4.8 Trusted Shops 22.167 reviews
Free Shipping from 99,-
1,000,000+ satisfied customers preceded you
Celebrating our 10th anniversary this year
Free Shipping from 99,-
4.8 Trusted Shops 22.167 reviews
Free Shipping from 99,-

Kai vegetable knife Shun Classic - 32 layers damask steel - 9 cm - DM-0714

Choose your type

  • Kai vegetable knife Shun Classic - 32 layers damask steel - 9 cm - DM-0714
    Vegetable knife
    • Kai Chef's knife Shun Classic - 32 tiers damask steel - 20 cm - DM-0706
      Chef's knife
      Sold out
    • Kai Santoku knife Shun Classic - 32 layers damask steel - 18 cm - DM-0702
      Santoku knife
      In stock
      €215,-
    • Kai office knive Shun Classic - 32 layers damask steel - 10 cm - DM-0716
      Paring knife
      Sold out
    • Kai Bread Knife Shun Classic - 32 layers damask steel - 23 cm - DM-0705
      Bread knife
      In stock
      €229,-
    • Kai Fillet knife flexible Shun Classic - 32 layers damask steel - 18 cm - DM-0761
      Fillet knife
      In stock
      €175,-
    • Kai Nakiri Shun Classic - 32 layers damask steel - 16 cm - DM-0728
      Nakiri knife
      Sold out
    • Kai Boning Knife Gokujo Shun Classic - 32 layers damask steel - 16.5 cm - DM-0743
      Boning knife
      In stock
      €185,-
    • Kai Tomato knife Shun Classic - 32 layers damask steel - 15 cm - DM-0722
      Tomato knife
      In stock
      €165,-
    • Kai Tranche Knife / Meat Knife Shun Classic - 32 layers damask steel - 20 cm - DM-0703
      Carving knife
      Sold out
    • Kai Meat Knife Shun Classic - 32 layers damask steel - 30.5 cm - DM-0735
      Meat knife
      Sold out
    • Kai Chopper Shun Classic - 32 layers damask steel - 18 cm - DM-0712
      Cleaver
      In stock
      €309,-
    • Kai Knife Set Shun Classic - 32 layers damask steel - (office knive + Utility knife + Chef's knife) 3-piece - DMS-300
      Knife set
      In stock
      €475,- €445,-
€115,-

In stock.

Delivery time: 3 - 4 business days.

Pay quickly & securely with Apple Pay

Why choose Cookinglife?

Suitable for

Vaatwasser
Dishwasher
Handwas
Hand wash

General

Brand Kai
Collection Shun Classic
Type Vegetable knife
Country of origin Japan
10 years
EAN 4901601589542
SKU 134599

Material and design

Steel
VG-MAX
Finish Damascus

More specifications

61 HRC
Sharpening method Asian ground
Suitable for Right-handed
Handmade
GPSR Manual Download PDF
Pieces 1

Weight and dimensions

Weight 0.07 kilos | 0.14 lb
19.6 cm | 7.72 inch
Blade length 9.0 cm | 3.54 inch
Height 2.2 cm | 0.87 inch

About Kai

Kai, the Japanese knife brand, is known worldwide as one of the largest and leading brands. Professional kitchens around the world rely on Kai kitchen knives for their outstanding quality. In Japan, Kai knives have iconic status and are considered true cult objects. The Kai company has been based in Seki City, known as the knife center of the world, since 1908. With thousands of employees, the company produces more than 10,000 different products, including a wide range of kitchen knives. Whether you are looking for affordable functional knives or premium kitchen utensils specially designed by chefs, you are sure to find what you are looking for at Kai!

Suitable for

Vaatwasser
Dishwasher
Handwas
Hand wash

General

Brand Kai
Collection Shun Classic
Type Vegetable knife
Country of origin Japan
10 years
EAN 4901601589542
SKU 134599

Material and design

Steel
VG-MAX
Finish Damascus

More specifications

61 HRC
Sharpening method Asian ground
Suitable for Right-handed
Handmade
GPSR Manual Download PDF
Pieces 1

Weight and dimensions

Weight 0.07 kilos | 0.14 lb
19.6 cm | 7.72 inch
Blade length 9.0 cm | 3.54 inch
Height 2.2 cm | 0.87 inch

About Kai

Kai, the Japanese knife brand, is known worldwide as one of the largest and leading brands. Professional kitchens around the world rely on Kai kitchen knives for their outstanding quality. In Japan, Kai knives have iconic status and are considered true cult objects. The Kai company has been based in Seki City, known as the knife center of the world, since 1908. With thousands of employees, the company produces more than 10,000 different products, including a wide range of kitchen knives. Whether you are looking for affordable functional knives or premium kitchen utensils specially designed by chefs, you are sure to find what you are looking for at Kai!

