{"product_id":"berlingerhaus-braadpan-mat-creme-ovaal-30x22-cm","title":"BerlingerHaus Casserole Matte Cream Oval - Cast Iron - 30 x 22 cm - Suitable for All Heat Sources - Enameled Non-Stick Coating","description":"\u003cp\u003eImagine: a Sunday stew simmering for hours, filling the entire kitchen with that irresistible aroma, and then - without turning - appearing directly on the table. That's exactly what the \u003cstrong\u003eBerlingerHaus Oval Casserole from the Sahara collection\u003c\/strong\u003e does for you. Cast iron at its best: robust, reliable, and so beautiful that serving is a given.\u003c\/p\u003e\n\n\u003ch2\u003eWhy cast iron? Because you only buy this once\u003c\/h2\u003e\n\u003cp\u003eCast iron is not a trend - it is a proven choice that lasts for generations. The BerlingerHaus casserole is made of solid cast iron with a three-layer enameled coating. That means: no rust, no flavor transfer, and a surface that you can simply wash. The enameled non-stick coating ensures that stews, vegetables, and sauces release without drama. Less sticking, less scrubbing, more enjoyment.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eExcellent heat distribution\u003c\/strong\u003e - The heavy cast iron evenly distributes heat across the entire bottom and walls, preventing hot spots and ensuring your dish cooks evenly everywhere.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eLong-lasting heat retention\u003c\/strong\u003e - Once heated, the pot stays warm for a long time. Perfect for slow dishes that thrive on that constant, low heat.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSuitable for all heat sources\u003c\/strong\u003e - Gas, electric, ceramic, halogen, and induction: this casserole fits on any stove. And into the oven? Up to 220 degrees, no problem.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFrom stove to table\u003c\/strong\u003e - The oval shape and cream glaze make this pot so tasteful that you can place it directly on the table. No extra serving dish needed.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eEnameled coating\u003c\/strong\u003e - Durable, smooth, and easy to clean. No hassle with seasoning or special cleaning agents.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eIncludes lid\u003c\/strong\u003e - The included lid seals well and retains moisture and aromas in the pot. Slow braising becomes child's play.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eThe pot that can handle everything - literally\u003c\/h2\u003e\n\u003cp\u003eWith a capacity of 4.65 liters and dimensions of 30 x 22 cm, this oval casserole is large enough for a whole chicken leg, an impressive stew, or a casserole for four to six people. The oval shape is no coincidence: it fits perfectly around elongated pieces of meat, a whole fish, or a generous vegetable dish. You can place a shoulder of lamb in it as if it were made for it - because it actually is.\u003c\/p\u003e\n\n\u003cp\u003eThe cast iron not only distributes heat well, but it also retains that heat when you remove the pot from the heat source. This is nice when your guests are at the table and the food needs to stay warm a little longer. No separate warming plate, no blanket over it - just the pot on a trivet and done.\u003c\/p\u003e\n\n\u003ch2\u003eFrom stew to casserole: 2-in-1 versatility\u003c\/h2\u003e\n\u003cp\u003eWhat makes this casserole truly special is the transition between stove and oven. You start by searing on high heat - that beautiful brown crust on your meat that adds so much flavor - and then simply slide the pot into the oven for slow cooking. No transferring to another dish, no extra washing up, no heat loss. The pot goes up to 220 degrees without complaint.\u003c\/p\u003e\n\n\u003cp\u003eAnd when the dish is ready? Then the Sahara collection truly shines. The cream glaze with a glossy finish looks so well-kept that you can proudly place the pot on the table. A nod to that beautiful French Provençal feeling of \"eating is a celebration\" - without having to drive to the Côte d'Azur for it.\u003c\/p\u003e\n\n\u003ch2\u003eMaintenance that is manageable\u003c\/h2\u003e\n\u003cp\u003eCast iron sounds like \"a lot of work\", but thanks to the enameled layer, it is quite manageable. You don't need to season the pot, oil it, or avoid water. Just wash it - by hand, or if you really want: in the dishwasher. The coating remains intact, the color stays beautiful, and the pot just does its job, year after year.\u003c\/p\u003e\n\n\u003cp\u003eOne tip: preferably use wooden or silicone kitchen utensils. Not because you have to, but because it keeps the coating in top condition longer. And that's the difference between a pot that lasts five years and one that will still be with your grandchildren.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Always heat the pot slowly on low to medium heat. Cast iron needs time to come to temperature, but once it is warm, it distributes heat so evenly that your stew cooks from all sides at once. Start with a splash of oil and let it warm up gently before adding the meat - then you get that perfect brown crust that adds so much flavor.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e BerlingerHaus\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Sahara\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Casserole \/ Stew Pot Oval\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Cream\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Cast Iron\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCoating:\u003c\/strong\u003e Enameled (3 layers, glossy)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 4,650 ml (4.65 liters)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 300 mm (30 cm)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 120 mm (12 cm)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e 30 x 22 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eShape:\u003c\/strong\u003e Oval\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Gas, electric, ceramic, halogen, induction\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes (up to 220 degrees Celsius)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eIncludes lid:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCold grip:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eBerlingerHaus Oval Casserole Cream - 30 x 22 cm\u003c\/li\u003e\n\u003cli\u003eMatching lid\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eChoose a casserole that not only elevates your dishes but also adorns your table. The \u003cstrong\u003eBerlingerHaus Sahara Oval Casserole\u003c\/strong\u003e is the pot for those who truly enjoy cooking - and the moments that follow. Add it to your kitchen and discover how delicious slow cooking can be.\u003c\/p\u003e","brand":"BerlingerHaus","offers":[{"title":"Default Title","offer_id":59902399512960,"sku":"427361","price":119.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/BH-6540-20.jpg?v=1790583508","url":"https:\/\/www.cookinglife.eu\/products\/berlingerhaus-casserole-matte-cream-oval-30x22-cm","provider":"Cookinglife","version":"1.0","type":"link"}