{"product_id":"emile-henry-taartvorm-hart-madeleine-rose-candy-26x24cm","title":"Emile Henry Tart Pan \/ Baking Pan Heart Madeleine Rose Candy - 26.5 x 24.5 cm \/ 1.8 Litres","description":"\u003cp\u003eYou bake a heart-shaped cake for someone you love - and then serve it from a dull, silver disposable cake ring. That can be done better. \u003cstrong\u003eThe Emile Henry Tart Pan Heart Madeleine Rose Candy\u003c\/strong\u003e is the baking pan that turns every dessert into a moment. With its soft, wavy edge, that warm pink shade and the French craftsmanship behind every centimetre of ceramic, this pan goes straight from oven to table - and everyone immediately knows it was made with love.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this tart pan deserves a permanent place in your kitchen\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eHeart shape with wavy edge\u003c\/strong\u003e - Not only functional, but also an eye-catcher on the table. The wavy edge makes every tart look picture-perfect, without extra decoration.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eEven heat distribution\u003c\/strong\u003e - The HR ceramic distributes heat evenly, right into the centre of the tart. No raw middle, no burnt edge - just perfectly baked.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom freezer straight to oven\u003c\/strong\u003e - Bake ahead, freeze, and place the pan directly in the preheated oven. Handy for parties or busy moments.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eReady to serve straight from the oven\u003c\/strong\u003e - The pan is so beautiful that you simply put it on the table. No transferring, no fiddling - serve and enjoy straight away.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eScratch-resistant glaze\u003c\/strong\u003e - You can simply cut in the pan with a metal knife. No panic, no scratches - the surface can take it.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e10-year guarantee\u003c\/strong\u003e - This is not an impulse buy, this is an investment in baking pleasure for the long term.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrench craftsmanship in a heart shape - the Madeleine series\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making ceramics in Burgundy since 1850, from natural clay from French soil. That is not just marketing talk - you feel the difference as soon as you hold the pan in your hands. Heavy enough to inspire confidence, but not unwieldy. HR ceramic (High Resistance) is at the heart of every product: a material that absorbs heat, distributes it evenly and retains it for a long time. This means your tart or cake bakes evenly from base to filling, without you having to stand over it.\u003c\/p\u003e\n\u003cp\u003eThe Madeleine series is inspired by the French tradition of home baking - think soft shapes, warm colours and a feeling of home. \u003cstrong\u003eRose Candy\u003c\/strong\u003e is the colour that speaks most to the imagination: a soft, warm pink shade that suits romantic desserts, birthdays and every moment you want to celebrate. The series can also be combined with other shapes from the Madeleine collection, in the colours Argile, Vanille and Rose Candy. Put together on the table, it looks wonderfully culinary.\u003c\/p\u003e\n\u003cp\u003eEach product is hand-finished and personally inspected before it leaves the factory. You can see that in the quality - and feel it in the way a tart slides out of this pan.\u003c\/p\u003e\n\n\u003ch2\u003eBake, freeze, serve - this pan does it all\u003c\/h2\u003e\n\u003cp\u003eWhat makes this tart pan so practical is that it covers the whole culinary cycle - from preparing to serving, and even storing. You prepare your batter, fill the heart-shaped pan and slide it into the oven at up to 270 °C. Afterwards it goes on the table, because the pan is too beautiful to hide. Any leftovers? Cover, put in the freezer, and next time the pan goes straight - frozen - into the oven. No thermal shocks, no cracks, no fuss.\u003c\/p\u003e\n\u003cp\u003eThe glass-like glaze means cutting in the pan is no problem. Feel free to use a metal knife - the surface is scratch and impact resistant. Then simply put it in the dishwasher. Handmade ceramics from Emile Henry are made to be used, not to be handled with kid gloves.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Bake the heart-shaped tart a day in advance, let it cool completely in the pan and store it in the freezer. Take it out on the morning of the party and let it thaw at room temperature - or put it straight back into a lukewarm oven for a warm, fresh tart. This gives you more time for your guests and less stress in the kitchen.\u003c\/p\u003e\n\n\u003ch2\u003eThe Madeleine Rose Candy - for every moment that matters\u003c\/h2\u003e\n\u003cp\u003eValentine's Day, a birthday, a Sunday family meal or simply because you fancy something delicious - this tart pan suits every moment you want to remember. The heart shape is not subtle, and it does not need to be. It says exactly what you want to say: I made this for you. And that delicious result, beautifully presented in a pink ceramic heart on the table, completes the memory.\u003c\/p\u003e\n\u003cp\u003eCombine the Madeleine Rose Candy tart pan with a matching oven dish or tart pan from the same series for a table that looks as if a French pâtissier put it together. Stylish, no-nonsense and 100% suitable for everyday use.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Madeleine\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Tart pan \/ baking pan (heart)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Rose Candy (pink)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e 26.5 x 24.5 x 6.5 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 1.8 litres (1800 ml)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 950 grams\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR ceramic (High Resistance earthenware)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes, up to 270 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes - from freezer directly to oven\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCutting with a metal knife:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Tart Pan Heart Madeleine Rose Candy - 26.5 x 24.5 cm \/ 1.8 litres\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eYou bake the tart - this pan turns it into a moment. Add the Emile Henry Tart Pan Heart Madeleine Rose Candy to your kitchen and bake desserts that are as beautiful to look at as they are to taste.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273260396928,"sku":"428979","price":39.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-taartvorm-hart-madeleine-rose-candy-26x24cm-01.jpg?v=1793712204","url":"https:\/\/www.cookinglife.eu\/products\/emile-henry-tart-pan-heart-madeleine-rose-candy-26-5x24-5cm","provider":"Cookinglife","version":"1.0","type":"link"}