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Hoe maak je Aperol Spritz?

For some, a delightful summer drink; for others, the favourite on ski trips! The Aperol Spritz comes from sunny Italy and is incredibly popular there. It's the most-drunk aperitif in the whole country! This cocktail is bittersweet, fresh, bubbly and it also looks fantastic!

Recipe

How do you make an Aperol Spritz?

The Italian spritz has recently become a very popular drink in the Netherlands. It's a classic cocktail that combines an Italian liqueur, like Aperol or limoncello.

Course Drink
Kitchen Italian
Servings 1 Glass

Preparation time

Preparation time 5 min
Total 5 min

Equipment

  • Cocktail glass
  • Straw
  • Cocktail spoon

Ingredients

  • Ice cubes
  • 60 ml Aperol
  • 90 ml Prosecco
  • 30 ml Sparkling water
  • Slice of orange

How do you make an Aperol Spritz?

    1. Fill the glass with ice
    2. Pour in the Prosecco, Aperol and the sparkling water
    3. Stir everything gently with the cocktail spoon
    4. Serve the Aperol Spritz with the orange slice. Cheers!

The Aperol Spritz is a classic Italian aperitif that's perfect for a sunny day. With just a few ingredients and a minute of preparation you'll have a refreshing cocktail in hand. Always use plenty of ice cubes so the drink stays nicely cold.

Serve the Aperol Spritz in a large wine glass or spritz glass so there's enough room for the ice and garnish. A slice of fresh orange completes the presentation and adds a subtle citrus note to the flavour. Cheers!