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Home White sangria with apple and cinnamon

White sangria with apple and cinnamon

Name: White sangria with apple and cinnamon
Prep time: 5 min
Total time: 5 min
Yield: 1 glass
Cuisine: Spanish
Ingredients: 120 ml Chardonnay (your choice); 23 ml Bourbon or other whiskey (your choice); 75 ml Apple cider; 1 splash of lime juice; 1 pinch of ground cinnamon; 60 ml Ginger beer; Ice cubes; 1 apple for garnish; 1 cinnamon stick for garnish

Drinks Cocktails Food & Drink Spanish

The perfect drink to welcome autumn is a white sangria with apple! The freshness of the apple and the white wine lets you linger a little longer on the summer that has sadly come to an end. And the warm, spicy cinnamon is the epitome of autumn. After a long walk in the woods, I like to treat myself to this delicious white sangria. This cocktail is the tastiest bridge between late summer and autumn!

Recipe

White sangria with apple and cinnamon

This white sangria with apple and cinnamon is a fresh, festive take on the classic sangria. With ingredients like Chardonnay, apple cider, bourbon and cinnamon, it’s perfect for chilly days. Garnish with apple slices and a cinnamon stick for extra flair!

Course	Drinks
Kitchen	Spanish
Servings	1 glass

Preparation time

Preparation time	5 min
Total	5 minutes

Equipment

Large wine glass or cocktail glass

Ingredients

120 ml Chardonnay (your choice)
23 ml Bourbon or other whiskey (your choice)
75 ml Apple cider
1 splash of lime juice
1 pinch of ground cinnamon
60 ml Ginger beer
Ice cubes
1 apple for garnish
1 cinnamon stick for garnish

How to make a white sangria with apple and cinnamon?

Fill a large wine glass or cocktail glass with ice cubes.
Add all the ingredients, except the ginger beer, to the glass and stir briefly.
Pour the ginger beer into the glass.
Garnish with freshly sliced apple wedges and a cinnamon stick. Cheers!

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This white sangria with apple and cinnamon is a delightful and refreshing cocktail that’s perfect for a cozy evening. The combination of Chardonnay, bourbon and apple cider creates a rich, fruity flavor, while the ground cinnamon and cinnamon stick add a warm touch.

Use a large wine or cocktail glass to let this sangria shine. Make sure to use plenty of ice cubes to keep the drink nicely chilled. If you’d like the sangria sweeter, add a splash of honey or simple syrup.

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