{"product_id":"gefu-spiraalsnijder-spirelli-2-0","title":"Gefu Spiralizer Spirelli 2.0 - for vegetables up to ø 5 cm","description":"\u003cp\u003eForget endless chopping: with the \u003cstrong\u003eGefu Spiralizer Spirelli 2.0\u003c\/strong\u003e, you can transform ordinary vegetables into beautiful spiral strands in seconds. Courgette spaghetti, crunchy carrot spirals, or fresh cucumber curls - it sounds like a job for a professional chef, but you can do it effortlessly at home. This kitchen gadget gives your diet plan, pasta variant, and surprise dish a lasting upgrade.\u003c\/p\u003e\n\n\u003ch2\u003eSpaghetti in a flash - it’s that simple\u003c\/h2\u003e\n\u003cp\u003eThe Spirelli 2.0 from Gefu works like a pencil sharpener: place the vegetable on the blades, twist it through the holder, and your strands are ready. No complicated instructions, no loose parts flying everywhere. Just a smart, compact design that does exactly what you expect. Whether you want to make a light summer salad, a colourful stir-fry, or a low-carb pasta dish - the Spirelli 2.0 is your quick route to something delicious and impressively surprising.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eIn under a minute\u003c\/strong\u003e - you’ll have a plate full of colourful vegetable strands, ready to serve or prepare.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eChoose between two cutting sizes\u003c\/strong\u003e - 2 x 3 mm for fine julienne strands or 3.5 x 5 mm for wider spirals, depending on what your dish requires.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSafe to use\u003c\/strong\u003e - the vegetable holder clicks securely in place, keeping your fingers safely away from the sharp Japanese blades.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eReady to use straight away\u003c\/strong\u003e - a peeler and cleaning brush are included, so you don’t need to buy anything extra.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eEffortlessly easy to clean\u003c\/strong\u003e - after use, the Spirelli 2.0 goes straight in the dishwasher. Done.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eJapanese blades that make a difference\u003c\/h2\u003e\n\u003cp\u003eThe quality of a spiralizer depends on the sharpness and durability of the blades. Gefu chose \u003cstrong\u003eJapanese knife steel\u003c\/strong\u003e - the same steel that chefs worldwide trust for its hardness and precision. This means the blades cut sharply without tearing or bruising. Your courgette retains its structure, your carrot doesn’t break, and your beetroot becomes a perfect spiral instead of a ragged lump. You can taste the difference in the dish: more bite, better texture, and a presentation that impresses. Because food starts with the eye, even when you’re cooking on a weekday.\u003c\/p\u003e\n\n\u003ch2\u003eWhich vegetables are suitable for the Spirelli 2.0?\u003c\/h2\u003e\n\u003cp\u003eAnything up to a diameter of \u003cstrong\u003e5 cm\u003c\/strong\u003e is suitable - and that’s more than you think. Consider:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eCourgette\u003c\/strong\u003e - the classic for vegetable spaghetti, delicious with a tomato sauce or a quick garlic oil\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCarrot\u003c\/strong\u003e - raw in a salad or briefly stir-fried as a colourful side dish\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCucumber\u003c\/strong\u003e - fresh spirals in an Asian salad with sesame dressing\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePotato\u003c\/strong\u003e - fried as crispy spiral fries, or stir-fried as a side dish\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBeetroot\u003c\/strong\u003e - raw spirals over a goat cheese salad for an instant wow effect\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFeel free to experiment further - the Spirelli 2.0 is surprisingly versatile and invites you to get creative with everything your vegetable drawer has to offer.\u003c\/p\u003e\n\n\u003ch2\u003eSmart design, no hassle\u003c\/h2\u003e\n\u003cp\u003eThe Spirelli 2.0 is compact (170 mm high, 70 mm diameter) and weighs just 155 grams - a breeze compared to large worktop models. It doesn’t need a motor, no cord, no batteries. Just your movement, the sharp blades, and a vegetable. It’s that simple. And thanks to the \u003cstrong\u003edishwasher safe construction\u003c\/strong\u003e of stainless steel and sturdy plastic, you won’t have to spend long at the sink after cooking. Everything goes in the dishwasher, and you’re done.\u003c\/p\u003e\n\n\u003cp\u003eThe black design is sleek and timeless - it fits in any kitchen without standing out or being intrusive. No plastic toy feel, but a tool that feels serious and performs seriously.\u003c\/p\u003e\n\n\u003ch2\u003eHow to use the Spirelli 2.0 to its fullest\u003c\/h2\u003e\n\u003cp\u003eWant even prettier spirals? Make sure your vegetable is straight in diameter and firmly pressed into the holder before you start twisting. Use even, light pressure and twist slowly - the sharp blades do the real work. For longer strands, choose the larger cutting size (3.5 x 5 mm). For fine julienne strands, which also work well raw in a salad, go for the 2 x 3 mm setting.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Don’t make courgette spaghetti too far in advance - strands draw moisture and become limp. Cut them just before serving or preparing for the best bite and presentation. Want to serve them raw? Sprinkle with a pinch of salt and let them sit in a sieve for 10 minutes to drain excess moisture.\u003c\/p\u003e\n\n\u003cp\u003eAlso, check out the \u003ca href=\"https:\/\/www.youtube.com\/watch?v=Njvt6OeNuYE\" target=\"_blank\"\u003evideo from Gefu\u003c\/a\u003e to see the Spirelli 2.0 in action.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Gefu\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Spirelli 2.0\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Spiralizer\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Stainless Steel, plastic\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Black\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 170 mm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 70 mm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 155 grams\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaximum vegetable diameter:\u003c\/strong\u003e 5 cm (ø 50 mm)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBlades:\u003c\/strong\u003e Japanese knife steel, two cutting sizes (2 x 3 mm and 3.5 x 5 mm)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eVegetable holder:\u003c\/strong\u003e Click-in\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eGefu Spiralizer Spirelli 2.0\u003c\/li\u003e\n\u003cli\u003ePeeler\u003c\/li\u003e\n\u003cli\u003eCleaning brush\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eYou already cook well - the \u003cstrong\u003eGefu Spiralizer Spirelli 2.0\u003c\/strong\u003e just makes it even more fun, colourful, and surprising. Add it to your kitchen and discover how much deliciousness is in an ordinary courgette or carrot. Order now and make your first plate of vegetable spaghetti tonight.\u003c\/p\u003e","brand":"Gefu","offers":[{"title":"Default Title","offer_id":56502332752256,"sku":"41101","price":28.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/gefu-spiraalsnijder-spirelli-2-0-01.jpg?v=1793973185","url":"https:\/\/www.cookinglife.eu\/products\/gefu-spiralizer-spirelli-2-0","provider":"Cookinglife","version":"1.0","type":"link"}