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| Brand | de Buyer |
| Collection | de Buyer Mineral B |
| Collection | Mineral B |
| Type | Frying pan |
| PFAS free | |
| Country of origin | France |
| Lifetime warranty on material and manufacturing defects | |
| SKU | 429468 |
| Shape | Round |
| Color | Silver |
| Steel |
| Contents box | Omelette Pan Mineral B ø 24 cm |
| Pouring edge | |
| Suitable for | 1 to 2 persons |
| None | |
| Heat resistant up to | 200 |
| Pieces | 1 |
| Includes lids |
| Weight | 1.42 kilos | 3.11 lb |
| Diameter | 24.0 cm | 9.45 inch |
| 16.3 cm | 6.42 inch | |
| 44.0 cm | 17.32 inch | |
| Height | 4.2 cm | 1.65 inch |
| Thickness | 0.3 cm | 0.12 inch |
Thanks to the low, rounded rim, your omelet slides right onto your plate.
The more you use it, the less will stick to the bottom of the pan.
No chemical coating: pure sheet steel with a layer of beeswax.
You know the feeling: the omelette that sticks to the pan, breaks when folding, or that you have to scrape together like a puzzle piece with a spatula. That's a thing of the past. The De Buyer Omelette Pan Mineral B Element of ø 24 cm is built for exactly this moment - the moment when a perfect omelette glides smoothly from the pan onto your plate. No tricks, no chemical coatings, just craftsmanship in pure carbon steel.
This is not just another frying pan with a different name. The Mineral B Element is an omelette pan that truly lives up to its name. The low, rounded edge is the secret behind every successful omelette: you fold it closed with a spatula, tilt the pan, and let it slide effortlessly onto your plate. No fuss, no mess - just that satisfying moment when everything is right.
Carbon Steel is the material of the classic French bistro kitchen, and for good reason. It conducts heat incredibly quickly, withstands extreme temperatures, and improves with each use. The Mineral B Element is 3 mm thick - sturdy enough to distribute heat evenly, light enough to work well with.
What makes the pan unique is the beeswax layer with which it is factory-treated. This layer protects the steel from rust during transport and storage and aids in seasoning. Seasoning is a ritual that you only need to do right once: heat the pan with a bit of oil, let it cool down, and repeat this a few times. Then the magic begins: with each use, a natural patina forms on the steel that becomes increasingly non-stick. No traditional non-stick layer, no synthetic coating - just chemistry that works as nature intended.
And PFAS-free? Yes, completely. This pan contains none of those eternal chemicals found in regular non-stick pans. Good for you, good for your dish, good for the planet.
The ø 24 cm is the ideal size for 1 to 2 people. Perfect for a fluffy omelette at lunch, a fried egg on Sunday morning, or that quick stir-fry during the week. The base has a diameter of 163 mm - compact enough for precise control, spacious enough for a full portion.
The handle is sturdy and gives you the grip you need when tilting the pan - because when serving an omelette, that tilt is everything. The total length of 440 mm ensures you keep a safe distance from the heat source.
And yes, this pan can go in the oven - up to 10 minutes at 200 °C. Handy if you want to finish a frittata or keep something warm without drying out the top of your dish.
A Carbon Steel pan requires a bit more attention than a non-stick pan, but that attention pays off. Always wash it by hand - the dishwasher is a no-go, as it damages the patina you have carefully built up. Dry the pan thoroughly after washing and brush it with a thin layer of oil before storing it. This keeps the steel protected and ready for the next round.
Do you notice that something is sticking? No panic. A bit of coarse salt and a splash of oil, gently rub it in, and your pan is as good as new. Carbon Steel is forgiving for those who know the rules.
💡 Tip from Cookinglife: Season the pan well the first time before using it. Heat it on medium heat, add a generous splash of peanut or flaxseed oil, and heat until it reaches its smoke point. Pour off the oil, wipe the pan clean with kitchen paper, and repeat this two to three times. These are the minutes that determine how well your pan performs in the coming years. Take that time - it’s worth it.
If you love cooking - truly love cooking - then you know that the difference lies in the tools you trust year after year. The De Buyer Mineral B Element is such a pan. It requires a bit of attention at the beginning, and then gives back what you put into it: flavour, control, and that little satisfied feeling when a perfect omelette lands on your plate just as you envisioned. Place it in your kitchen and discover for yourself why chefs around the world have sworn by carbon steel for generations.
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| Brand | de Buyer |
| Collection | de Buyer Mineral B |
| Collection | Mineral B |
| Type | Frying pan |
| PFAS free | |
| Country of origin | France |
| Lifetime warranty on material and manufacturing defects | |
| SKU | 429468 |
| Shape | Round |
| Color | Silver |
| Steel |
| Contents box | Omelette Pan Mineral B ø 24 cm |
| Pouring edge | |
| Suitable for | 1 to 2 persons |
| None | |
| Heat resistant up to | 200 |
| Pieces | 1 |
| Includes lids |
| Weight | 1.42 kilos | 3.11 lb |
| Diameter | 24.0 cm | 9.45 inch |
| 16.3 cm | 6.42 inch | |
| 44.0 cm | 17.32 inch | |
| Height | 4.2 cm | 1.65 inch |
| Thickness | 0.3 cm | 0.12 inch |