Kai vegetable knife Shun Classic - 32 layers damask steel - 9 cm - DM-0714

Sharpened in the Asian style for optimal sharpness

Made from Damascus steel for optimal longevity

Handle specially made for right-handed users

Comes in a gift box

Kai vegetable knife Shun Classic - 32 layers damask steel - 9 cm - DM-0714

The Kai Shun Classic vegetable knife 9 cm - DM-0714 is a compact and razor-sharp knife, ideal for precision work such as peeling and cutting small fruits and vegetables. The knife features a 9 cm blade made of high quality VG-MAX steel surrounded by 32 layers of damask steel, which ensures long-lasting sharpness and the signature Damask pattern. This rugged construction not only offers durability, but also makes the knife withstand intensive daily use.

The ergonomically shaped Pakka wood handle fits comfortably in the hand and provides optimal grip and control while cutting. The vegetable knife is specially designed for precision tasks in the kitchen, where accuracy and control are required. Perfect for both professional chefs and home cooks who love Japanese quality and craftsmanship in their kitchen utensils, this knife is a valuable addition to any knife collection.

Kai vegetable knife Shun Classic - 32 layers damask steel - 9 cm - DM-0714

What does our expert say?

Trade Show Specialist
Trade Show Specialist

If you appreciate precision blades, this product is truly something special. The 9 cm blade of VG-MAX steel with 32 layers of Damascus steel gives you a sharpness you feel immediately as soon as you start peeling or cutting. I personally prefer this kind of compact Japanese knife for small precision work, because the Pakkahout handle feels so comfortable in the hand that you stay fully in control. Kai Shun, to me, is a brand that combines craftsmanship and everyday use without compromising on quality.

View the video and be inspired

Kai vegetable knife Shun Classic - 32 layers damask steel - 9 cm - DM-0714

View the video and be inspired

Video

Subscribe to our YouTube channel and get inspiration.

Kai vegetable knife Shun Classic - 32 layers damask steel - 9 cm - DM-0714

Choose your type

  • Kai vegetable knife Shun Classic - 32 layers damask steel - 9 cm - DM-0714
    Vegetable knife
    • Kai Chef's knife Shun Classic - 32 tiers damask steel - 20 cm - DM-0706
      Chef's knife
      Sold out
    • Kai Santoku knife Shun Classic - 32 layers damask steel - 18 cm - DM-0702
      Santoku knife
      In stock
      €215,-
    • Kai office knive Shun Classic - 32 layers damask steel - 10 cm - DM-0716
      Paring knife
      Sold out
    • Kai Bread Knife Shun Classic - 32 layers damask steel - 23 cm - DM-0705
      Bread knife
      In stock
      €229,-
    • Kai Fillet knife flexible Shun Classic - 32 layers damask steel - 18 cm - DM-0761
      Fillet knife
      In stock
      €175,-
    • Kai Nakiri Shun Classic - 32 layers damask steel - 16 cm - DM-0728
      Nakiri knife
      Sold out
    • Kai Boning Knife Gokujo Shun Classic - 32 layers damask steel - 16.5 cm - DM-0743
      Boning knife
      In stock
      €185,-
    • Kai Tomato knife Shun Classic - 32 layers damask steel - 15 cm - DM-0722
      Tomato knife
      In stock
      €165,-
    • Kai Tranche Knife / Meat Knife Shun Classic - 32 layers damask steel - 20 cm - DM-0703
      Carving knife
      Sold out
    • Kai Meat Knife Shun Classic - 32 layers damask steel - 30.5 cm - DM-0735
      Meat knife
      Sold out
    • Kai Chopper Shun Classic - 32 layers damask steel - 18 cm - DM-0712
      Cleaver
      In stock
      €309,-
    • Kai Knife Set Shun Classic - 32 layers damask steel - (office knive + Utility knife + Chef's knife) 3-piece - DMS-300
      Knife set
      In stock
      €475,- €445,-
€115,-

In stock.

