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Home Rocky Road

Rocky Road

recipes baking snacks

Rocky Road is not only a treat for the taste buds, but also a joy to make. It's the perfect way to use up leftover chocolate or cookies in a surprising way. It's a dessert that will make you smile and is sure to delight friends and family.

Recipe

Rocky Road

Are you a true chocolate lover? Then you really have to try this Rocky Road recipe. Rocky Road is a no-bake treat. It's a fudge made from marshmallows, nuts, biscuits and chocolate. It's a super simple recipe, you just need a bit of patience because it has to set for a while, but it's definitely worth the wait!

Course	Snack
Kitchen	American
Servings	1 springform pan

Preparation time

Preparation time	10 min
Stiffen up min.	1 hour
Cooling time	3 hours
Total	4 hours 10 min

Equipment

Baking tin
Parchment paper
Knife
Saucepan
Spatula
Cutting board

Ingredients

Condensed milk (1 can approx. 400 g)
340 g dark chocolate
90 g unsalted mixed nuts
45 g biscuits
30 g mini marshmallows
extra nuts, biscuits and marshmallows for decoration
Sprinkles and hearts (optional)

Rocky Road recipe

Line a baking tin or baking dish of approximately 1x630 cm with parchment paper. Then break the biscuits into pieces and chop the nuts a little finer (it's fine if there are still some larger pieces).
Add the chocolate to a small saucepan and heat it au bain-marie. Also add the condensed milk and let it melt until you have a smooth mixture.
Next, add the nuts, biscuits and marshmallows. Stir them well into the mixture and then pour it into the baking tin.
Use a spatula to spread it evenly in the tin, and scatter the extra ingredients over the fudge as decoration. Optionally add sprinkles.
Place the tin in the refrigerator. After a few hours the fudge will have set nicely. Want to be sure it's really firm? Make it the day before!
Serve with coffee or tea!

Cooking mode Prevents your screen from going to sleep

Rocky Road is a delightful treat that you can easily prepare in advance. The combination of dark chocolate, crunchy nuts, biscuits and soft marshmallows creates a confection that everyone will love. Store the Rocky Road in the refrigerator and cut it into pieces on a sturdy cutting board just before serving.

Want to make the Rocky Road even more festive? Add colorful sprinkles or little hearts as decoration. This treat is perfect for gifting or serving with a cup of coffee or tea. You can also vary the filling by adding dried fruit or coconut for your own twist.

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