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| Brand | Emile Henry |
| Collection | Specialized Cooking |
| Type | Oven dish |
| Country of origin | France |
| 10 years | |
| SKU | 428959 |
| Shape | Round |
| Color | Black |
| Fusain | |
| Earthenware | |
| HR Ceramic |
| Contents box | Cheese Baker ø 15 cm |
| Heat resistant up to | 270 |
| GPSR Manual | Download PDF |
| Includes lids |
| Weight | 1.08 kilos | 2.38 lb |
| Diameter | 15.0 cm | 5.91 inch |
| Height | 10.0 cm | 3.94 inch |
| Contents | 0.55 liters | 0.12 gal |
| Brand | Emile Henry |
| Collection | Specialized Cooking |
| Type | Oven dish |
| Country of origin | France |
| 10 years | |
| SKU | 428959 |
| Shape | Round |
| Color | Black |
| Fusain | |
| Earthenware | |
| HR Ceramic |
| Contents box | Cheese Baker ø 15 cm |
| Heat resistant up to | 270 |
| GPSR Manual | Download PDF |
| Includes lids |
| Weight | 1.08 kilos | 2.38 lb |
| Diameter | 15.0 cm | 5.91 inch |
| Height | 10.0 cm | 3.94 inch |
| Contents | 0.55 liters | 0.12 gal |
Melt a whole camembert or brie in the oven for a creamy dip
The lid keeps the cheese creamy and full of flavor
Suitable for oven, microwave and dishwasher
Imagine a whole camembert, slowly melted in the oven, creamy inside and golden brown at the edges - ready to serve straight to the table. No fuss, no washing up multiple dishes, just pure enjoyment. The Emile Henry Cheese Baker Fusain turns a simple cheese into a festive moment. This is the secret weapon for every cheese lover.
Cooking doesn’t have to be complicated to be special. Place the camembert or brie in the dish, score a cross on top, add your garnish - think fresh thyme, a drizzle of honey, some broken walnuts or a clove of garlic - put the lid on and slide the dish into the oven. After about twenty minutes at around 180 °C, you’ll have something on the table that looks like you’ve spent hours preparing. Serve with baguette, crackers or raw vegetables and let everyone dip for themselves. That’s a culinary moment worth sharing.
The round shape with a diameter of 15 cm is just large enough for a standard camembert or small brie - and with a capacity of 550 ml, there’s also room for garnish. The depth of 10 cm ensures that the cheese doesn’t run off once melted. Thoughtful design, practical result.
Emile Henry has been producing its earthenware for over 170 years in Burgundy, using natural clay from the region. The HR earthenware (High Resistance) is not just a marketing term - it’s a material that evenly distributes and retains heat. This makes the difference between cheese that melts unevenly and one that is perfectly creamy from edge to edge.
The glazed surface is scratch and impact resistant. You can safely cut through it with a metal knife when serving directly at the table - the earthenware won’t be affected. Each piece is hand-finished and individually inspected, and you can see that in the quality. The dark colour Fusain (anthracite/coal black) also gives the dish a stylish, modern look that fits on any table.
Suitable for temperatures up to 270 °C, so also for the hottest ovens. And after enjoying: simply put it in the dishwasher. Also freezer safe and suitable for the microwave - you hardly need more flexibility.
Wine party, cheese night, relaxed dinner with friends or just a treat for yourself on a Friday night - the Emile Henry Cheese Baker suits every occasion. It’s compact enough for a serving board for two, but impressive enough for a larger gathering when you place two side by side on the table. And let’s be honest: melted cheese with a nod to the French countryside always exceeds expectations.
💡 Cookinglife Tip: Try a combination of rosemary, honey and a handful of pecans on top of the brie for a sweet-savoury twist. Or go for garlic, olive oil and pepper for a Mediterranean version. With the lid on, the aroma won’t escape - and that first cloud of steam when you open the lid at the table is always a little show in itself.
Cheese lover or not - once you’ve placed this dish on the table, you’ll want to repeat it every week. Add the Emile Henry Cheese Baker Fusain to your collection and discover what creamy, melted cheese does for a cosy moment at the table.
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| Brand | Emile Henry |
| Collection | Specialized Cooking |
| Type | Oven dish |
| Country of origin | France |
| 10 years | |
| SKU | 428959 |
| Shape | Round |
| Color | Black |
| Fusain | |
| Earthenware | |
| HR Ceramic |
| Contents box | Cheese Baker ø 15 cm |
| Heat resistant up to | 270 |
| GPSR Manual | Download PDF |
| Includes lids |
| Weight | 1.08 kilos | 2.38 lb |
| Diameter | 15.0 cm | 5.91 inch |
| Height | 10.0 cm | 3.94 inch |
| Contents | 0.55 liters | 0.12 gal |