{"title":"Emile Henry","description":"\u003cp\u003eEmile Henry is the French Earthenware brand that has been bringing quality from Burgundy to your kitchen since 1850. In this category, you will find the complete range: from ceramic casseroles and tagines to baking dishes, bread tins, and pizza stones. Each product is made to last for years and to deliver dishes you can be proud of — from a slowly braised tagine to a handcrafted homemade loaf.\u003c\/p\u003e\u003ch2\u003eWhy cooking with Emile Henry makes a difference\u003c\/h2\u003e\u003cp\u003eThe secret lies in the material: HR® Ceramic and Burgundy Earthenware conduct heat evenly and retain it for a long time. This means no dry edges, no cold insides, and no burnt bottoms. Whether you are baking a lasagne, simmering a stew, or taking a round loaf out of the oven — the heat works for you, not against you. Emile Henry combines this technical quality with a look that you don’t hide in the cupboard: you simply place it on the table.\u003c\/p\u003e\u003cp\u003eThe collection includes ceramic casseroles from the Sublime+ line that work on induction, gas, ceramic, and in the oven. They are significantly lighter than Cast Iron, yet deliver the same deep flavours. Ideal if you love cooking without fuss and without compromising on results.\u003c\/p\u003e\u003ch2\u003eFrom tagine to bread tin: the complete range\u003c\/h2\u003e\u003cp\u003eThe tagines from Emile Henry — from the compact Fusain to the large Delight for induction — bring North African culinary art to every kitchen. The bread tin collection is just as impressive: baguette tins, \u003ca rel=\"noopener noreferrer\" class=\"text-blue-600 underline\" href=\"https:\/\/www.cookinglife.eu\/collections\/loaf-tin\" data-link-type=\"category\" data-link-id=\"70aebc0a-3530-4847-b25c-e1b32df3d3f4\"\u003ebread tins,\u003c\/a\u003e bread baking bowls, and round \u003ca rel=\"noopener noreferrer\" class=\"text-blue-600 underline\" href=\"https:\/\/www.cookinglife.eu\/collections\/baking-tins\" data-link-type=\"category\" data-link-id=\"7994569d-6092-412c-bc60-434645c53f60\"\u003ebaking tins\u003c\/a\u003e ensure crispy crusts and airy crumbs, straight from your own oven. And for those who love dining: the baking dishes in Argile, Grand Cru, Belle-Ile, and Toscane go straight from oven to table without you having to be ashamed of anything.\u003c\/p\u003e\u003cp\u003eAdditionally, you will find here the Tarte Tatin set for the perfect French dessert, a Cheese Baker for melting camembert in twenty minutes, a cheese box that keeps your cheeses fresh, and a pizza stone for a base that really crunches. \u003ca rel=\"noopener noreferrer\" class=\"text-blue-600 underline\" href=\"https:\/\/www.cookinglife.eu\/collections\/cookinglife\" data-link-type=\"category\" data-link-id=\"be65205d-ac7f-4a0d-b93d-baf3c478cf4e\"\u003eCookinglife\u003c\/a\u003e offers the most complete selection of Emile Henry products, including all colour variants such as Grand Cru, Argile, Fusain, Craie, Slate, and Toscane.\u003c\/p\u003e\u003ch2\u003eDiscover your favourite Emile Henry piece\u003c\/h2\u003e\u003cp\u003eWhether you are a seasoned home cook who swears by slow stews, or someone who wants to make homemade bread for the first time — there is always an Emile Henry product that suits you. Browse the complete range and choose the piece that completes your kitchen.\u003c\/p\u003e","products":[{"product_id":"emile-henry-broodbakvorm-baguette-grand-cru","title":"Emile Henry Baguette Pan Grand Cru - 3 baguettes - 39.5 x 23.5 cm","description":"\u003cp\u003eForget flat baking trays and sticky aluminium foil: with the \u003cstrong\u003eEmile Henry Baguette Pan Grand Cru\u003c\/strong\u003e, you can bake three perfect baguettes at once, with that unmistakable thin, crispy crust usually found only at a real French bakery. This is the secret to homemade baguettes that fill your kitchen with aroma - and leave everyone at the table in pure amazement.\u003c\/p\u003e\n\n\u003ch2\u003eThree baguettes, one moment - and everyone is silent\u003c\/h2\u003e\n\u003cp\u003eYou know the feeling: you slice into a freshly baked baguette, the crust cracks just as it should, the inside is soft and airy, and the aroma... it instantly takes you back to a terrace somewhere in Burgundy. You no longer have to reserve that feeling for holidays. With the Emile Henry baguette pan, you can bring that experience into your own kitchen.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eThree baguettes at once\u003c\/strong\u003e - Bake three evenly sized baguettes in one go, perfect for a cosy dinner or a household with a healthy appetite.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCrispy crust, soft centre\u003c\/strong\u003e - The clever lid system retains moisture and allows just enough steam to escape for the perfect bite.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCompact storage\u003c\/strong\u003e - Flip the lid over and it fits into the base: minimal space needed, maximum results.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom freezer to oven\u003c\/strong\u003e - Freeze dough, bake the next day: no stress, just enjoyment.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e10-year guarantee\u003c\/strong\u003e - Made to last for generations, not just the next dinner party.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eThe secret to the perfect crust - without a stone oven\u003c\/h2\u003e\n\u003cp\u003eThe real challenge with homemade baguettes? That thin, translucent crust that crackles with every bite. Professional bakers use a steam-injection oven for that. You have the Emile Henry baguette pan. The lid traps steam during the first part of the baking process - just like in a traditional stone oven - and the small holes in the lid allow excess steam to escape in a controlled manner. This way, your baguette naturally develops that irresistible crust while the inside remains airy and soft. No tricks, no professional equipment needed: just the right pan.\u003c\/p\u003e\n\n\u003cp\u003eThe three ribbed grooves in the base give your baguettes their typical round shape and ensure even heat distribution from below. No more flattened or crooked baguettes - just three neat, professional-looking baguettes that you can proudly serve at the table.\u003c\/p\u003e\n\n\u003ch2\u003eHR ceramic from Burgundy - quality you can feel\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making its products since 1850 in Burgundy, from natural Burgundy clay. That sounds poetic, but it also has a very practical advantage: the \u003cstrong\u003eHR ceramic (High Resistance)\u003c\/strong\u003e distributes heat exceptionally evenly and retains it for a long time. This means your baguettes cook evenly from all sides - no burnt bottoms while the tops are still pale.\u003c\/p\u003e\n\n\u003cp\u003eThe glazed surface is also scratch and impact resistant. You can use a metal knife to cut a piece of bread - the pan will not be affected. And it’s dishwasher safe, so cleaning up is just as easy as baking. Each Emile Henry product is hand-finished and personally inspected. You can see this in every detail, from the satin-like finish in the deep red Grand Cru colour to the solid, heavy quality that you can feel as soon as you pick up the pan.\u003c\/p\u003e\n\n\u003cp\u003eThe Grand Cru colour - a rich, warm wine-red shade - is no coincidence; it refers to the best vineyards of Burgundy. This is a baking dish that you can also place directly on the table after baking. Stylish, robust, and ready for use.\u003c\/p\u003e\n\n\u003ch2\u003eFrom dough to table - here's how it works\u003c\/h2\u003e\n\u003cp\u003eMake your baguette dough as usual, divide it among the three grooves, place the lid on, and slide the pan into the oven at a maximum of 270 °C. The ceramic absorbs heat evenly and transfers it gently and consistently to your dough. Halfway through the baking process, remove the lid so the crust can colour further and become crispy. Result: three baguettes that taste and look hardly distinguishable from those of your favourite baker.\u003c\/p\u003e\n\n\u003cp\u003eHave leftover dough? Freeze it and bake it another time. The pan can go straight from the freezer to the oven - no preheating needed.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e💡 Cookinglife Tip:\u003c\/strong\u003e Lightly dust the grooves with flour before placing the dough in, even though the pan is already glazed. This gives your baguettes an extra beautiful, rustic crust on the bottom - just like in a real artisanal boulangerie. Serve them warm at the table, with good butter and a wink to France.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Baguette pan with lid\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Grand Cru (deep red)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e 39.5 x 23.5 x 11 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eNumber of baguettes:\u003c\/strong\u003e 3\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 3.36 kg\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR ceramic (High Resistance)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeat resistant up to:\u003c\/strong\u003e 270 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e oven, microwave, freezer, and dishwasher\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eIncludes lid:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Baguette Pan Grand Cru with lid - 39.5 x 23.5 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThree crispy baguettes, one happy table - add the \u003cstrong\u003eEmile Henry Baguette Pan Grand Cru\u003c\/strong\u003e to your basket and discover how delicious homemade baguettes can truly be.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57923842638208,"sku":"27657","price":126.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-broodbakvorm-baguette-grand-cru-01.jpg?v=1793712375"},{"product_id":"emile-henry-broodbakvorm-bolvormig-grand-cru","title":"Emile Henry Bread pan \/ Bread baking ball Grand Cru - ø 28 cm \/ 4.5 liter","description":"\u003cp\u003eThe delicious smell of freshly baked bread from the oven is irresistible! Making your own bread is therefore a dream for many, perhaps even a luxury. With the Emile Henry Bread baking moldspherical in the color grand cru, you can easily make a floor loaf that will remind your taste buds of freshly baked bread from a real oven. The refractory ceramic has the same properties as those of a traditional bread oven.\u003c\/p\u003e\n\n\u003cp\u003eIt absorbs moisture at the end of baking time for a perfectly crisp crust. In addition, the bell-shaped lid acts as the dome of the bread oven, keeping the humidity constant during baking and ensuring an airy, well-risen loaf. Make your own delicious floor bread soon with the Emile Henry Bread baking moldspherical in the color grand cru and order quickly in our webshop!\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57504340967808,"sku":"27659","price":129.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/Emile-Henry-Broodbakvorm-Broodbakbol-Grand-Cru-_C3_B8-28-cm-4.5-liter.png?v=1726923897"},{"product_id":"emile-henry-broodbakvorm-busbrood-grand-cru","title":"Emile Henry Bread baking mold for Bus Bread - Grand Cru - 22 x 15 cm \/ 2.2 liters","description":"\u003cp\u003eAre you a true lover of freshly baked bread? Then the stylish Emile Henry Bread baking moldSpecialised Tools in the color grand cru should definitely not be missing in your kitchen! This Bread baking moldis made of refractory ceramic, which together with the regulation of the humidity in the dish, ensures a crispy crust and soft inside of the bread.\u003c\/p\u003e\n\n\u003cp\u003eThe square mould and edges guarantee a perfect bread shape, where some types of flour such as gluten-free flour do require some support during baking. Also, the bake form dimensions of 28 x 14 x 12.5 centimeters and is dishwasher safe. Thanks to the Emile Henry Bread baking moldSpecialised Tools in the color grand cru, your bread will get crispy without having to take it out!\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57504341197184,"sku":"27660","price":91.11,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/Emile-Henry-Broodbakvorm-voor-Busbrood-Grand-Cru-22-x-15-cm-2.2-liter.jpg?v=1726923931"},{"product_id":"emile-henry-tajine-grand-cru-27-cm","title":"Emile Henry Tagine Grand Cru ø 27 cm \/ 2 Litres","description":"\u003cp\u003eForget dry stews and dishes lacking depth: with the \u003cstrong\u003eEmile Henry Tagine Grand Cru\u003c\/strong\u003e, you bring a world of aromas, soft textures, and intense flavours to your table. This is North Africa in your own kitchen - slow-cooked, full of character, ready to enjoy.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this tagine will change your cooking routine\u003c\/h2\u003e\n\n\u003cp\u003eA tagine is not just an ordinary stew pot. It is an ancient principle that works as a closed flavour circle: moisture evaporates, rises to the pointed lid, condenses there, and drips back over your dish. The result? Meat that falls off the bone, vegetables that are soft and aromatic, sauces that slowly thicken to pure concentration. No drying out, no burning - just flavour.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eSlow cooking at its best\u003c\/strong\u003e - The conical lid allows moisture to circulate, keeping everything tender and juicy without any effort\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eVersatile\u003c\/strong\u003e - Works on gas, ceramic, halogen, and electric, and goes straight into the oven - cook wherever you want\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom fire to table\u003c\/strong\u003e - Serve your dish directly in the tagine: it retains heat for a long time and looks stunning\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eNo hassle after eating\u003c\/strong\u003e - Dishwasher safe, so cleaning up is a breeze\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e10-year guarantee\u003c\/strong\u003e - Emile Henry stands for quality that lasts for decades\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDesigned for 4 to 6 people\u003c\/strong\u003e - Perfect for a midweek family dinner or a relaxed Sunday table full of aromas and conviviality\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFlame ceramic: the power behind the flavour\u003c\/h2\u003e\n\n\u003cp\u003eEmile Henry has been producing its ceramics since 1850 in Burgundy, from natural French clay. Not just because it sounds nostalgic, but because that tradition has a reason: this material works better. The \u003cstrong\u003eFlame ceramic\u003c\/strong\u003e is specially developed for direct use over the fire. It can withstand large temperature differences without cracking, distributes heat evenly across the base and walls, and retains that heat for a long time - even at the table.\u003c\/p\u003e\n\n\u003cp\u003eThat last point is no detail. When you place a tagine with lamb, apricots, and ras el hanout on the table and lift the lid for the first time, you want to cherish that moment. The aromas that rise, the gently bubbling sauce underneath - that calls for taking a moment. And you have that time, as the tagine stays warm long after the fire is out.