{"product_id":"lion-sabatier-broodmes-ideal-provencao-20-cm","title":"Lion Sabatier Bread Knife Idéal Provençao Olive Wood 20 cm","description":"\u003cp\u003eSourdough, farmhouse bread, a crispy baguette fresh from the oven - they all deserve a knife that truly knows how to handle them. No sawing, no squashing, no crumbs flying everywhere. The \u003cstrong\u003eLion Sabatier Bread Knife Idéal Provençao Olive Wood 20 cm\u003c\/strong\u003e is exactly that knife: an expertly forged tool that delivers perfect slices every time. From the first cut to the last.\u003c\/p\u003e\n\n\u003ch2\u003eCutting bread as it should be - hassle-free\u003c\/h2\u003e\n\n\u003cp\u003eDo you know that frustrating moment when your beautiful sourdough gets half squashed by a dull or unsuitable knife? That is a thing of the past. The serrated edge of this bread knife glides through the hardest crust without any pressure on the soft crumb underneath. You cut - the knife does the rest. It's that simple.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eForged from a single piece\u003c\/strong\u003e - Blade, bolster and tang are made from a single piece of 4116 Nitro+ steel: maximum strength and perfect balance in the hand\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSerrations that really work\u003c\/strong\u003e - The serrated edge cuts through hard crusts without flattening the soft crumb - preserving the structure of your bread\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eReady to use\u003c\/strong\u003e - This knife comes sharp out of the box and is easy to sharpen yourself when needed\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOlive wood handle\u003c\/strong\u003e - Three stainless steel rivets secure the handle firmly; the wood feels warm and pleasant in the hand\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMade in Thiers\u003c\/strong\u003e - Thiers is the French knife-making capital, and Lion Sabatier is at home there\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship you can feel - from steel to wood\u003c\/h2\u003e\n\n\u003cp\u003eThe blade of this bread knife is made from \u003cstrong\u003e4116 Nitro+ steel\u003c\/strong\u003e - a nitrogen-enriched stainless steel with a hardness of \u003cstrong\u003e58-60 HRC\u003c\/strong\u003e. That sounds technical, but in practice it simply means this: a blade that stays sharp for a long time, is resistant to rust, and is easy to sharpen over time. No hidden weaknesses, no loose parts. Blade, bolster and tang form a single unit - forged, not welded. You can see this in the balance and the way the knife feels in your hand.\u003c\/p\u003e\n\n\u003cp\u003eThe \u003cstrong\u003eolive wood handle\u003c\/strong\u003e is not just an aesthetic choice. Olive wood is naturally strong, has a beautiful grain, and feels pleasantly warm - very different from cold plastic or synthetic materials. The three stainless steel rivets anchor the handle to the tang and ensure a connection that lasts for decades. This is a knife you want to use for years, and one you can use for years.\u003c\/p\u003e\n\n\u003ch2\u003eThe 20 cm blade - the ideal size for any chopping board\u003c\/h2\u003e\n\n\u003cp\u003eA blade length of \u003cstrong\u003e20 cm\u003c\/strong\u003e has been deliberately chosen. Long enough to slice through a whole farmhouse loaf in one smooth motion, compact enough not to be unwieldy. Whether you are slicing a robust boule, portioning a fine baguette, or cutting a brioche into slices - this knife fits every size of bread on your chopping board. The total length of 32 cm and a weight of 145 grams give you just enough grip without tiring your arm.\u003c\/p\u003e\n\n\u003cp\u003eAnd then there’s the edge itself. Serrated, but not coarse. The serrations are shaped to go through the crust without tearing or pulling. You lay the knife down, you move - and what you see are neat, tidy slices. No fraying, no crumbling edges. Exactly how you want it when serving bread at the table.\u003c\/p\u003e\n\n\u003ch2\u003eMaintenance: simple and no-nonsense\u003c\/h2\u003e\n\n\u003cp\u003eA knife of this quality deserves the right care - but don’t worry, it doesn’t require anything crazy. Wash the knife \u003cstrong\u003eby hand\u003c\/strong\u003e and dry it immediately after use. That’s it. Don’t put it in the dishwasher: the aggressive cleaning agents and high temperatures damage both the blade and the olive wood. Treat it like you would a good tool, and it will last for decades.\u003c\/p\u003e\n\n\u003cp\u003eWhen the edge feels a bit less sharp after much use, sharpen the serrations with a ceramic sharpening rod or have it professionally done. It takes a few minutes and your knife will be as good as new.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eTip:\u003c\/strong\u003e Always let freshly baked bread cool down before slicing - this keeps the crumb structure intact and the knife slices even smoother. Never leave your knife loose in a drawer after use, but use a knife block or magnetic knife strip: this protects the serrations and keeps the knife sharper for longer.\u003c\/p\u003e\n\n\u003ch2\u003eThe Idéal Provençao series: style with backbone\u003c\/h2\u003e\n\n\u003cp\u003eThe \u003cstrong\u003eIdéal Provençao series\u003c\/strong\u003e from Lion Sabatier has everything a kitchen knife series should have: proven French craftsmanship, durable materials, and a stylish appearance that fits any kitchen - whether modern, rustic, or timeless. The olive wood gives each knife a unique grain, meaning no two knives are exactly the same. A nod to nature and authenticity, which you see every day on your chopping board.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Idéal Provençao\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Bread knife\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eBlade length:\u003c\/strong\u003e 20 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eTotal length:\u003c\/strong\u003e 32 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 145 grams\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eBlade material:\u003c\/strong\u003e 4116 Nitro+ steel (nitrogen-enriched stainless steel)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHardness:\u003c\/strong\u003e 58-60 HRC\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHandle material:\u003c\/strong\u003e Olive wood with 3 stainless steel rivets\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSharpening method:\u003c\/strong\u003e Serrated\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Silver and brown\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e No\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Hand wash and dry immediately\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France (Thiers)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the packaging\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003eLion Sabatier Bread Knife Idéal Provençao Olive Wood 20 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eIf bread is more than just a side dish for you - if you consciously choose a good sourdough, a crispy crust, or an artisanal boule - then that bread deserves a knife that takes it seriously. The \u003cstrong\u003eLion Sabatier Bread Knife Idéal Provençao\u003c\/strong\u003e is craftsmanship that you see day after day on your chopping board. Add it to your collection and taste the difference with the very first slice.\u003c\/p\u003e","brand":"Lion Sabatier","offers":[{"title":"Default Title","offer_id":60333244154240,"sku":"429560","price":123.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/Lion-Sabatier-Broodmes-Ideal-Provencao-Olijfhout-20cm-hoofdafbeelding.jpg?v=1794400135","url":"https:\/\/www.cookinglife.eu\/products\/lion-sabatier-bread-knife-ideal-provencao-olive-wood-20cm","provider":"Cookinglife","version":"1.0","type":"link"}