Gray
- Dimensions: 23 x 13 x 7 cm (L x W x H)
- Non-stick coating: Yes (standard)
- Oven safe: Yes, up to 220 degrees Celsius
- Dishwasher safe: Yes
- Freezer safe: Yes
- Refrigerator safe: Yes
- Warranty: 5 years
In the package
- 1x MasterClass Cake Pan / Bread Pan (23 x 13 cm)
Ready to take your baking adventures to the next level? Add the MasterClass Cake Pan / Bread Pan to your kitchen and bake with the confidence that your results will be good - every time. Your next homemade bake is waiting for you.