Delivery time: 3 - 4 business days.

Pay quickly & securely with Apple Pay

Why choose Cookinglife?

Suitable for

Vaatwasser
Dishwasher
Handwas
Hand wash

General

Brand Kai
Collection Shun Classic
Type Vegetable knife
Country of origin Japan
10 years
EAN 4901601589542
SKU 134599

Material and design

Steel
VG-MAX
Finish Damascus

More specifications

61 HRC
Sharpening method Asian ground
Suitable for Right-handed
Handmade
GPSR Manual Download PDF
Pieces 1

Weight and dimensions

Weight 0.07 kilos | 0.14 lb
19.6 cm | 7.72 inch
Blade length 9.0 cm | 3.54 inch
Height 2.2 cm | 0.87 inch

About Kai

Kai, the Japanese knife brand, is known worldwide as one of the largest and leading brands. Professional kitchens around the world rely on Kai kitchen knives for their outstanding quality. In Japan, Kai knives have iconic status and are considered true cult objects. The Kai company has been based in Seki City, known as the knife center of the world, since 1908. With thousands of employees, the company produces more than 10,000 different products, including a wide range of kitchen knives. Whether you are looking for affordable functional knives or premium kitchen utensils specially designed by chefs, you are sure to find what you are looking for at Kai!

Kai vegetable knife Shun Classic - 32 layers damask steel - 9 cm - DM-0714
Kai vegetable knife Shun Classic - 32 layers damask steel - 9 cm - DM-0714
€115,-

FAQ

Can I clean this knife in the dishwasher?
No — always wash this knife by hand. Damascus steel and Pakkahout are sensitive to the intense heat, aggressive detergents and the mechanical force in a dishwasher. That damages both the blade and the handle. To keep the knife in top condition: • Rinse the knife immediately after use with warm water. • Use a mild dish soap and a soft cloth or sponge. • Dry the knife thoroughly right away — never leave it wet. • Store it in a knife block, on a magnetic strip, or in a protective sheath.
How do I keep the blade sharp for as long as possible?
The VG-MAX steel with 32 layers of Damascus steel retains its sharpness remarkably long, but a little maintenance makes a big difference. • Use the right cutting board: wood or plastic. Glass, stone or ceramic will quickly damage the edge. • Hone and sharpen regularly: use a whetstone (waterstone) suitable for Japanese knives. A traditional honing steel is too coarse for this type of steel. • Store the knife safely: rattling loose in a drawer is fatal for the edge — choose a knife block or magnetic strip. With proper care a Shun Classic knife will last for years.
What cutting tasks is this vegetable knife best suited for?
This is a compact 9 cm precision tool — ideal for tasks where control and accuracy make the difference. Think of: • Peeling and trimming small vegetables and fruit • Removing eyes from potatoes or pits from small fruits • Fine slicing work where a large chef's knife is too cumbersome The knife is explicitly not intended for heavy tasks such as chopping through bones or cutting hard bread — for those use another knife from your collection.
What is Pakkahout and why is it a good choice for a handle?
Pakkahout (also known as Pakkawood) is a composite material made from layers of wood impregnated with resin and pressed under high pressure. That gives it the warm appearance of wood, but with clear advantages: • Moisture-resistant: it does not absorb moisture, so it won’t shrink or crack. • Hygienic: the dense structure prevents bacteria from penetrating the material. • Ergonomic: the handle is shaped for a comfortable, stable grip while cutting. Pakkahout thus combines the aesthetics of traditional wood with the durability you expect from professional kitchen tools.
Is this knife also suitable for left-handed users?
That's a relevant question for Japanese knives. The Kai Shun Classic Groentemes is ground with a symmetrical double-bevel edge, which means the knife is suitable for both right- and left-handed users. So you don’t need to look for a separate left-handed version. The ergonomic shape of the Pakkahout handle fits comfortably in both hands.

What does our expert say?

Trade Show Specialist
Trade Show Specialist

If you appreciate precision blades, this product is truly something special. The 9 cm blade of VG-MAX steel with 32 layers of Damascus steel gives you a sharpness you feel immediately as soon as you start peeling or cutting. I personally prefer this kind of compact Japanese knife for small precision work, because the Pakkahout handle feels so comfortable in the hand that you stay fully in control. Kai Shun, to me, is a brand that combines craftsmanship and everyday use without compromising on quality.

See more from this brand & collection

How To's & Recepten