\u003c\/p\u003e\n\n\u003cp\u003eEach product is hand-finished and personally inspected. You can feel it: in the weight, the balance, the way the lid fits perfectly. This is not mass-produced - this is craftsmanship that you appreciate every time you use it.\u003c\/p\u003e\n\n\u003ch2\u003eThe Grand Cru colour: more than just a name\u003c\/h2\u003e\n\n\u003cp\u003eGrand Cru is the deep red colour of this tagine, and the name is no coincidence. Just as a grand cru wine reflects the best of the terroir, this colour reflects the character of the product: powerful, warm, with class. It immediately draws attention on the table - and rightly so, as what’s inside is worth it.\u003c\/p\u003e\n\n\u003cp\u003eThat deep, warm red hue also makes the tagine a suitable gift for someone who loves cooking and beautiful kitchenware. Wrapped or not - this is a product that shows you know what you’re doing.\u003c\/p\u003e\n\n\u003ch2\u003eWhat can you make in it?\u003c\/h2\u003e\n\n\u003cp\u003eAnything that deserves time. Lamb with saffron, honey, and almonds. Chicken with preserved lemons and olives. Fish with chermoula and paprika. But even outside North African cuisine, the tagine excels: French chicken with thyme, Italian braised ribs, or simply winter vegetables with rosemary and a splash of wine. Slow cooking knows no bounds.\u003c\/p\u003e\n\n\u003cp\u003eAll you need is a little patience - and that always pays off in flavour.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Always start on low heat and increase the temperature gradually - then you’ll get the most out of your dish and your tagine.\u003c\/p\u003e\n\n\u003ch2\u003ePractical and honest: what you need to know\u003c\/h2\u003e\n\n\u003cp\u003eThe Emile Henry Tagine Grand Cru works on \u003cstrong\u003egas, ceramic hobs, halogen, and electric\u003c\/strong\u003e, and you can use it in the oven. What it does not do: induction. Do you have an induction hob? Then look at the Tagine Delight from Emile Henry, which is specifically designed for that. Honest advice is better than a product that doesn’t suit you.\u003c\/p\u003e\n\n\u003cp\u003eAfter use, the tagine can go straight into the dishwasher. Convenient, practical, no hassle. Just as it should be.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Tagine\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Grand Cru (red)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 27 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 2 litres\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 20 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eNumber of people:\u003c\/strong\u003e 4 - 6\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 2.4 kg\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Flame ceramic (earthenware)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France (Burgundy)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeat sources:\u003c\/strong\u003e gas, ceramic, halogen, electric, oven\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eNot suitable for:\u003c\/strong\u003e induction\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003eTagine ø 27 cm (dish including lid)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eServe a dish tonight that leaves a lasting impression - the aroma, the warmth, the moment of lifting the lid. The \u003cstrong\u003eEmile Henry Tagine Grand Cru\u003c\/strong\u003e makes it easy to cook with character. Add it to your kitchen and discover for yourself what slow cooking with the right material can do for a dish.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57530056671616,"sku":"27697","price":104.41,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-tajine-grand-cru-27-cm-01.jpg?v=1793712373"},{"product_id":"emile-henry-broodbakvorm-groot-brood-grand-cru","title":"Emile Henry Bread baking mold for Large Bread - Grand Cru - 39 x 16 cm \/ 2.3 liters","description":"\u003cp\u003eAre you a true lover of freshly baked bread? Then the stylish Emile Henry Bread baking moldSpecialised Tools in the color grand cru should definitely not be missing in your kitchen! This Bread baking moldis made of refractory ceramic, which together with the regulation of the humidity in the dish, ensures a crispy crust and soft inside of the bread.\u003c\/p\u003e\n\n\u003cp\u003eThe elongated mould and edges guarantee a perfect bread shape, where some flours such as gluten-free flour do require some support during baking.Also, the bake form a diameter of 39 centimeters and is dishwasher safe and heat resistant to 270 °C. Thanks to the Emile Henry Bread baking moldSpecialised Tools in the color grand cru your bread will get crispy without having to take it out!\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57504341262720,"sku":"39187","price":111.06,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/Emile-Henry-Broodbakvorm-voor-Groot-Brood-Grand-Cru-39-x-16-cm-2.3-liter.png?v=1726933330"},{"product_id":"emile-henry-broodbakvorm-rond-grand-cru-32cm","title":"Emile Henry Bread baking moldGrand Cru - ø 32 cm \/ 5.2 liters","description":"\u003cp\u003eDo you want to bake your own fresh floor bread soon? Then the stylish Emile Henry Bread baking moldround in the color grand cru should certainly not be missing in your kitchen! This Bread baking moldis made of refractory ceramic, which together with the regulation of humidity in the dish, ensures a crispy crust and soft inside of the bread.\u003c\/p\u003e\n\n\u003cp\u003eThe round mould and edges guarantee a perfect bread shape, where some types of flour such as gluten-free flour do require some support during baking. Also, the bake form diameter of 32 centimeters and is dishwasher safe. Thanks to the Emile Henry Bread baking moldround in the color grand cru, your floor bread will get crispy without having to take it out!\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57582825472384,"sku":"39211","price":99.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/Emile-Henry-Broodbakvorm-Grand-Cru-_C3_B8-32-cm-5.2-liter.png?v=1726933480"},{"product_id":"emile-henry-tajine-delight-zwart-34-cm","title":"Emile Henry Tajine Delight - Black - Induction - ø 33.5 cm \/ 4 liters","description":"\u003cp\u003eExperience the taste of North Africa. Lamb, chicken or fish with saffron, coriander or cinnamon. The tagine of Emile Henry is a dish with a lid that is placed on the fire. Through the mould of the lid, the dish is steamed evenly. This allows you to cook dishes slowly for optimal flavor retention. The dish stays hot for a long time when served at the table.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57520550216064,"sku":"67814","price":219.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/3289310025584.jpg?v=1726949565"},{"product_id":"emile-henry-broodbakvorm-artisanaal-brood-grand-cru","title":"Emile Henry Bread baking mold for Artisan Bread - Grand Cru - 31 x 23 cm \/ 5 liters","description":"\u003cp\u003eServing up delicious fresh bread for your family and friends? With this Bread baking moldgrand cru of Emile Henry you will enjoy baking your favorite breads. This Bread baking moldis made of refractory ceramic, which together with the regulation of humidity in the dish, ensures a crispy crust and a soft inside of the bread. The oval mould and edges guarantee a perfect bread shape, where some types of flour such as gluten-free flour do require some support during baking.\u003c\/p\u003e\n\n\u003cp\u003eThe Bread baking moldhas internal dimensions 31 x 19.5 x 14 cm (L x W x H) and has a useful capacity of 2 liters. A big advantage is that this Bread baking moldis suitable for temperatures from -20 to 270 °C, which makes the mould oven, microwave and freezer safe. After use, the Bread baking moldfrom the Spcialised Tools collection can be cleaned in the dishwasher.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57504341033344,"sku":"122226","price":111.06,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/Emile-Henry-Broodbakvorm-voor-Artisanaal-Brood-Grand-Cru-31-x-23-cm-5-liter.png?v=1726968423"},{"product_id":"emile-henry-ovenschaal-argile-42-x-27-cm","title":"Emile Henry Oven Dish Argile - 42 x 27 x 9 cm \/ 4.45 Litres","description":"\u003cp\u003e\u003cstrong\u003eForget unevenly cooked oven dishes and meals that cool too quickly:\u003c\/strong\u003e with the \u003cstrong\u003eEmile Henry Oven Dish Argile\u003c\/strong\u003e, you can serve a lasagne, gratin, or roast chicken that is perfectly cooked from edge to centre - and stays that way. This is the baking dish you buy to never replace.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this baking dish changes everything for your oven dishes\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eEven cooking to the centre\u003c\/strong\u003e - The HR®-ceramics distribute heat so efficiently that even the core of your lasagne cooks perfectly, without dry edges or raw spots.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eStays warm on the table\u003c\/strong\u003e - After removing from the oven, the dish retains heat, allowing you to serve at a leisurely pace without rushing.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom freezer straight to oven\u003c\/strong\u003e - Cooking ahead? No problem. This dish goes straight from the freezer to the oven - ideal for busy weeknight dinners.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eScratch and impact resistant glazed surface\u003c\/strong\u003e - Cutting with a metal knife? Go ahead. The glaze withstands it without complaint.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSuitable for oven, grill, microwave, and dishwasher\u003c\/strong\u003e - Versatile and user-friendly, from the first preparation step to washing up.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e10-year guarantee\u003c\/strong\u003e - Emile Henry stands for quality that lasts for years. This is a smart investment for your kitchen.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHR®-ceramics: French craftsmanship since 1850\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making its baking dishes for over 170 years in Burgundy, from natural clay sourced from the French soil. No gimmick, no marketing story - just a craft refined over generations. The HR®-ceramics (High Resistance) is the result of that long-standing expertise: a material that absorbs heat evenly and releases it slowly, allowing your dish to continue cooking as it should.\u003c\/p\u003e\n\n\u003cp\u003eEach piece is hand-finished and personally inspected. You can tell not only by the appearance - that warm, earthy \u003cem\u003eArgile\u003c\/em\u003e colour instantly gives your table a Mediterranean feel - but also by how the dish feels. Sturdy, reliable, honest. The handles are just right: wide enough to safely lift the dish from a hot oven, even with oven gloves on.\u003c\/p\u003e\n\n\u003ch2\u003eLarge enough for a true family meal\u003c\/h2\u003e\n\u003cp\u003eWith dimensions of 42 x 27 x 9 cm and a capacity of 4.45 litres, this is the baking dish for impressive meals. Think of a full lasagne for six people, a rich gratin dauphinois that leaves the whole table silent, or a slowly roasted leg of lamb surrounded by rosemary and garlic. The depth of 9 cm ensures that your sauces and moisture stay well within the dish - no dry end result, just succulent, juicy dishes.\u003c\/p\u003e\n\n\u003cp\u003eAnd because the dish is so beautiful, you don’t need to hide it behind a serving dish. Just go from oven to table - that’s the way. Guests can taste the difference, and they can see it too.\u003c\/p\u003e\n\n\u003ch2\u003eMeal prep has never been easier\u003c\/h2\u003e\n\u003cp\u003eAssembling a large lasagne on Sunday, freezing it in the same dish, and popping it straight into the oven during the week: this is the power of the Emile Henry Oven Dish. No transferring, no extra baking trays, no hassle. The dish can withstand extreme temperature fluctuations - from -20 °C to 270 °C - without cracking or breaking. That’s not a given with ceramics, but with Emile Henry, it’s the standard.\u003c\/p\u003e\n\n\u003cp\u003eAnd if you’re wondering if it’s grill-safe? Yes, it is. The dish is also suitable for use under the oven grill, so that cheesy crust on top of your gratin becomes golden brown and crispy. Just as it should be.\u003c\/p\u003e\n\n\u003cp\u003eAfter the meal? Just pop it in the dishwasher. It doesn’t get easier than that.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Let the dish rest for five minutes after baking before slicing. This allows the juices to redistribute and keeps your lasagne or oven dish beautifully shaped when serving - and you can taste the difference.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Oven dish\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Argile (cream)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e 42 x 27 x 9 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 4.45 litres (4450 ml)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 2.48 kg\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR®-ceramics (Earthenware)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe up to:\u003c\/strong\u003e 270 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e oven, grill, microwave, freezer, and dishwasher\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eNot suitable for:\u003c\/strong\u003e hob \/ induction\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eNon-stick coating:\u003c\/strong\u003e none (glazed, scratch and impact resistant)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Oven Dish Argile - 42 x 27 x 9 cm \/ 4.45 litres\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThe Emile Henry Oven Dish Argile is more than just a baking dish - it’s the piece of ceramics that elevates your oven dishes and still looks beautiful on the table after years. Choose quality that proves itself: order it today and discover what even cooking and staying warm really mean for your kitchen.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57930269557120,"sku":"156293","price":57.86,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-ovenschaal-argile-42-x-27-cm-01.jpg?v=1793712373"},{"product_id":"emile-henry-ovenschaal-grand-cru-36-x-23-cm","title":"Emile Henry Oven dish - Grand Cru - 36 x 23 cm \/ 3 liters","description":"\u003cp\u003eWith this beautiful casserole from Emile Henry make a delicious lasagna, gratin dish or casserole. The dish made of earthenware, ensures an even distribution of heat to the center of the dish and has convenient heat retaining properties. The dish can be placed directly from the freezer into the oven, even under the grill. The dish is suitable for everyday use and features handles that make it easy to remove from the oven.