Emile Henry Quiche Dish / Tart Dish Deep Madeleine Vanille ø 27 cm / 2.2 Litres
The wavy edge makes every cake look stunning on the table
Goes from freezer to oven — convenient when you bake in advance
Suitable for oven, microwave and dishwasher
A quiche filled to the brim, a clafoutis that comes out of the oven perfectly baked, or a cake that you can serve straight from the pan without fuss - that's exactly what the Emile Henry Quiche Dish / Tart Dish Deep Madeleine Vanille does for you. With its soft, wavy edge and warm Vanille colour, this is not just any baking dish: it is a piece of French craftsmanship that will draw admiring glances even before serving.
Why this tart dish deserves a place in your kitchen
- Even cooking to the centre - Thanks to the HR®-earthenware, heat is distributed evenly throughout the pan, ensuring your base bakes to a lovely golden brown and the filling is perfectly heated through - no more raw centre.
- From freezer to oven - it's that simple - Do you like to bake ahead? Place the filled pan in the freezer and then slide it directly into the oven. No separate dishes, no fuss.
- Serve in the pan, eat with a wink - The wavy edge of the Madeleine series makes every tart a picture. You place the pan on the table and everyone knows: this was made with love.
- Cut with a metal knife - yes, really - The glazed surface is scratch and impact resistant, so feel free to cut your quiche with a metal knife. No scratches, no fuss.
- Dishwasher and microwave safe - After enjoying, you don't have to worry about a thing. The pan goes straight into the dishwasher.
- 10-year guarantee - Emile Henry stands for quality that lasts for generations. That 10-year guarantee is not just marketing - it's a promise they have kept since 1850.
French craftsmanship in your kitchen: HR®-earthenware from Burgundy
Emile Henry has been making its pans since 1850 in the hills of Burgundy, from natural clay that is transformed into HR®-earthenware (High Resistance). That sounds technical, but what you notice in practice is simple: heat is distributed gently and evenly throughout the pan, so your filling doesn't dry out and your base doesn't burn. The earthenware also retains heat longer - handy if you leave the quiche on the table for everyone to help themselves.
Each piece is finished by hand and personally inspected. You can see this in the quality of the glaze, the precision of the wavy edge, and the way the pan feels: solid, honest, and built to last. This is not a disposable item - this is a baking dish that you will still be using in fifteen years and one that you will be proud of.
The Madeleine series: bake with style, serve with class
The Madeleine series from Emile Henry is inspired by the tradition of French home baking - the smell of a quiche coming out of the oven, a table full of homemade dishes, guests feeling right at home. The soft, wavy shapes and warm colour palette in Vanille, Argile, and Rose Candy are not just an aesthetic choice: they refer to that feeling of coming home.
The dishes and bowls from the Madeleine series also combine beautifully. Serve your quiche alongside a matching oven dish or tart dish, and you have a cohesive table setting that everyone will notice. Baking and serving in the same style - that's Emile Henry's nod to everyone who loves cooking and dining.
The warm Vanille colour fits into almost any kitchen or dining table, from modern Scandinavian to classic French. Subtle, tasteful, and never boring.
Usage: what can you use this tart dish for?
The depth of 6.5 cm and the capacity of 2.2 litres make this pan more versatile than you might think. A classic quiche Lorraine with a thick, creamy filling? Of course. But also a clafoutis with cherries, a savoy cabbage cake, a savoury tomato-feta tart, or an American deep-dish apple pie. The wavy edge also keeps high fillings neatly together, so you don't lose precious pastry or filling over the sides.
And don't forget the microwave: reheating leftover quiche the next day in the same pan is easy. No fuss with transferring, no extra washing up.
💡 Cookinglife Tip: Baking for a large group or want to prepare ahead? Fill the tart dish the night before, place it in the freezer, and slide it directly into a preheated oven at 200 °C the next morning. This saves you a lot of stress at the last minute - and the quiche will taste just as good.
Specifications
- Brand: Emile Henry
- Series: Madeleine
- Type: Quiche Dish / Tart Dish
- Colour: Vanille
- Diameter: 27 cm
- Height: 6.5 cm
- Capacity: 2.2 litres
- Weight: 1.25 kg
- Material: HR®-earthenware
- Shape: Round with wavy edge
- Oven safe: Yes, up to 270 °C
- Microwave safe: Yes
- Dishwasher safe: Yes
- Freezer safe: Yes - from freezer directly to oven
- Guarantee: 10 years
- Country of origin: France
In the package
- Emile Henry Quiche Dish / Tart Dish Deep Madeleine Vanille - ø 27 cm
If you really love baking - and the moment when you place something homemade on the table that also looks beautiful - then the Emile Henry Quiche Dish / Tart Dish Deep Madeleine Vanille is the addition your kitchen has needed for a while. Add it to your collection and taste the difference.
