{"product_id":"greenpan-koekenpan-premiere-pro-24cm","title":"GreenPan Frying Pan Première Pro ø 24 cm - without non-stick coating","description":"\u003cp\u003eForget bland, stuck-on meat and disappointing crusts left in the pan. With the \u003cstrong\u003eGreenPan Première Pro frying pan ø 24 cm\u003c\/strong\u003e - no coating - you can serve dishes that taste as if they were prepared in a professional kitchen. No coating, no compromise: just honest, powerful frying as it should be.\u003c\/p\u003e\n\n\u003ch2\u003eWhy the Best Chefs Choose Uncoated Stainless Steel\u003c\/h2\u003e\n\u003cp\u003eThere’s a reason why the best restaurants have been frying in stainless steel without coating for decades. A stainless steel pan allows you to truly harness the heat: that intense, direct warmth that creates a crispy crust on your steak, deep brown caramelisation on your vegetables, and a rich fond at the bottom of the pan that makes a classic gravy that leaves your guests speechless. The GreenPan Première Pro brings that technique straight to your stove - cooking at restaurant level at home, without the fuss.\u003c\/p\u003e\n\u003cp\u003eThis is not a pan for those who want it easy. This is a pan for those who want it \u003cem\u003eright\u003c\/em\u003e. And you can taste the difference with the first bite.\u003c\/p\u003e\n\n\u003ch2\u003eWhat Makes This Frying Pan So Special?\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eCrispy crust, every time\u003c\/strong\u003e - The uncoated stainless steel surface gets really hot, allowing your steak or chicken breast to develop a beautiful, deep crust that adds flavour.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eEven heat from edge to edge\u003c\/strong\u003e - Three layers of aluminium between two layers of stainless steel spread heat rapidly across the entire base and wall: no hot spots, no raw bits.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eUse what you want\u003c\/strong\u003e - No coating to protect: feel free to use your metal spatula, whisk, or tongs - this surface can handle it all.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom stove to oven\u003c\/strong\u003e - Start cooking on the hob and finish in the oven, up to 220 °C. Ideal for thick ribeyes, chicken thighs, or a hearty gratin.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eShiny and beautiful, even after years\u003c\/strong\u003e - The Evershine finish and ProTec edge prevent discolouration and wear, so the pan still looks sharp after a hundred cooking sessions.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eAll heat sources\u003c\/strong\u003e - Gas, electric, ceramic, halogen, or induction: the Première Pro fits on any hob in your kitchen.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003ePFAS-free\u003c\/strong\u003e - No coating also means no PFAS. Cook your meals with peace of mind and a clear conscience.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003e5 Layers That Make a Difference\u003c\/h2\u003e\n\u003cp\u003eThe name 5PLY says it all: five carefully chosen layers of material that work together as a heat engine. On the outside, two layers of stainless steel for strength and a polished, sleek appearance. In between, three layers of aluminium that absorb heat rapidly and distribute it evenly to the farthest corner of the pan.\u003c\/p\u003e\n\u003cp\u003eThe result? You turn up the heat, the pan responds immediately. You turn down the heat, the warmth follows right away. That level of control makes the difference between overcooked meat and a perfectly medium-rare steak with that deep brown crust that makes your mouth water. The \u003cstrong\u003eProTec edge\u003c\/strong\u003e fully protects the aluminium core - even on the sides - so the structure remains intact, even if the pan is used daily for years. The \u003cstrong\u003eEvershine technology\u003c\/strong\u003e in the exterior finish repels discolouration that normally occurs due to high temperatures. In short: this pan will look just as sharp in five years as it did on day one.\u003c\/p\u003e\n\n\u003ch2\u003eProfessional Frying: Here’s How You Do It\u003c\/h2\u003e\n\u003cp\u003eUncoated stainless steel requires a bit more attention than a non-stick pan, but it’s really not rocket science. It’s all about temperature and timing - and once you’ve got that down, you’ll never want to go back. The reward? Real, full flavour that you simply can’t get from a coated pan.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Preheat the pan over medium heat - without oil. Then do the water droplet test: throw a few drops of water into the pan. If they form round beads that glide across the bottom without splattering, the pan is at the right temperature. Only then add your oil or butter, let it warm up, and place your meat or vegetables in. This way, nothing sticks, and you get the most out of every cooking session.\u003c\/p\u003e\n\n\u003cp\u003eThe ø 24 cm is the ideal size for everyday use: spacious enough for two steaks side by side or a generous portion of vegetables, compact enough to handle easily. From a quick scrambled egg on a weekday morning to a slow fond on a Friday night - this pan can handle it all.\u003c\/p\u003e\n\n\u003ch2\u003eMaintenance That’s Manageable\u003c\/h2\u003e\n\u003cp\u003eStainless steel has a reputation for being difficult to clean, but with the right approach, it’s actually quite manageable. Stuck-on bits? Let the pan cool, add some warm water and dish soap, and let it soak for a quarter of an hour. You’ll find that most residues come off easily. The pan is dishwasher safe, although hand washing keeps the shine looking good for longer. Discolouration or light stains from high heat? A drop of stainless steel cleaner and a soft cloth - and the pan will look as good as new.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe\u003c\/strong\u003e - convenient for weekdays; hand washing is preferred for extra long shine.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eNever store oil in it\u003c\/strong\u003e - rinsing, drying, and storing is all you need to do.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eAlways use an oven glove\u003c\/strong\u003e - the pan and handle get hot; the stainless steel handle also conducts heat.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eStainless steel cleaner for discolouration\u003c\/strong\u003e - a small effort that keeps the pan looking sharp for years.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Première Pro\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Frying pan\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e 5-layer stainless steel with aluminium core (5PLY)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Polished (Evershine)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eNon-stick coating:\u003c\/strong\u003e None\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003ePFAS-free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Silver\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 240 mm (ø 24 cm)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eTotal length including handle:\u003c\/strong\u003e 435 mm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 45 mm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1400 grams\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eShape:\u003c\/strong\u003e Round\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeat sources:\u003c\/strong\u003e Gas, electric, ceramic, halogen, induction\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes, up to 220 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eIncludes lid:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the Box\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eGreenPan Première Pro frying pan ø 24 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eIf you love cooking with care - that moment when the aroma of caramelisation wafts through the kitchen and everyone at the table wants to know what you’re preparing - then the \u003cstrong\u003eGreenPan Première Pro frying pan ø 24 cm\u003c\/strong\u003e is your new favourite tool. Add it to your kitchen and taste the difference with the next dish you serve.\u003c\/p\u003e","brand":"Green Pan","offers":[{"title":"Default Title","offer_id":60081490526592,"sku":"428246","price":109.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/greenpan-koekenpan-premiere-5ply-24cm-01.jpg?v=1791970085","url":"https:\/\/www.cookinglife.eu\/products\/greenpan-frying-pan-premiere-pro-24cm","provider":"Cookinglife","version":"1.0","type":"link"}