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57849943064960,"sku":"156303","price":48.36,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/image_5B1_5D_5.jpg?v=1726989516"},{"product_id":"emile-henry-ovenschaal-argile-36-x-23-cm","title":"Emile Henry Oven Dish Argile - 36 x 23 x 7 cm \/ 2.95 Litres","description":"\u003cp\u003eForget dry edges and uncooked centres: with the \u003cstrong\u003eEmile Henry Oven Dish Argile\u003c\/strong\u003e, you can serve a perfect lasagne, gratin, or casserole that is evenly cooked from edge to edge. Made from Burgundy ceramic, crafted according to a tradition that dates back to 1850 - and you can taste the difference.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this baking dish will change your oven dishes\u003c\/h2\u003e\n\u003cp\u003eYou know the moment: you take a casserole out of the oven, cut into it, and see that the centre is still not fully cooked while the edges are already starting to brown. With HR® ceramic, that is a thing of the past. The material absorbs heat slowly and evenly, distributes it to the heart of your dish, and then releases it gently. The result? A lasagne that is perfect from the first to the last layer.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eEven heat distribution\u003c\/strong\u003e - HR® ceramic ensures that heat penetrates to the centre of your dish, without hot spots or cold cores\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eKeeps warm at the table\u003c\/strong\u003e - The dish retains heat, allowing everyone to serve themselves calmly without the dish cooling down\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom freezer to oven\u003c\/strong\u003e - Prepare your dish a day in advance, place it in the freezer, and slide it straight into the oven the next day - no fuss or waiting\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eScratch-resistant glazed surface\u003c\/strong\u003e - Feel free to cut directly in the dish with a metal knife, as the surface can handle it\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eEasy to clean\u003c\/strong\u003e - Dishwasher safe and with a glazed surface that leaves little residue\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e10-year warranty\u003c\/strong\u003e - Emile Henry fully stands behind its materials, and that says enough\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHR® ceramic: the secret behind more than 170 years of French cooking tradition\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making its baking dishes for generations in Marcigny, right in the heart of Burgundy, from natural Burgundy clay. That origin is no coincidence - it is a conscious choice for quality that you can see in every detail. The HR® ceramic (High Resistance) has evolved through years of development into a material that manages heat in the most ideal way: slowly absorbing, evenly distributing, and retaining heat for a long time.\u003c\/p\u003e\n\n\u003cp\u003eThe glazed surface is not only tasteful in colour - the warm, earthy \u003cem\u003eArgile\u003c\/em\u003e hue also looks beautiful on the table - but also functional through and through. It is scratch and impact resistant, so you need not worry about the serving knife or a bump against the edge. Each piece is hand-finished and individually checked before it leaves the factory. That is not just marketing talk, that is craftsmanship.\u003c\/p\u003e\n\n\u003ch2\u003eVersatility that makes you happy in the kitchen\u003c\/h2\u003e\n\u003cp\u003eThe Emile Henry Oven Dish Argile fits into any cooking routine, from weekday pasta al forno to the festive gratin dauphinois that you let simmer slowly on Sunday afternoons. The dish goes effortlessly from \u003cstrong\u003e-20 °C in the freezer\u003c\/strong\u003e to \u003cstrong\u003e270 °C in the oven\u003c\/strong\u003e, and is also suitable for the grill and microwave. Handy for those who like to cook ahead: fill the dish on Sunday, freeze it, and heat it up when it suits you.\u003c\/p\u003e\n\n\u003cp\u003eThe two sturdy handles on the sides are more than just a detail - they are perfectly positioned, even when you are wearing oven gloves. Taking it out of the oven is confident and safe, without the acrobatic manoeuvres you sometimes have to perform with a smooth serving tray.\u003c\/p\u003e\n\n\u003cp\u003eAnd afterwards? Just place it on the table. The dish is large enough for a hearty lasagne for four to six people (2.95 litres capacity), looks classy, and keeps the dish warm while everyone enjoys their meal. From oven to table without detours - that is exactly how it should be.\u003c\/p\u003e\n\n\u003ch2\u003eSize that is right for the real work\u003c\/h2\u003e\n\u003cp\u003eWith an inner size of 36 x 23 cm and a depth of 7 cm, this is the dish you reach for for dishes that really matter. Large enough for a full family lasagne with multiple layers, a richly filled moussaka, or a gratin that feeds the whole table. And yet compact enough to fit neatly in an average oven without having to shift dishes around.\u003c\/p\u003e\n\n\u003cp\u003eThe weight of 1.76 kg feels sturdy and reliable, but not heavy. You can easily lift the dish when filled - especially thanks to the handles.\u003c\/p\u003e\n\n\u003cp\u003eNote: the dish is \u003cstrong\u003enot suitable for use on the hob\u003c\/strong\u003e or barbecue. That is the only limitation of this material, and for everything else, it performs excellently.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Prepare your lasagne or gratin a day in advance and store the dish covered in the fridge. Place it directly in the cold oven the next day and heat everything together - the ceramic warms up with it and distributes the heat so evenly that your dish tastes as if it has just been freshly made. This way, you can present an impressive plate at the table without day-of stress.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Oven dish\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Argile (warm cream)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 36 x 23 x 7 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 2.95 litres (2950 ml)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.76 kg\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR® ceramic (Earthenware, natural clay)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France (Burgundy)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe up to:\u003c\/strong\u003e 270 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e oven, grill, microwave, freezer (-20 °C), dishwasher\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eNot suitable for:\u003c\/strong\u003e hob, barbecue\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eNon-stick coating:\u003c\/strong\u003e no (glazed ceramic surface)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eScratch resistant:\u003c\/strong\u003e yes - even metal cutlery and knives are no problem\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Oven Dish Argile - 36 x 23 x 7 cm \/ 2.95 litres\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eAre you ready for oven dishes that look and taste great from start to finish? The Emile Henry Oven Dish Argile is the piece of ceramic that will last for years, elevate every casserole to a higher level, and also looks stylish on the table. Add it to your kitchen and taste the difference with your first lasagne.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57849945260416,"sku":"156308","price":48.36,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-ovenschaal-argile-36-x-23-cm-01.jpg?v=1793712373"},{"product_id":"emile-henry-cheese-baker-grand-cru","title":"Emile Henry Cheese Baker Grand Cru - ø 15 cm \/ 550 ml","description":"\u003cp\u003eForget those awkward aluminium containers or endless stirring for cheese fondue: with the \u003cstrong\u003eEmile Henry Cheese Baker Grand Cru\u003c\/strong\u003e, you can serve a melting, creamy camembert or brie in under twenty minutes. Simply place it in the oven with the lid on - and serve. This is the kind of dish that leaves everyone at the table speechless, while you hardly lift a finger.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this cheese baker is a game changer\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eMelted cheese as a dip, effortlessly\u003c\/strong\u003e - Just place your camembert or brie inside, put the lid on, turn on the oven. Done. No fuss, no mess, no failed melting attempts.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eThe lid does all the work\u003c\/strong\u003e - The closure traps heat, flavours, and aromas, ensuring the cheese remains gooey and full of flavour inside - never dried out or crusty.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFrom oven to table\u003c\/strong\u003e - The ceramic keeps the cheese warm for a long time, allowing you to enjoy without having to rush to break the bread.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMini fondue for two\u003c\/strong\u003e - Perfect for an intimate evening or a small starter that makes a big impression.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eScratch and impact-resistant glazed surface\u003c\/strong\u003e - You can cut into it with a metal knife without damaging the dish. Now that's practical.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSuitable for oven, microwave, freezer, and dishwasher\u003c\/strong\u003e - Maximum flexibility, minimal hassle.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHow to make it - and impress\u003c\/h2\u003e\n\u003cp\u003eThe recipe is simpler than you think. Place the cheese in the dish - a ripe camembert, a creamy brie, or goat cheese all work perfectly. Cut a cross on the top, add your garnish: a drizzle of honey and some walnuts for a sweet touch, or garlic, thyme, and olive oil if you prefer savoury. Put the lid on the cheese baker and slide it into the oven at 180-200 °C. After about fifteen to twenty minutes, the cheese will be fully melted inside, and your kitchen will smell like France. Serve directly at the table with crusty bread, crackers, or fresh vegetable sticks for dipping.\u003c\/p\u003e\n\n\u003cp\u003eWant something more adventurous? Use the cheese baker as a mini raclette or fondue for two. Melt a piece of Gruyère or Comté in it, add a splash of white wine, and you have a spontaneous cheese party without the fuss. This is exactly the kind of moment you'll be talking about later.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e💡 Cookinglife Tip:\u003c\/strong\u003e Prepare the cheese baker the night before - cheese inside, garnishes on top, lid closed, in the fridge. This way, you can take it out just before eating and slide it straight into the oven. Even less stress, even more enjoyment.\u003c\/p\u003e\n\n\u003ch2\u003eHR ceramic from Burgundy - over 170 years of craftsmanship\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making ceramics since 1850 in Marcigny, right in Burgundy. Not outsourced, not made elsewhere - just in the same workshop, from the same natural Burgundy clay. The result is the renowned \u003cstrong\u003eHR ceramic (High Resistance)\u003c\/strong\u003e: a material that distributes heat exceptionally evenly and retains that heat for a long time. That's exactly why your cheese melts inside without burning on the outside.\u003c\/p\u003e\n\n\u003cp\u003eThe glazed surface is not only beautiful to look at in that deep, warm Grand Cru red shade - it is also incredibly functional. Scratch-resistant, impact-resistant, and resistant to metal cutlery. Each piece is hand-finished and personally checked before it leaves the workshop. That's not just marketing talk; that's how Emile Henry has worked for over a century and a half.\u003c\/p\u003e\n\n\u003cp\u003eAdded benefit: the cheese baker is heat resistant up to 270 °C and can go in the freezer and dishwasher without complaint. A ten-year guarantee underscores what this ceramic proves in practice: this is a long-term investment.\u003c\/p\u003e\n\n\u003ch2\u003eA dish that also shines on the table\u003c\/h2\u003e\n\u003cp\u003eSometimes you buy something for its function, and the design comes as a pleasant surprise. With the Emile Henry Cheese Baker Grand Cru, it's the other way around. The deep, wine-red Grand Cru colour looks so good on the table that you almost don't want to put it away. Sleek, French, tasteful - but without a hint of pretension. Place it on a wooden board, next to some grapes and a good glass of wine, and it instantly feels like a culinary moment. Even if the cheese is nearly gone.\u003c\/p\u003e\n\n\u003cp\u003eThe size is just right: with an inner diameter of 15 cm, a standard camembert (250 grams) fits perfectly inside, with enough room for your garnishes. Not too big, not too small - just the right size for a starter or a shared snack.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Cheese baker with lid\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Grand Cru (red)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e 19.5 x 17.5 x 10 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eInner diameter:\u003c\/strong\u003e 15 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 550 ml\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 100 mm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.08 kg\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR ceramic (High Resistance)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France (Burgundy)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeat resistant up to:\u003c\/strong\u003e 270 °C\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSuitable for BBQ:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eIncludes lid:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the packaging\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eEmile Henry Cheese Baker Grand Cru - ø 15 cm \/ 550 ml\u003c\/li\u003e\n\u003cli\u003eMatching lid\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMelting cheese has never been so tasty, so simple, and so beautiful to serve. The \u003cstrong\u003eEmile Henry Cheese Baker Grand Cru\u003c\/strong\u003e is the answer for any occasion when you want to put something special on the table - without needing a whole recipe. Add it to your kitchen and discover how much joy lies in a dish with a lid.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57520410263936,"sku":"156338","price":49.16,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-cheese-baker-grand-cru-01.jpg?v=1793712375"},{"product_id":"emile-henry-broodbakvorm-focaccia-grand-cru","title":"Emile Henry Bread Baking Dish for Focaccia Grand Cru - 40.5 x 32 x 7 cm \/ 3.5 Litres","description":"\u003cp\u003eImagine pulling a \u003cstrong\u003egolden, cloud-soft focaccia\u003c\/strong\u003e from your oven - crisp underneath, pillowy inside, glistening with olive oil and flecked with flaky sea salt. No baking paper that tears halfway through. No thin metal tray that buckles under the heat. No bread stubbornly glued to the base. With the \u003cstrong\u003eEmile Henry Bread Baking Dish for Focaccia in Grand Cru\u003c\/strong\u003e, that perfect Italian bakery result is entirely yours to achieve - at home, in your own kitchen, every single time.\u003c\/p\u003e\n\n\u003cp\u003eThis is not just a baking dish. It is the dish that takes your dough seriously.