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Mango Martini

This tropical take on the Martini cocktail is super easy to make! For the tastiest mango Martini, use real mango puree and the highest-quality spirits.

Recipe

Mango Martini

The tropical version of the traditional Martini cocktail

Course Drinks
Kitchen Italian
Servings 1 martini glass

Preparation time

Preparation time 5 min
Total 5 min

Equipment

  • Martini glass
  • Cocktail shaker

Ingredients

  • 40 cl vodka
  • 40 cl mango liqueur
  • 20 cl orange liqueur
  • 30 cl mango puree
  • Juice of 1/2 lime
  • A dash of aromatic bitters
  • Plenty of ice

Mango Martini

    1. Fill the glass with ice to chill it.
    2. Put all the ingredients into the shaker with as much ice as possible; this chills the cocktail faster and dilutes it less.
    3. Hold the shaker lid firmly and shake the cocktail.
    4. Discard the ice from the glass and fill it to the rim with the cocktail. If all goes well, you'll have just enough for one glass.

The Mango Martini is a fresh and fruity cocktail that's perfect for a warm day or a festive occasion. The combination of vodka, mango and a hint of herbal bitters gives this drink a unique and surprising flavor.

Use as much ice as possible in the shaker for an ice-cold cocktail with minimal dilution. Serve immediately after shaking for the best result.