Two small knives that make a big difference. Everyone knows the moment: you grab a regular kitchen knife and want to cut a tomato - and instead of a neat slice, you get a squashed, juicy mess on your cutting board. That doesn't have to happen anymore. The Victorinox Swiss Classic Tomato Knives are made exactly for this: razor-sharp, serrated, and designed to effortlessly tackle soft skins and firm cores. Two pieces, 11 cm blade, black handle - and so essential that you wonder how you ever managed without them.

Why you won't want to miss these tomato knives

• Razor-sharp serrated edge - Cuts effortlessly through the thinnest tomato skin without tearing or bruising. Also a revelation for citrus fruits, strawberries, and soft vegetables.
• High-quality Swiss steel - Victorinox has stood for robust, stainless steel that stays sharp for an extremely long time for generations. Quality you can taste in every cut.
• Ergonomic handle - The Swiss Classic design feels comfortable in hand, gives you optimal control, and reduces fatigue - even when you have to slice a stack of tomatoes for that summer bruschetta.
• Dishwasher safe - After cutting, you simply toss them in the dishwasher. No hassle, no complicated maintenance. Just enjoy cooking and then cleaning up.
• Always have a spare knife on hand - You get two pieces in the package. Ideal if you are cooking with someone, or just handy as an extra backup in the drawer.

Precision is everything - the power of the serrated edge

The serrated edge of a tomato knife is not just a random design - it is the smartest solution for a specific problem. A smooth blade slips away on the smooth, tight skin of a tomato. A serrated edge bites right in, without extra force or mess. Result: neat, thin slices that look delicious on your plate, in your salad, or on your sandwich.

But don't stop at tomatoes. These Victorinox knives are just as handy for kiwis, peaches, plums, strawberries, and all sorts of other soft vegetables and fruits. The 11 cm blade is large enough for most tasks, compact enough for precision work. A knife you quickly reach for automatically - because it just works.

💡 Cookinglife Tip: Use the tomato knife also for cutting soft croissants or rolls without squeezing the filling out. The serrated edge does the work, you just have to enjoy the result.

Swiss craftsmanship for every day

Victorinox is not just a name on the handle - it is a promise. For over 130 years, this Swiss brand has been making knives that do their job, day after day, year after year. The Swiss Classic collection is the no-nonsense line within the Victorinox range: honest, functional, and proven sharp. No unnecessary frills, just maximum reliability.

The handle is made of sturdy plastic that feels comfortable in hand and retains its firm grip even after repeated washing. The stainless steel blade holds its sharpness well and withstands the daily wear and tear of an active kitchen. Made in Switzerland - that says enough.

Small size, great versatility

Kitchen tools that can handle multiple tasks are smart kitchen tools. These tomato knives are small in size but big in applications. Peeling and filleting citrus fruits, slicing soft cheese at the table, peeling an apple during a picnic, or halving strawberries for a dessert that looks just a bit nicer than usual - these are all moments where this knife excels.

And because you get two in the package, you can use them simultaneously at a dinner with guests, divide them over two cutting boards, or just always have a clean one ready. Two Victorinox tomato knives for the price of a set: that's smart buying.

Specifications

• Collection: Swiss Classic
• Type: Tomato knife
• Number of pieces: 2
• Blade length: 110 mm
• Total length: 220 mm
• Weight: 28 grams
• Blade material: Stainless steel
• Handle material: Plastic
• Color: Black
• Dishwasher safe: Yes
• Country of origin: Switzerland
• Brand: Victorinox

In the package

• 2 x Victorinox Swiss Classic Tomato Knife 11 cm - Black

Small knives, great pleasure. Add the Victorinox Swiss Classic Tomato Knives to your kitchen and discover how a good knife not only makes cutting easier but also just more fun. Because when the tools are right, everything tastes better - and that feeling starts with the first cut.