\u003c\/p\u003e\n\n\u003ch2\u003eWhy This Bread Baking Dish Changes Everything\u003c\/h2\u003e\n\n\u003cp\u003eFocaccia is deceptively simple. The magic - or the frustration - is in the details: even heat distribution, the right depth, a surface that lets the dough breathe and release cleanly. Most trays fail on at least one of those counts. The HR Ceramic from Emile Henry solves all of them at once. You are no longer fighting your equipment. You are working with it.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eA golden, crisp crust every time\u003c\/strong\u003e - The ceramic distributes heat so evenly that the base and sides colour beautifully while the inside stays soft, open, and wonderfully light.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eStraight from oven to table\u003c\/strong\u003e - The Grand Cru red looks so good you will want to show it off. Set it right in the centre of the table and let everyone tear in - no faff, no extra serving dishes.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCut directly in the dish\u003c\/strong\u003e - The scratch-resistant glaze handles a metal knife with ease. No awkward transfer to a chopping board mid-gathering.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eKeeps warm long after baking\u003c\/strong\u003e - Ceramic retains heat far longer than a metal tray. The last slice is just as warm and inviting as the first.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe\u003c\/strong\u003e - After the sharing and the enjoying, it goes straight into the dishwasher. Done.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e10-year guarantee\u003c\/strong\u003e - Emile Henry backs this ceramic with a decade of confidence. That is not a marketing line - that is a promise built on 170 years of craft.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHR Ceramic: The Quiet Force Behind Your Focaccia\u003c\/h2\u003e\n\n\u003cp\u003eEmile Henry has been making ceramic in Burgundy, France, since 1850 - by hand, using natural clay from the region. The \u003cstrong\u003eHR Ceramic (High Resistance)\u003c\/strong\u003e they developed is not ordinary earthenware. It withstands temperatures up to \u003cstrong\u003e270 °C\u003c\/strong\u003e without cracking or warping, and it distributes heat with a consistency that most oven trays simply cannot match. No hot spots. No uneven baking. Just a focaccia that cooks perfectly from base to top.\u003c\/p\u003e\n\n\u003cp\u003eWhat makes this ceramic especially impressive is how it \u003cem\u003eholds\u003c\/em\u003e that heat once you take it off the oven shelf. Set the dish on the table and your bread stays genuinely warm throughout the meal - ideal when you are serving it as a sharing starter and the conversation is lively enough to slow down the eating. The last piece stays just as good as the first.\u003c\/p\u003e\n\n\u003cp\u003eThe glazed surface is scratch-resistant and impact-resistant, copes effortlessly with metal cutlery, and goes into the freezer without a second thought. Every piece is finished by hand and individually checked before it leaves the factory in France. You can feel that attention to craft the moment you hold it.\u003c\/p\u003e\n\n\u003ch2\u003eFrom Dough to Table Moment - A Dish Built for Sharing\u003c\/h2\u003e\n\n\u003cp\u003eThe dimensions of \u003cstrong\u003e40.5 x 32 x 7 cm\u003c\/strong\u003e are deliberate. Large enough to feed a whole group, with enough depth to give your focaccia that thick, airy structure that makes it so satisfying to tear apart. The generous handles on either side give you a solid, confident grip when you are lifting a dish full of dough - hot from a 240 °C oven - without any wobbling or guesswork.\u003c\/p\u003e\n\n\u003cp\u003eThe \u003cstrong\u003eGrand Cru colour\u003c\/strong\u003e - a deep, rich red - turns the baking dish into an instant table centrepiece. There is no need to hide it after baking. Set it down, scatter some coarse sea salt and a few sprigs of fresh rosemary over the top, and invite everyone to help themselves. Tear, share, enjoy. That is the whole point.\u003c\/p\u003e\n\n\u003cp\u003eThe dish is fully compatible with your \u003cstrong\u003eoven, microwave, freezer, and dishwasher\u003c\/strong\u003e. You can shape your dough directly in the dish, freeze it ahead of time, slide it straight from freezer to oven, and clean up in the dishwasher afterwards. The kind of practical simplicity that makes cooking feel like a pleasure rather than a project.\u003c\/p\u003e\n\n\u003ch2\u003eNot Just for Focaccia - Though That Is Reason Enough\u003c\/h2\u003e\n\n\u003cp\u003eThe name gives it away, but do not let that limit you. This baking dish is equally at home with:\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eThick-base pizza\u003c\/strong\u003e - Sicilian or American-style: deep, generous, piled high with toppings.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eParty sandwiches and sharing plates\u003c\/strong\u003e - Bake your focaccia, slice it horizontally, and fill with prosciutto, mozzarella, and sun-dried tomatoes. The kind of thing people talk about afterwards.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSavoury tarts and gratins\u003c\/strong\u003e - The 7 cm depth makes it ideal for substantial baked dishes that need a bit of structure.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSweet focaccia\u003c\/strong\u003e - Focaccia with raisins, sugar, and lemon zest is a northern Italian classic that deserves more attention. This dish handles it beautifully.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSlow-cooked oven dishes\u003c\/strong\u003e - Casseroles, roasted vegetables, baked pasta - the HR Ceramic works for all of it.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Be generous with the olive oil - really generous. Pour a good amount into the dish before you lay in the dough, and again once you have pressed your fingertips into the surface to make those signature dimples. That oil is what creates the irresistibly crisp base that separates a great focaccia from an average one. Finish with flaky sea salt, fresh rosemary, and perhaps a few sliced olives. That is the Italian baker's secret, and now it is yours too.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Bread baking dish for focaccia\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Grand Cru (red)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e 40.5 x 32 x 7 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 3.5 litres (3,500 ml)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1,800 g\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR Ceramic (High Resistance earthenware)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eProduction:\u003c\/strong\u003e Handmade in Burgundy, France\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeat resistant up to:\u003c\/strong\u003e 270 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhat's Included\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Bread Baking Dish for Focaccia Grand Cru - 40.5 x 32 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eIf you love to cook - truly love it - your kitchen deserves a baking dish that is as serious as you are. The \u003cstrong\u003eEmile Henry Bread Baking Dish for Focaccia in Grand Cru\u003c\/strong\u003e is the kind of piece that earns its place on the shelf and justifies every use. Add it to your kitchen and bake the focaccia your friends will keep asking about.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57520464363904,"sku":"183902","price":85.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-broodbakvorm-focaccia-grand-cru-01.jpg?v=1793712375"},{"product_id":"emile-henry-kaasdoos-grand-cru","title":"Emile Henry Cheese box Grand Cru - Pottery - 31 x 20 cm \/ 3.5 liters","description":"\u003cp\u003eKeep all your cheeses together in this handy Emile Henry Grand Cru cheese box! The cheese box is made of high resistance ceramic. The cheese box has a capacity of 3.5 liters, so it can hold up to 10 pieces. The cheese box takes little space, in the refrigerator and thanks to the flat lid, other things can be stacked on top. The lid of the cheese box can also be used as a serving board for serving cheeses.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57849942376832,"sku":"183942","price":79.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/cheese-box-_1__1.jpg?v=1727012206"},{"product_id":"emile-henry-ovenschaal-argile-22-x-14-cm-700-ml","title":"Emile Henry Oven dish - Argile - 22 x 14 cm \/ 700 ml","description":"\u003cp\u003eWith this beautiful Emile Henry Oven dish Argile - 22 x 14 cm \/ 700 ml you can make a delicious lasagna, gratin dish or casserole. The oven dish made of earthenware, ensures an even distribution of heat to the center of the dish and has convenient heat retaining properties. The dish can be placed directly from the freezer into the oven, even under the grill. The Emile Henry Oven dish Argile - 22 x 14 cm \/ 700 ml is suitable for daily use and can be cleaned in the dishwasher after use.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57849944375680,"sku":"183977","price":27.46,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/individual-oven-dish.jpg?v=1772458695"},{"product_id":"emile-henry-ovenschaal-argile-29-x-19-cm-1-6-liter","title":"Emile Henry Oven dish - Argile - 29 x 19 cm \/ 1.6 liters","description":"\u003cp\u003eWith this beautiful Emile Henry Oven Dish Argile - 29 x 19 cm \/ 1.6 Liter you can make a delicious lasagna, gratin dish or casserole. The baking dish made of earthenware, ensures even heat distribution to the center of the dish and has convenient heat retaining properties. The dish can be placed directly from the freezer into the oven, even under the grill. The Emile Henry Oven dish Argile - 29 x 19 cm \/ 1.6 Liter is suitable for daily use and can be cleaned in the dishwasher after use.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57849944768896,"sku":"183987","price":38.86,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/small-rectangular-oven-dish.jpg?v=1772458694"},{"product_id":"emile-henry-ovenschaal-belle-ile-29-x-19-cm-1-6-liter","title":"Emile Henry Oven dish - Belle-Ile - 29 x 19 cm \/ 1.6 liters","description":"\u003cp\u003eWith this beautiful Emile Henry Oven dish Belle-Ile - 29 x 19 cm \/ 1.6 Liter you can make a delicious lasagna, gratin dish or casserole. The oven dish made of earthenware, ensures even heat distribution to the center of the dish and has convenient heat retaining properties. The dish can be placed directly from the freezer into the oven, even under the grill. The Emile Henry Belle-Ile oven dish - 29 x 19 cm \/ 1.6 Liter is suitable for daily use and can be cleaned in the dishwasher after use.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57849945096576,"sku":"184007","price":38.86,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/small-rectangular-oven-dish-_6.jpg?v=1772458717"},{"product_id":"emile-henry-ovenschaal-belle-ile-22-x-14-cm-700-ml","title":"Emile Henry Oven dish - Belle-Ile - 22 x 14 cm \/ 700 ml","description":"\u003cp\u003eWith this beautiful Emile Henry Oven dish Belle-Ile - 22 x 14 cm \/ 700 ml you make a delicious lasagna, gratin dish or casserole. The oven dish made of earthenware, ensures an even distribution of heat to the center of the dish and has convenient heat retaining properties. The dish can be placed directly from the freezer into the oven, even under the grill. The Emile Henry Belle-Ile oven dish - 22 x 14 cm \/ 700 ml is suitable for daily use and can be cleaned in the dishwasher after use.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57849944473984,"sku":"184002","price":27.46,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/individual-oven-dish-_6.jpg?v=1772458694"},{"product_id":"emile-henry-ovenschaal-belle-ile-36-x-23-cm-2-7-liter","title":"Emile Henry Oven dish - Belle-Ile - 36 x 23 cm \/ 2.7 liters","description":"\u003cp\u003eWith this beautiful Emile Henry Oven dish Belle-Ile - 36 x 23 cm \/ 2.7 Liter you can make a delicious lasagna, gratin dish or casserole. The oven dish made of earthenware, ensures even heat distribution to the center of the dish and has convenient heat retaining properties. The dish can be placed directly from the freezer into the oven, even under the grill. The Emile Henry Belle-Ile oven dish - 36 x 23 cm \/ 2.7 Liter is suitable for daily use and can be cleaned in the dishwasher after use.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":58003022250368,"sku":"184012","price":48.36,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/rectangular-oven-dish-_3.jpg?v=1772458694"},{"product_id":"emile-henry-ovenschaal-toscane-22-x-14-cm-700-ml","title":"Emile Henry Oven dish - Tuscany - 22 x 14 cm \/ 700 ml","description":"\u003cp\u003eWith this beautiful Emile Henry Oven dish Tuscany - 22 x 14 cm \/ 700 ml you can make a delicious lasagna, gratin dish or casserole. The baking dish made of earthenware, ensures an even distribution of heat to the center of the dish and has convenient heat retaining properties. The dish can be placed directly from the freezer into the oven, even under the grill. The Emile Henry Oven dish Tuscany - 22 x 14 cm \/ 700 ml is suitable for daily use and can be cleaned in the dishwasher after use.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57849944637824,"sku":"184077","price":27.46,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/individual-oven-dish-_15.jpg?v=1772458694"},{"product_id":"emile-henry-ovenschaal-toscane-36-x-23-cm-2-7-liter","title":"Emile Henry Oven dish - Tuscany - 36 x 23 cm \/ 2.7 liters","description":"\u003cp\u003eWith this beautiful Emile Henry Oven Dish Tuscany - 36 x 23 cm \/ 2.7 Liter you will make a delicious lasagna, gratins dish or casserole. The baking dish made of earthenware, ensures even heat distribution to the center of the dish and has convenient heat retaining properties. The dish can be placed directly from the freezer into the oven, even under the grill. 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The Emile Henry Oven dish Tuscany - 42 x 27 cm \/ 4 Liter is suitable for daily use and can be cleaned in the dishwasher after use.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57892076421504,"sku":"184092","price":57.86,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/large-rectangular-oven-dish_1.jpg?v=1772458694"},{"product_id":"emile-henry-tajine-delight-zwart-27-cm","title":"Emile Henry Tagine Delight - Induction Suitable - Black - ø 27.5 cm \/ 1.85 Litres","description":"\u003cp\u003eForget dry stews and endless stirring: with the \u003cstrong\u003eEmile Henry Tagine Delight in Black\u003c\/strong\u003e, you can serve a juicy, aromatic dish from one pot - right on your induction hob. No extra pans, no hassle, no compromises. This is the tagine that fits the modern kitchen without losing the soul of the classic cooking technique.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this tagine is a gamechanger\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eWorks on induction and in the oven\u003c\/strong\u003e - No heat source is a problem for this tagine: induction, gas, ceramic, halogen, electric, and oven - it can handle it all.