Emile Henry Quiche Dish / Tart Dish Deep Madeleine Vanille ø 27 cm / 2.2 Litres
Emile Henry Quiche Dish / Tart Dish Deep Madeleine Rose Candy ø 27 cm / 2.2 Litres
Emile Henry Quiche Dish / Tart Dish Deep Madeleine Argile ø 27 cm / 2.2 Litres
Emile Henry Loaf Dish Madeleine Vanille - 28.5 x 13 cm / 2 Litres
Emile Henry Loaf Dish Madeleine Rose Candy - 28.5 x 13 cm / 2 Litres
Emile Henry Loaf Dish Madeleine Argile - 28.5 x 13 cm / 2 Litres
Emile Henry Bread Baking Dish for Focaccia Fusain - 40.5 x 32 x 7 cm / 3.5 Litres
Emile Henry Cheese Baker Fusain - ø 15 cm / 550 ml
Emile Henry Bread Baking Dish for Artisan Bread Fusain - 34 x 21.5 x 15 cm / 3.35 Litres
Emile Henry Baguette Pan Fusain - 3 baguettes - 39.5 x 23.5 cm
Emile Henry Vinegar Bottle Truffe - 400 ml
Emile Henry Oven Dish Grand Cru - 42 x 27 x 9 cm / 4.45 Litres
Emile Henry is the French Earthenware brand that has been bringing quality from Burgundy to your kitchen since 1850. In this category, you will find the complete range: from ceramic casseroles and tagines to baking dishes, bread tins, and pizza stones. Each product is made to last for years and to deliver dishes you can be proud of — from a slowly braised tagine to a handcrafted homemade loaf.
The secret lies in the material: HR® Ceramic and Burgundy Earthenware conduct heat evenly and retain it for a long time. This means no dry edges, no cold insides, and no burnt bottoms. Whether you are baking a lasagne, simmering a stew, or taking a round loaf out of the oven — the heat works for you, not against you. Emile Henry combines this technical quality with a look that you don’t hide in the cupboard: you simply place it on the table.
The collection includes ceramic casseroles from the Sublime+ line that work on induction, gas, ceramic, and in the oven. They are significantly lighter than Cast Iron, yet deliver the same deep flavours. Ideal if you love cooking without fuss and without compromising on results.
The tagines from Emile Henry — from the compact Fusain to the large Delight for induction — bring North African culinary art to every kitchen. The bread tin collection is just as impressive: baguette tins, bread tins, bread baking bowls, and round baking tins ensure crispy crusts and airy crumbs, straight from your own oven. And for those who love dining: the baking dishes in Argile, Grand Cru, Belle-Ile, and Toscane go straight from oven to table without you having to be ashamed of anything.
Additionally, you will find here the Tarte Tatin set for the perfect French dessert, a Cheese Baker for melting camembert in twenty minutes, a cheese box that keeps your cheeses fresh, and a pizza stone for a base that really crunches. Cookinglife offers the most complete selection of Emile Henry products, including all colour variants such as Grand Cru, Argile, Fusain, Craie, Slate, and Toscane.
Whether you are a seasoned home cook who swears by slow stews, or someone who wants to make homemade bread for the first time — there is always an Emile Henry product that suits you. Browse the complete range and choose the piece that completes your kitchen.
