How to Make a Lemon Spritz?

Lemon Spritz

Enjoy a refreshing twist on the classic spritz with this delightful Lemon Spritz. This cocktail is a perfect blend of zesty lemon, bubbly prosecco, and sweet green grapes, making it the ideal drink for sunny afternoons or festive gatherings. Cheers to a bright and bubbly sip!

Ingredients:

• 120 ml prosecco
• 60 ml freshly squeezed lemon juice
• 30 ml elderflower cordial
• 100 g green grapes, halved
• Lemon slices, for garnish
• Fresh mint leaves, for garnish
• Ice cubes

Instructions:

1. Prepare the Glass: Take a large wine glass or a highball glass and fill it with ice cubes to chill.
2. Mix the Ingredients: In a cocktail shaker, combine the freshly squeezed lemon juice and elderflower cordial. Shake well to blend together.
3. Add Grapes: Toss in the halved green grapes into the shaker and gently muddle them with a muddler or the back of a spoon to release their juicy flavour.
4. Combine: Pour the lemon and grape mixture over the ice in your prepared glass.
5. Top with Prosecco: Carefully pour the prosecco over the mixture, allowing it to mix gently.
6. Garnish: Add lemon slices and a few fresh mint leaves on top for a vibrant presentation.
7. Serve: Stir lightly and serve immediately, making sure to include some of the muddled grapes for a burst of flavour in every sip!

Tips or Substitutions:

• Low Sugar Option: Substitute the elderflower cordial with a homemade mix of sparkling water and a squeeze of fresh lime for a lighter, sugar-free version.
• Non-Alcoholic Variant: Swap the prosecco with sparkling water or a non-alcoholic sparkling wine for a refreshing mocktail.
• Low Salt: This recipe is already naturally low in salt — keep it fresh and delicious without any added saltiness.

At Cookinglife, we believe in creating memorable moments through delicious recipes. Enjoy your Lemon Spritz and make any gathering a sparkling celebration!