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eLighter than a classic tagine\u003c\/strong\u003e - Thanks to the Flame®-ceramics, it weighs only 2.5 kg, making it easy to place on the table even when full.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSelf-basting system\u003c\/strong\u003e - The dimples on the inside of the dome lid catch the evaporated moisture and let it fall back onto your dish as small droplets. Juicy until the last bite.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSear and simmer in the same pot\u003c\/strong\u003e - Crispy seared meat, then slow-cooked - all in the same tagine, without any fuss.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe\u003c\/strong\u003e - After enjoying, simply pop it in the dishwasher. No hassle, done.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e5-year warranty\u003c\/strong\u003e - Emile Henry stands for quality that lasts for years. That’s not a promise, it’s tradition since 1850.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eSlow cooking, but for everyone - even with induction\u003c\/h2\u003e\n\u003cp\u003eThe traditional tagine is a masterpiece of simplicity: vegetables and meat simmering for hours on low heat, with all the flavours slowly blending into something special. The only downside? Classic tagines are not suitable for induction. Emile Henry solves this with the Delight: an ultra-smooth, glazed base with a conductive layer that can handle induction. This way, you can enjoy everything that slow cooking has to offer - those deep, rich flavours, tender meat, and soft vegetables - without having to replace your hob.\u003c\/p\u003e\n\u003cp\u003eGently bring it up to temperature on induction (no rush, as that doesn’t suit slow food), and let the ceramics do the work. The heat distributes evenly across the entire dish and retains warmth for a long time, even after you’ve turned off the heat. That’s the secret to a successful tagine: patience and a good pot.\u003c\/p\u003e\n\n\u003ch2\u003eFlame®-ceramics: 175 years of craftsmanship from Burgundy\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making its products since 1850 in Marcigny, Burgundy - from natural clay from the region. Flame®-ceramics is not a marketing term: it’s a specifically developed material that can withstand large temperature differences, distributes heat evenly, and retains it for a long time. Exactly what you need for a tagine that works both directly on the fire and in the oven.\u003c\/p\u003e\n\u003cp\u003eEach piece is hand-finished and personally inspected. You can see this in the quality: the sleek black finish, the well-fitting lid, the two sturdy handles that allow you to lift the tagine safely - even when it’s hot. This is not a disposable product. This is a pot that will last generations if you take good care of it.\u003c\/p\u003e\n\n\u003ch2\u003eSear, simmer, serve - in three steps\u003c\/h2\u003e\n\u003cp\u003eThe Emile Henry Tagine Delight is designed to guide you through the entire cooking process. You start by searing: place your meat or vegetables in the dish and quickly sear them over high heat for that beautiful, crispy crust and the Maillard reaction that adds so much flavour. Then add your spices, broth, and vegetables, place the dome-shaped lid on top, and turn the heat down low.\u003c\/p\u003e\n\u003cp\u003eWhat happens next is the beauty: the moisture in your dish evaporates, rises along the inner wall of the lid, condenses in the dimples at the top, and drips back onto your stew as small flavour droplets. A continuous, natural circulation that keeps your dish moist, juicy, and intensely flavoured. And when you’re done? Just place the tagine on the table. It looks stunning in its sleek black finish and keeps your food warm for a long time. From hob to table to dishwasher - it’s that simple.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Always start on a low or medium setting when using the tagine on induction. Ceramics need a bit of time to heat up, but then retain that heat much longer than metal. This way, you prevent thermal shocks and get the most out of your Flame®-ceramics.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Delight\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Tagine\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Black (Slate)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 27.5 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBase diameter:\u003c\/strong\u003e 26 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 1.85 litres\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 19.4 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 2.5 kg\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Flame®-ceramics (Earthenware)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeat sources:\u003c\/strong\u003e Induction, gas, ceramic, halogen, electric, and oven\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBBQ:\u003c\/strong\u003e Not suitable\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNon-stick coating:\u003c\/strong\u003e None\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNumber of people:\u003c\/strong\u003e 2-4 people\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 5 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the box\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eEmile Henry Tagine Delight Black ø 27.5 cm (dish with lid)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eReady to take slow cooking to the next level? The \u003cstrong\u003eEmile Henry Tagine Delight in Black\u003c\/strong\u003e is the pot that fits your kitchen - whether you cook on induction, gas, or in the oven. Add it to your collection and discover how a good tagine transforms every dish into a moment to enjoy.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57520465346944,"sku":"405410","price":169.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-tajine-delight-zwart-27-cm-01.jpg?v=1793712373"},{"product_id":"emile-henry-ovenschaal-grand-cru-42x27cm","title":"Emile Henry Oven Dish Grand Cru - 42 x 27 x 9 cm \/ 4.45 Litres","description":"\u003cp\u003eA lasagne that is cold in the middle. A gratin that burns at the edges while the rest is barely cooked. Recognise this? The \u003cstrong\u003eEmile Henry Oven Dish Grand Cru\u003c\/strong\u003e puts an end to that. This is the baking dish that does justice to your dishes - from the first moment in the oven to the last bite at the table.\u003c\/p\u003e\n\n\u003ch2\u003eWhy This Oven Dish Changes Everything\u003c\/h2\u003e\n\u003cp\u003eNot every baking dish is the same. Cheap variants provide uneven heat, scratch easily, and end up in the bin after a few years. The Emile Henry Grand Cru is different - and you notice it immediately. From the weight in your hands to the way your dish browns and bubbles evenly. This is a dish you buy for life.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eEven Cooking to the Centre\u003c\/strong\u003e - The HR ceramic distributes heat so effectively that your lasagne or gratin cooks evenly throughout. No cold centre, no burnt edges.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eStays Warm on the Table\u003c\/strong\u003e - Ceramic retains heat like no other material. Your dish stays warm while everyone serves and enjoys.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFrom Freezer Directly to Oven\u003c\/strong\u003e - Prepped for the week? Place the dish frozen in the oven. No defrosting, no fuss - just delicious food when you want it.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eScratches? No Problem\u003c\/strong\u003e - The glazed surface is so robust that you can cut into it with a metal knife. No need for caution.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e10-Year Guarantee\u003c\/strong\u003e - Emile Henry offers a ten-year guarantee on this product. That says enough about how long this dish lasts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHR Ceramic: The Secret Behind the Result\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making ceramics in Burgundy since 1850, and you can taste that experience in every dish. The HR ceramic - which stands for High Resistance - is made from natural clay from the Burgundy soil in France. This material has a unique property: it absorbs heat slowly and evenly, then releases it in a controlled manner to your dish. No hot spots, no uneven cooking. Just perfect results, time after time.\u003c\/p\u003e\n\n\u003cp\u003eThe glazed surface is not only beautiful to look at - it is also functional. Scratch and impact resistant, easy to clean, and completely free from non-stick coatings that wear off over time. You can safely cut with metal in the dish without worrying about damage. And when you're done? Just pop it in the dishwasher.\u003c\/p\u003e\n\n\u003cp\u003eEach product is hand-finished and personally checked in the factory in Burgundy. So you are not buying an anonymous factory product - you are buying craftsmanship with a story.\u003c\/p\u003e\n\n\u003ch2\u003eThe Oven Dish That Works with You\u003c\/h2\u003e\n\u003cp\u003eWith dimensions of 42 x 27 x 9 cm and a capacity of no less than 4.45 litres, this is the baking dish for the big moments. A classic lasagne for six people? It fits. A casserole for the whole family? No problem. A roast chicken with vegetables for a cosy Sunday lunch? Plenty of room.\u003c\/p\u003e\n\n\u003cp\u003eThe practical handles on both sides make it safe and easy to remove the dish from a hot oven - even with oven gloves on. No balancing or tugging required. Just grip firmly and place the dish smoothly on the table. Straight from the oven to the centre of the table, because this Grand Cru also looks ready to serve. The deep red Grand Cru colour instantly gives your table that culinary feel - as if you've just returned from a weekend in Provence.\u003c\/p\u003e\n\n\u003cp\u003eAnd the flexibility? It's impressive. Suitable for the oven up to 270 °C, the grill, the microwave, and the freezer. You can place the dish directly from the freezer into a preheated oven - ideal if you batch cook and prepare meals for the week. Batch cooking with this dish is not only smart but also easy.\u003c\/p\u003e\n\n\u003ch2\u003eUsage and Tips\u003c\/h2\u003e\n\u003cp\u003eThe Emile Henry Grand Cru is designed for dishes that require time and love. Think of a creamy gratin dauphinois, a rich moussaka, a classic lasagne bolognese, or a chicken casserole with lemon and rosemary. Dishes that simmer gently and cook slowly - exactly what this ceramic excels at.\u003c\/p\u003e\n\n\u003cp\u003eNote: the dish is not suitable for use on the hob. Always use it in the oven, microwave, or under the grill.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Cooking for several days at once? Prepare your lasagne or casserole completely, let it cool in the dish, cover with cling film, and place it in the freezer. On the day you need it, take the dish directly from the freezer to the preheated oven. This way, you always have a tasty, homemade meal on hand - without extra washing up.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Oven Dish\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Grand Cru (dark red)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e 42 x 27 x 9 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 4.45 litres\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 2.48 kg\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR ceramic (High Resistance)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e France (Burgundy)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOven Safe Up To:\u003c\/strong\u003e 270 °C\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e oven, grill, microwave, freezer, and dishwasher\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNot Suitable For:\u003c\/strong\u003e hob\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNon-Stick Coating:\u003c\/strong\u003e none\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the Package\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eEmile Henry Oven Dish Grand Cru - 42 x 27 x 9 cm \/ 4.45 litres\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eYou don't buy a baking dish every year. You choose one that lasts, performs, and looks good - on the worktop, in the oven, and on the table. The \u003cstrong\u003eEmile Henry Oven Dish Grand Cru\u003c\/strong\u003e is just that: a kitchen piece that elevates your dishes and proves its worth for years. Add it to your kitchen and discover for yourself why Emile Henry has been setting the standard for ceramic cookware for over 170 years.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":55761840439680,"sku":"156288","price":57.43,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-ovenschaal-grand-cru-42x27cm-01.jpg?v=1793712374"},{"product_id":"emile-henry-chicken-baker-grand-cru","title":"Emile Henry Roaster Chicken - Grand Cru - 42 x 28 cm \/ 8 Liters","description":"\u003cp\u003e\u003cstrong\u003eForget dry chicken and unevenly cooked casseroles:\u003c\/strong\u003e with the Emile Henry Chicken Baker Grand Cru (42 × 28 cm, 8 L), you can roast whole chickens, vegetables, and rich casseroles evenly thanks to the high-quality Burgundy ceramic. The result? Golden brown, juicy dishes that you can serve straight from the oven without hassle. Perfect for dinner with friends or a quiet family meal — flavorful, reliable, and with that classic oven aroma that creates memories.\u003c\/p\u003e\n\u003ch2\u003eWhy this chicken baker is important for you\u003c\/h2\u003e\n\u003cp\u003eYou want to cook that works: crispy outside, tender inside, and a dish that also looks good on the table. This chicken baker solves that. The ceramic distributes heat evenly, retains juices, and deepens flavors. Whether you are preparing a whole chicken, a lasagna, or a colorful vegetable mix, this dish elevates your kitchen routines to a higher level — without fuss.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEven heat distribution\u003c\/strong\u003e – Burgundy ceramic heats slowly and retains heat, keeping meat juicy and dishes cooking evenly.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGenerous capacity (8 L)\u003c\/strong\u003e – Plenty of space for a whole chicken, generous side dishes, or a casserole for the whole family.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe directly\u003c\/strong\u003e – The elegant Grand Cru design goes straight to the table: presenting food becomes a moment to enjoy together.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy to clean\u003c\/strong\u003e – Dishwasher safe and resistant to temperatures up to 270 °C, for practical and durable use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eGastronomic ceramic: how it enhances your dishes\u003c\/h2\u003e\n\u003cp\u003eThe secret lies in the Burgundy ceramic. This material absorbs heat gently and returns it evenly. For you, this means less attention to hotspots and more time to taste and serve. The dish works like a small flavor machine: juices concentrate, crusts color beautifully, and vegetables retain structure and flavor. Perfect for slowly roasted chickens with golden brown skin, but also for creamy gratins that bubble beautifully.\u003c\/p\u003e\n\u003ch3\u003ePractical to use\u003c\/h3\u003e\n\u003cp\u003eYou can place the chicken baker directly from the fridge into the oven (up to 270 °C) or the microwave for quick reheating. After the feast, simply put the dish in the dishwasher. Note: the dish gets hot — always use heat-resistant gloves when handling. The shape is an oval chicken baker for even browning around a whole chicken.\u003c\/p\u003e\n\u003ch2\u003eDesign that serves and lasts\u003c\/h2\u003e\n\u003cp\u003eThe Grand Cru design combines functionality with appearance. The Grand Cru color (red) gives your table character without shouting. Serve directly from the oven; the dish invites sharing, scooping, and tasting together. Emile Henry delivers quality that is not only functional but also enhances culinary enjoyment.\u003c\/p\u003e\n\u003cp\u003e💡 Tip: Warm the chicken baker briefly in the oven before you start roasting for an even crispier crust. Always use oven mitts (cold grip: no). Want to keep juices? Cover with aluminum foil or the included lid while the meat rests.\u003c\/p\u003e\n\u003ch2\u003eWhat you will truly enjoy\u003c\/h2\u003e\n\u003cp\u003eIf you make one investment for your oven collection, choose something that lasts and takes daily work off your hands. This chicken baker is robust (weight 4320 g), feels solid, and has a warranty period of 10 years — that’s smart buying: quality that pays off in years of reliable use. You can use it for fresh seasonal dishes, festive meals, and everything in between.\u003c\/p\u003e\n\u003ch3\u003eUsage scenarios\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePreparing a whole chicken\u003c\/strong\u003e – Place chicken with vegetables underneath and enjoy a golden brown skin and juicy meat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge casseroles\u003c\/strong\u003e – Lasagna, moussaka, or vegetable gratin: the dish retains heat and ensures a beautiful gratin layer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSide dishes for guests\u003c\/strong\u003e – Make one generous dish of roasted potatoes or roasted carrots and place it on the table to share.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Chicken Baker (oval)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e Burgundy ceramic \/ stoneware\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Grand Cru (red)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 42 × 28 cm (length × width)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCapacity:\u003c\/strong\u003e 8000 ml (8 L)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeight:\u003c\/strong\u003e 220 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 4320 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat resistant up to:\u003c\/strong\u003e 270 °C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Oven, microwave\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNot suitable for:\u003c\/strong\u003e BBQ\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncludes lid:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e1× Emile Henry Chicken Baker Grand Cru 42 × 28 cm (8 L)\u003c\/li\u003e\n\u003cli\u003e1× Lid\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eCookinglife says: this is a smart addition for anyone who loves cooking seriously but wants no hassle. The combination of sturdy ceramic, generous capacity, and timeless design means you can more often and easily serve impressive dishes.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder your Emile Henry Chicken Baker Grand Cru now and make every dinner a tasty moment to enjoy together.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":57504341623168,"sku":"418776","price":129.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/EmileHenryBraadsledeKip-GrandCru.jpg?v=1753181014"},{"product_id":"emile-henry-broodbakvorm-rond-fusain","title":"Emile Henry Bread Baker Round - Ceramic - Fusain - ø 29.5 cm \/ 5.2 liters","description":"\u003cp\u003eForget those flat baking pans with disappointing crusts: with the \u003cstrong\u003eEmile Henry Round Bread Baker\u003c\/strong\u003e, you bake an artisanal, crispy bread just like you know from a traditional stone oven. And that right at home, in your own kitchen.\u003c\/p\u003e\n\n\u003cp\u003eThis is not just any bread pan. It is a complete baking tool - from kneading and rising your dough to the moment you take a golden brown, crispy bread out of the oven. The smell alone makes it worth it.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this bread tastes different\u003c\/h2\u003e\n\n\u003cp\u003eThe secret lies in the dome-shaped lid. As soon as you slide the bread into the oven, the lid creates a closed space with steam - just like a traditional bread oven does. The result? A soft, airy inside and a crust that you enjoy just by looking at it. That crunch when you slice the bread? That is what homemade bread makes unforgettable.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eLid as a rising bowl\u003c\/strong\u003e - Turn the dome-shaped lid upside down and use it as a bowl for kneading and rising your dough. Smart, practical, and space-saving.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eAuthentic bread oven conditions\u003c\/strong\u003e - The closed system retains steam and heat, just like a professional baker does.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCrispy crust, soft core\u003c\/strong\u003e - Thanks to the grooved bottom, heat circulates evenly and prevents your bread from sticking.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrench craftsmanship, handmade\u003c\/strong\u003e - Each dish is handmade in France, from high-quality ceramic with a 10-year warranty.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom freezer to oven\u003c\/strong\u003e - You can place the dish directly from the freezer into the oven.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrom dough to table centerpiece - in one dish\u003c\/h2\u003e\n\n\u003cp\u003eThe special thing about this Emile Henry Bread Baker is that you use it throughout the entire baking process. Once your dough is ready for the second rise, place it on the grooved bottom dish and let it rise there. Lid on, into the oven - and then the real work begins. The ceramic absorbs heat evenly and releases it slowly and controlled to the bread. No hot spots, no uneven baking. Just a nice, round boule like you see at the artisanal baker.\u003c\/p\u003e\n\n\u003cp\u003eAnd when the bread is ready? You simply place the dish on the table. The sleek, charcoal (Fusain) design looks elegant and fits perfectly with a modern table setting. From oven to table, without detours.\u003c\/p\u003e\n\n\u003ch2\u003eCeramic that withstands the test of time\u003c\/h2\u003e\n\n\u003cp\u003eEmile Henry has been making ceramics for generations in Burgundy, France. The Fusain line is characterized by a deep, charcoal gray color that is not only stylish but also particularly practical. The material is suitable for temperatures up to 270°C and goes effortlessly from the freezer to the oven. The glaze is oven-safe, dishwasher-safe, and durable - even with intensive use.\u003c\/p\u003e\n\n\u003cp\u003eThe \u003cstrong\u003e10-year warranty\u003c\/strong\u003e from Emile Henry is not just marketing talk, but a promise. This is ceramic that lasts for years, bake after bake. Quality that you can feel in your hands and taste in your bread.\u003c\/p\u003e\n\n\u003cp\u003eWith a diameter of 29.5 cm and a capacity of 5.2 liters, you bake a generous round bread - enough for the whole family or a cozy dinner with friends. A bread that you not only enjoy eating but also proudly place on the table.\u003c\/p\u003e\n\n\u003ch2\u003eMore versatile than you think\u003c\/h2\u003e\n\n\u003cp\u003eDo you think this is just a Bread Baker? Then you are mistaken. Use the bottom dish also for preparing stews, soups, or other dishes where you benefit from even heat distribution. The dome-shaped lid also serves as a bowl or serving dish. Emile Henry has thought through every inch of this design - you notice that immediately.\u003c\/p\u003e\n\n\u003cp\u003eAnd don’t forget the microwave: the dish is microwave-safe, making it even more practical for everyday use. Whether you are baking bread, letting dough rise, or reheating leftovers - this dish adapts to your rhythm.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e💡 Cookinglife Tip:\u003c\/strong\u003e Want an extra crispy crust? Preheat the bottom dish in the oven while it heats up, then carefully place the risen dough on top and put the lid on. The initial heat from the warm ceramic gives your bread an amazing oven rise immediately - that’s the difference between good bread and great bread.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Fusain\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Earthenware (ceramic)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Fusain (antracite\/black)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eShape:\u003c\/strong\u003e Round\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 29.5 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 14 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 5.2 liters\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 2,850 grams\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeat resistant up to:\u003c\/strong\u003e 270°C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eProduction:\u003c\/strong\u003e Handmade in France\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Round Bread Baker - Fusain - ø 29.5 cm \/ 5.2 liters (including dome lid)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eYou have reached for breads long enough that do not do what you want. With the Emile Henry Round Bread Baker, you bring a piece of French craftsmanship into your home that makes every baking session better - from the first rise to the last crumb. \u003cstrong\u003eOrder it today and bake the best bread of your life tomorrow.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":58136369463680,"sku":"424760","price":99.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-broodbakvorm-rond-fusain-01.jpg?v=1780664414"},{"product_id":"emile-henry-broodbakvorm-rond-grand-cru","title":"Emile Henry Bread Baker Round - Ceramic - Grand Cru - ø 29.5 cm \/ 5.2 liter","description":"\u003cp\u003eHomemade bread with a crust that crackles, a crumb that is perfectly airy, and a smell that fills your entire kitchen - that is not luck, that is the right Bread Baker. The \u003cstrong\u003eEmile Henry Round Bread Baker Grand Cru\u003c\/strong\u003e is exactly what you need to conjure up a professional loaf from the oven every time. No baking stones, no steam pans, no tricks: just ceramic that does its job as it should.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this is the smartest investment for your bread baking sessions\u003c\/h2\u003e\n\n\u003cp\u003eHomemade bread is a moment - from hands in the dough to the first slice at the table. But you don't bake a beautiful, golden-brown loaf with just any Bread Baker. Emile Henry has designed this as a complete bread baking solution: from the first kneading and rising step to the perfect end result. And all in one ceramic dish that also looks stunning.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eTop as a bowl\u003c\/strong\u003e - Simply turn the dome-shaped lid upside down and use it as a rising bowl for your dough. Smart, space-saving, and practical.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eTraditional oven conditions replicated\u003c\/strong\u003e - The dome lid retains steam during baking, just like in a traditional bread oven. Result: a crispy, deep brown crust with a soft interior.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eRibbed bottom\u003c\/strong\u003e - The ribs on the inside ensure air circulation under the bread, preventing it from sticking and allowing the bottom to cook evenly.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHandmade French pottery\u003c\/strong\u003e - Each dish comes from the workshops of Emile Henry in Burgundy, made from Burgundy clay that is heat resistant up to 270 degrees Celsius.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e10-year warranty\u003c\/strong\u003e - Not a disposable product: this is a Bread Baker that lasts for generations.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe, microwave safe, and freezer safe\u003c\/strong\u003e - Maximum convenience from baking to storing leftovers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrom dough to table: here's how it works\u003c\/h2\u003e\n\n\u003cp\u003eThe genius of this Bread Baker lies in its simplicity. You start with the lid: place it upside down on your work surface and use it as a spacious, stable bowl to knead and let your dough rise. The ceramic keeps the temperature nice and even, which is good for a consistent rising process. After the first rise, you shape your bread, place it in the actual baking dish for the second rise, and put the whole thing - lid on - in the oven.\u003c\/p\u003e\n\n\u003cp\u003eThen the magic begins. The dome-shaped lid creates a mini steam oven around your bread. The moisture released from the dough gets trapped and creates a stretch in the crust - that is what causes those beautiful, open cracks in artisan bread. Halfway through baking, you remove the lid so the crust can further color and develop that typical deep brown, crispy exterior. The result: a loaf to be proud of.\u003c\/p\u003e\n\n\u003cp\u003eThe ribbed bottom is no coincidence. The ribs raise your bread slightly in the dish, allowing warm air to circulate underneath. No sticky bottom, no undercooked center - just evenly baked bread from top to bottom.\u003c\/p\u003e\n\n\u003ch2\u003eCeramic that truly proves its worth\u003c\/h2\u003e\n\n\u003cp\u003eEmile Henry has been working with Burgundy clay for over 160 years, and you can tell. This is not pottery that discolors or cracks after three bakes. The \u003cstrong\u003eGrand Cru\u003c\/strong\u003e - that deep, warm reddish-brown color - is not only beautiful but also functional: the dark surface absorbs heat more efficiently and distributes that heat evenly to your bread dough. No hot spots, no unevenly baked edges.\u003c\/p\u003e\n\n\u003cp\u003eThe material is also suitable for temperatures up to 270 degrees Celsius, giving you all the room to preheat your oven to the maximum for that professional oven spring - the moment when the bread rises quickly as it hits the heat. That is exactly what artisan bakers do, and with this dish, you can do it at home.\u003c\/p\u003e\n\n\u003cp\u003eAnd after baking? You simply place it on the table. Because a loaf in this Grand Cru dish is also a serving piece. The deep red looks beautiful on a wooden board with good butter and a bottle of wine. Enjoyment starts with the eye.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Preheat the baking dish (without dough, without lid) for the last 10 minutes in the oven before placing your bread dough in it. This gives your bread an extra powerful oven spring and an even crispier bottom. Use an oven mitt when handling - ceramic retains heat well!\u003c\/p\u003e\n\n\u003ch2\u003eNot just for bread\u003c\/h2\u003e\n\n\u003cp\u003eAlthough this is a Bread Baker by design, the round ceramic shape is also wonderfully suitable for other preparations. Think of a stew that simmers slowly in the oven, a whole cauliflower that you roast with herb oil, or a round cake that you want to bake in a beautiful serving shape. Ceramic provides even heat distribution that you rarely get with metal forms - and you can taste it.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Grand Cru\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Earthenware (ceramic)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Grand Cru (Red)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eShape:\u003c\/strong\u003e Round\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 29.5 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 14 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e 5.2 liters\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 2,850 grams\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeat resistant up to:\u003c\/strong\u003e 270 degrees Celsius\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eProduction:\u003c\/strong\u003e Handmade\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Round Bread Baker Grand Cru - diameter 29.5 cm (including dome lid)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eReady for your best bread ever?\u003c\/h2\u003e\n\n\u003cp\u003eWhether you are an experienced home baker or just starting with sourdough - the \u003cstrong\u003eEmile Henry Round Bread Baker Grand Cru\u003c\/strong\u003e gives you the tools to bake a loaf you can be proud of every time. Handmade French craftsmanship, ten-year warranty, and a design that truly works. Add it to your cart and bake your first round, crispy masterpiece this weekend.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":58136369496448,"sku":"424757","price":99.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-broodbakvorm-rond-grand-cru-01.jpg?v=1780664431"},{"product_id":"emile-henry-tajine-grand-cru-32cm","title":"Emile Henry Tagine - Ceramic - Grand Cru - ø 32 cm \/ 3.5 liter","description":"\u003cp\u003eClose your eyes and imagine: a warm evening, a table full of friends, and a lid that you lift to release clouds of steam - with the scent of saffron, cinnamon, and coriander filling the entire kitchen. That is exactly what the \u003cstrong\u003eEmile Henry Tagine Grand Cru\u003c\/strong\u003e does for you every time. This is not an ordinary pot. This is an invitation to cook as they have been doing in North Africa for centuries: slowly, full of flavor, and with love.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this tagine is different from anything you know\u003c\/h2\u003e\n\n\u003cp\u003eMany tagines look beautiful on the shelf, but perform poorly on the fire. The Emile Henry Grand Cru is the opposite: it is made to be used, day in and day out, year after year. The secret lies in the \u003cstrong\u003eFlame® ceramic\u003c\/strong\u003e - a unique ceramic composition that Emile Henry has been perfecting in their own factory in Marcigny, France, for generations. This ceramic distributes heat so evenly that your meat becomes tender without drying out, and vegetables retain their texture and flavor without turning to mush.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eIncredibly even heat distribution\u003c\/strong\u003e - The Flame® ceramic ensures that every inch of your dish receives the same gentle, constant heat. No burnt bottom, no raw center.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eThe conical lid does its job\u003c\/strong\u003e - The steam rises, cools down along the walls of the lid, and drips back over your ingredients. This way, your dish continuously moistens itself, without you having to stand by.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFrom fire to table in one move\u003c\/strong\u003e - The Grand Cru color is deep, warm, and timeless. You simply place the tagine on the table, and everyone knows: this will be a delight.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e10-year warranty\u003c\/strong\u003e - Emile Henry stands behind their product so much that they put it in black and white. That says enough.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHandmade and personally checked\u003c\/strong\u003e - Each piece leaves the factory only after it has been approved. Not by a machine, but by people who take pride in what they make.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eLamb, chicken, or fish - the tagine makes something special\u003c\/h2\u003e\n\n\u003cp\u003eTagine cooking is slow cooking - and that is exactly the intention. Throw your ingredients in, turn the heat low, and let the pot do its work. The lamb becomes so tender that it falls off the bone. Chicken thighs fully absorb the flavors of harissa, preserved lemon, and olives. And fish with chermoula and vegetables? Ready in less than half an hour, but with the depth of a dish that has been simmering for hours.\u003c\/p\u003e\n\n\u003cp\u003eThe ø 32 cm and 3.5 liter capacity are just right for 4 to 6 people - ideal for a cozy dinner or an extensive family moment. You take the tagine out of the oven or off the fire, place it on the table, lift the lid, and let the reactions wash over you. That moment is priceless.\u003c\/p\u003e\n\n\u003ch2\u003eMore versatile than you think\u003c\/h2\u003e\n\n\u003cp\u003eThe Emile Henry tagine is suitable for almost any heat source you have at home. Gas, electric, halogen - no problem. You can also simply place it in the oven, which is handy if you are preparing multiple courses and want to keep everything warm at the same time. And afterwards? Just in the dishwasher. Or in the freezer if you want to save leftovers for later. Even microwave safe. In short: it fits into your life, not the other way around.\u003c\/p\u003e\n\n\u003cp\u003eThe only exception is induction - that is not suitable for traditional ceramic. But in all other respects, this tagine is surprisingly practical for a product that is so beautiful.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Place a sheet of baking paper under the ingredients when preparing fish in the tagine - this way, the dish stays cleaner and the fish remains intact when you serve it. Always start on low heat and give the tagine time to warm up slowly. This way, you treat the ceramic well and get the best out of every dish.\u003c\/p\u003e\n\n\u003ch2\u003eHandmade in France - quality you can feel\u003c\/h2\u003e\n\n\u003cp\u003eEmile Henry has been making ceramics since 1850 in Burgundy, in the town of Marcigny. That is not a marketing story - it is a family tradition that is now more than 170 years old. The clay they use comes from the Burgundy soil, the craftsmanship has been passed down from generation to generation, and each piece is handmade and personally checked before it leaves the door.\u003c\/p\u003e\n\n\u003cp\u003eYou can feel it in everything: the weight, the finish, the way the lid fits perfectly on the dish. This is not a disposable product. This is something you will still enjoy using in ten years - and what you might someday pass on to someone you love.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Grand Cru\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Tagine\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Flame® ceramic\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Grand Cru (deep red)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 32 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 23 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 3.5 liters\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 3,700 grams\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eProduction:\u003c\/strong\u003e Handmade\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Gas, electric, halogen, oven, microwave, freezer\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNot suitable for:\u003c\/strong\u003e Induction\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eEmile Henry Tagine Grand Cru - ø 32 cm \/ 3.5 liters (dish including lid)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThe \u003cstrong\u003eEmile Henry Tagine Grand Cru\u003c\/strong\u003e is for anyone who wants to taste how good food can really be - without spending hours in the kitchen. Add it to your kitchen and discover what slow cooking with the right tools does for your taste. Your first bite will convince you.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":58136369529216,"sku":"424758","price":129.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-tajine-grand-cru-32-cm-01.jpg?v=1779966721"},{"product_id":"emile-henry-tajine-delight-grand-cru","title":"Emile Henry Tajine Delight - Grand Cru - Suitable for induction - ø 33.5 cm \/ 4 liters","description":"\u003cp\u003eImagine: a scorching hot summer day in Morocco, the scent of cumin, saffron, and slowly braised lamb wafting through the window. You can bring that feeling into your own kitchen - with the \u003cstrong\u003eEmile Henry Tajine Delight in Grand Cru\u003c\/strong\u003e. This is not just any tajine. This is French craftsmanship that embraces Moroccan tradition and turns it into something timeless.\u003c\/p\u003e\n\n\u003cp\u003eForget complicated cooking or waiting until you finally plan a vacation to the Middle East: with this tajine, you can conjure up the richest, most aromatic stews on the table - on induction, gas, electric, ceramic, halogen, or simply in the oven. At home, with you, tonight.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this tajine changes everything about your stew routine\u003c\/h2\u003e\n\u003cp\u003eThe Delight collection from Emile Henry is not just an upgrade of the classic tajine - it is a redesign. Lighter than a traditional tajine, but with the same depth in heat distribution and flavor. The result? Dishes that cook themselves while you enjoy the moment. That is not a promise, that is ceramic technology.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eSuitable for all heat sources including induction\u003c\/strong\u003e - gas, electric, ceramic, halogen, oven, and microwave: this tajine adapts to your kitchen, not the other way around.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eEven heat distribution\u003c\/strong\u003e - the pottery absorbs and distributes heat evenly, so your meat becomes tender and vegetables retain their nutrients.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eLighter than classic tajines\u003c\/strong\u003e - thanks to the latest production technology, this is much more manageable without compromising on quality.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e5-year warranty\u003c\/strong\u003e - Emile Henry stands firmly behind this product, and that says enough.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHandmade in France\u003c\/strong\u003e - each tajine is crafted by hand, because such quality should not be left to a machine.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe\u003c\/strong\u003e - after the feast, you don't have to deal with the dishes, just put it in the dishwasher.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe\u003c\/strong\u003e - reheating leftovers has never been easier.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eThe art of slow cooking - now also for home\u003c\/h2\u003e\n\u003cp\u003eA tajine works on an ancient principle: the characteristic conical lid captures steam during cooking and lets it fall back onto the ingredients as condensation. The result is a closed cooking cycle that makes meat tender, concentrates flavors, and brings vegetables to life without losing a drop of moisture. The Emile Henry Tajine Delight with a diameter of \u003cstrong\u003e33.5 cm and a capacity of 4 liters\u003c\/strong\u003e is spacious enough for a whole table full of enthusiastic eaters - ideal for four to six people.\u003c\/p\u003e\n\n\u003cp\u003eThe Grand Cru red of this tajine is not just a color code - it is a statement. Deep, warm, full of character. This tajine looks just as good on the stove as it does on the table. Serve directly from it, because that is exactly how it is meant to be: from fire to tablecloth, without detours.\u003c\/p\u003e\n\n\u003ch2\u003eFrench pottery with a Moroccan soul\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making ceramics in Burgundy, France for over 170 years. That sounds like a fun fact, but it is actually the core of why this product works so well. The clay used - Burgundy clay - is naturally heat resistant, has an exceptional heat capacity, and allows flavors to shine in a way that stainless steel or cast iron simply cannot match. Cooking with pottery is cooking with respect for your ingredients.\u003c\/p\u003e\n\n\u003cp\u003eThe Delight line has been specially developed using the latest technological tools, making the material significantly lighter than a traditional clay tajine. No compromises on heat capacity or robustness - just less weight in your hands when you lift the lid to taste. And believe me: you will taste. Because the aroma alone is an experience.\u003c\/p\u003e\n\n\u003cp\u003eThe ceramic coating is scratch-resistant, food-safe, and lasts for years. The thermal shock resistance means you can go from cold storage to hot oven without fear. Freedom in the kitchen, that is what Emile Henry gives you.\u003c\/p\u003e\n\n\u003ch2\u003eWhat can you make with it?\u003c\/h2\u003e\n\u003cp\u003eThe obvious choice is a classic lamb tajine with dried apricots, almonds, and ras el hanout. But don't stop there. This tajine is just as at home with roasted winter vegetables, a Spanish pollo al ajillo, or even a slowly braised pork cheek stew with red wine. The shape works for anything that benefits from slow, indirect heat and moisture retention. And because you can also just put it in the oven, it works perfectly as a roasting dish for the holidays.\u003c\/p\u003e\n\n\u003cp\u003eFrom a weekday evening with easy meals to a Sunday lunch that impresses: this tajine fits every culinary occasion you can think of.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Always start your tajine on low heat and let it gradually warm up - especially during the first uses. Pottery retains heat for a long time, so you need less fire than you think. Add a little olive oil and a splash of water or broth to the bottom before turning on the heat, and the ingredients will do the rest. Want an extra deep flavor? Sear your meat and onion briefly in the bottom pan before placing the cone on top.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Delight - Grand Cru\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Tajine\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Grand Cru Red\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Pottery (ceramic)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eProduction:\u003c\/strong\u003e Handmade in France\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 33.5 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 23 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 4 liters\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 3,630 grams\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSuitable for induction:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSuitable for gas:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSuitable for electric:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSuitable for ceramic:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSuitable for halogen:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 5 years\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Tajine Delight - Grand Cru - ø 33.5 cm \/ 4 liters (bottom pan including cone lid)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThe \u003cstrong\u003eEmile Henry Tajine Delight in Grand Cru\u003c\/strong\u003e is the kind of cookware you purchase when you are done with halfway dishes. This is cooking as it should be: with patience, with love, with the right tools. Once on the table, it is a conversation piece. Once tasted, you will want nothing else. Add it to your kitchen today - and start enjoying.","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":58136369561984,"sku":"424759","price":209.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-tajine-delight-grand-cru-33-5-cm-01.jpg?v=1780307630"},{"product_id":"emile-henry-tajine-flame-terracotta-32cm","title":"Emile Henry Tagine - Flame - Terracotta - ø 32 cm \/ 2.5 Litres","description":"\u003cp\u003eImagine a deep, earthy aroma wafting through your home as lamb and spices simmer gently for hours. No rushing, no dry meat, no fuss - just a dish that cooks itself. That's the magic of cooking with a tagine, and with the \u003cstrong\u003eEmile Henry Tagine Flame in Terracotta\u003c\/strong\u003e, you can bring that magic home. Made in Burgundy, designed for generations.\u003c\/p\u003e\n\n\u003ch2\u003eWhy You’ll Never Want to Miss This Dish\u003c\/h2\u003e\n\u003cp\u003eA tagine is not just a pot. It’s a method, a ritual, a promise. The high, conical lid is not a random shape - it’s a clever technique that has worked for centuries. Steam rises, condenses on the inside of the lid, and drips back onto the meat or vegetables. Over and over again. This keeps everything juicy, fragrant, and incredibly tender - without you having to do anything.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eSlow cooking, always tender\u003c\/strong\u003e - The conical lid continuously circulates steam back onto the dish, ensuring meat and vegetables cook from the inside out.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom kitchen to table in one step\u003c\/strong\u003e - The tagine looks so beautiful that you can simply place it on the table - serving and presenting in one.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eVersatile\u003c\/strong\u003e - Use the dish separately as an oven dish.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCompatible with almost any hob\u003c\/strong\u003e - Gas, electric, halogen, and ceramic: the Emile Henry works everywhere.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSimply dishwasher safe\u003c\/strong\u003e - Enjoy without fearing the washing up.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e10-year guarantee\u003c\/strong\u003e - Emile Henry stands for quality that lasts for decades.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFlame® Ceramic: Made for Fire\u003c\/h2\u003e\n\u003cp\u003eEmile Henry doesn’t just make their Flame® ceramic. This specialised material is designed to stand directly on a flame - something regular ceramic would never survive. The dish heats evenly and retains heat for a long time, which is exactly what you want for slow cooking. No hotspots, no cracks, no surprises. Just a dish that has time to develop its flavours.\u003c\/p\u003e\n\u003cp\u003eThe Flame® ceramic is free from lead, cadmium, and nickel - substances you definitely don’t want in your food. The glazed finish ensures that flavours are not absorbed into the material, so your tagine tastes just as neutral after ten years as it did on day one. A cookware that grows with you and doesn’t waste any of your culinary adventures.\u003c\/p\u003e\n\n\u003ch2\u003eHandmade in Burgundy - No Factory Work\u003c\/h2\u003e\n\u003cp\u003eEvery Emile Henry tagine is handmade in Marcigny, Burgundy. For over 160 years, this has been the craft of this French family business. You may not taste the difference immediately, but you can feel it - in the weight, the balance, the way the lid fits perfectly. This is not a disposable item. This is something you pass down.\u003c\/p\u003e\n\u003cp\u003eThe terracotta colour is not just a colour. It’s a nod to the ancient Moroccan pottery traditions, combined with modern material design that you can use on any hob. This combination of tradition and functionality is exactly what Emile Henry has excelled at for generations.\u003c\/p\u003e\n\n\u003ch2\u003ePractical as Life Itself\u003c\/h2\u003e\n\u003cp\u003eWith a diameter of 32.5 cm (inner diameter 28.5 cm) and a capacity of 2.5 litres, this tagine is spacious enough for a cosy dinner for four. No tiny portions, but a generous dish that you can place in the middle of the table for everyone to share. Because that’s what dining is about: being together, tasting together, enjoying together.\u003c\/p\u003e\n\u003cp\u003eAfter dinner, you won’t have to sigh at the washing up. The Emile Henry tagine is simply dishwasher safe - pop it in and sit down for dessert. It’s also microwave safe, so any leftovers can be easily reheated the next day. Want to use it on induction? That’s possible with an induction adapter disc.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e💡 Tip:\u003c\/strong\u003e Always start your tagine cold on the heat and let it warm up slowly. If you place it on a hot burner, you give the ceramic an unnecessarily large temperature shock. Low heat, plenty of time - that’s the secret to a perfect tagine. Also, add a splash of olive oil and a layer of onions at the bottom before placing the meat on top: this builds a flavour base that carries the whole dish.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Flame\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Tagine\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Flame® ceramic, glazed\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Terracotta (orange)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOuter diameter:\u003c\/strong\u003e 32.5 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eInner diameter:\u003c\/strong\u003e 28.5 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeight (with lid):\u003c\/strong\u003e 21.5 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 2.5 litres\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 2,900 grams\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Gas, electric, halogen, ceramic, oven\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eInduction:\u003c\/strong\u003e Only with induction adapter disc (not included)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFree from:\u003c\/strong\u003e Lead, cadmium, and nickel\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Handmade in Burgundy, France\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the Package\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Tagine Flame Terracotta - ø 32 cm - including lid\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWhether you’re preparing a classic Moroccan lamb dish with ras el hanout and dried apricots, or simply a vegetable stew with chickpeas for a weekday evening - this tagine makes every meal a moment to remember. Add it to your kitchen and taste what slow cooking really means.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60171286315392,"sku":"428618","price":89.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-tajine-flame-terracotta-32cm-01.jpg?v=1792767879"},{"product_id":"emile-henry-azijnfles-truffe-400ml","title":"Emile Henry Vinegar Bottle Truffe - 400 ml","description":"\u003cp\u003eGood vinegar is a small wonder in the kitchen - but only if stored properly and dispensed accurately. With the \u003cstrong\u003eEmile Henry Vinegar Bottle Truffe\u003c\/strong\u003e, you do just that: you protect the flavour of your vinegar, pour drip-free, and add something beautiful to your worktop. Three benefits in one, without wasting a single drop.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this is the smartest bottle for your worktop\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eLight protection that really works\u003c\/strong\u003e - Earthenware blocks light, preserving the aromas and subtle flavours of your vinegar as they should be.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDrip-free pouring, always\u003c\/strong\u003e - The stainless steel spout slows the flow and does not drip. No stains, no hassle, just the exact amount you need.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBuilt to last\u003c\/strong\u003e - HR®-earthenware from France, handcrafted in Burgundy with a 10-year guarantee. This is not a disposable product; it’s an asset for your kitchen.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eStylish enough for table and worktop\u003c\/strong\u003e - The dark Truffe shade complements almost any kitchen and looks just as good on the table at a dinner party as it does next to the hob while cooking.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe\u003c\/strong\u003e - Easy to clean, even after a marinade with plenty of herbs or a strong vinegar type.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eYour vinegar deserves better protection\u003c\/h2\u003e\n\u003cp\u003eVinegar - especially good types like balsamic, sherry vinegar, or fruity apple cider vinegar - is sensitive to light and air. In a glass bottle, it slowly loses its character: the sharp notes fade, and the round flavours become flat. Earthenware completely changes that story. The \u003cstrong\u003eEmile Henry Vinegar Bottle\u003c\/strong\u003e blocks light, keeps the temperature more stable, and protects the contents in a way that glass simply cannot. You can really taste the difference - in the next salad, marinade, or sauce you prepare.\u003c\/p\u003e\n\n\u003cp\u003eThe bottle has a capacity of 400 ml: large enough to keep well, small enough to stay fresh. Just the right size for daily use in a busy kitchen.\u003c\/p\u003e\n\n\u003ch2\u003ePouring without mess - this is how the spout works\u003c\/h2\u003e\n\u003cp\u003eAnyone who has ever poured vinegar directly from a regular bottle knows how it goes: too much, a stain on the tablecloth, and a dressing that tastes sharply sour instead of balanced. The stainless steel spout of the Emile Henry Vinegar Bottle tackles that problem at its root. It slows the flow so you can pour steadily, and it doesn’t drip when you set the bottle upright. That may sound like a detail, but in practice, it makes a difference every time - whether you’re finishing a vinaigrette, deglazing a piece of meat, or elevating your pasta with a splash of white wine vinegar.\u003c\/p\u003e\n\n\u003cp\u003eThe spout is made of stainless steel: hygienic, flavourless, and resistant to the most aromatic vinegar types. No rubber caps that discolour, no plastic that starts to smell. Just a spout that does its job, year after year.\u003c\/p\u003e\n\n\u003ch2\u003eHandmade in France, with character\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making earthenware in Marcigny, in the heart of Burgundy, since 1850. That’s not just a marketing story; it’s craftsmanship you can see and feel. The \u003cstrong\u003eHR®-earthenware\u003c\/strong\u003e (High Resistance) is made from natural clay from the region and is scratch and impact resistant: you can safely use a knife on it without damaging the surface. Each piece is hand-finished and personally checked before it leaves the factory.\u003c\/p\u003e\n\n\u003cp\u003eThe colour \u003cem\u003eTruffe\u003c\/em\u003e is a deep, warm shade reminiscent of truffle - just that touch of culinary refinement that adds something extra to a worktop or dining table. And that 10-year guarantee? It gives you exactly the confidence you expect from a brand that has stood for quality for over 170 years.\u003c\/p\u003e\n\n\u003cp\u003eThe Vinegar Bottle Truffe is part of the \u003cem\u003e'In The Kitchen'\u003c\/em\u003e line from Emile Henry, a collection of kitchen tools and accessories designed to withstand daily use while looking good. The matching oil bottle and other accessories from the line look just as beautiful alongside it.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eTip:\u003c\/strong\u003e Combine the Vinegar Bottle Truffe with the matching oil bottle from the 'In The Kitchen' line for a cohesive set on your worktop. Fill the vinegar bottle with your favourite quality vinegar - a nice red wine vinegar, a ripe balsamic, or a crisp apple cider vinegar - and taste how well it stays preserved, week after week.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Vinegar bottle\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColour name:\u003c\/strong\u003e Truffe (brownish black)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 400 ml\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 10.4 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 14.7 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 327 grams\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR®-earthenware with stainless steel spout\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDrip-free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eEmile Henry Vinegar Bottle Truffe - 400 ml with stainless steel spout\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eChoose a bottle that gives your vinegar the attention it deserves. The \u003cstrong\u003eEmile Henry Vinegar Bottle Truffe\u003c\/strong\u003e is the kind of kitchen investment you see every day - in the dressing that turns out perfectly, the marinade that is just right, and the table that simply looks good. Add it to your kitchen and discover for yourself what a difference it makes.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273120018816,"sku":"428955","price":38.86,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-azijnfles-truffe-400ml-01.jpg?v=1793712203"},{"product_id":"emile-henry-baguettevorm-fusain","title":"Emile Henry Baguette Pan Fusain - 3 baguettes - 39.5 x 23.5 cm","description":"\u003cp\u003eThe aroma of freshly baked baguettes wafting through your home - that's not a baker's fantasy, it's just your kitchen on a Sunday morning. With the \u003cstrong\u003eEmile Henry Baguette Pan Fusain\u003c\/strong\u003e, you can bake three perfect baguettes at once, with that typical thin, crispy crust usually found only at a good French boulangerie. No compromises, no disappointing results - just baguettes to be proud of.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this baguette pan is different (and better)\u003c\/h2\u003e\n\u003cp\u003eMost home-baked baguettes lack that one thing: the crust. Too soft, too pale, too... home-baked. This has everything to do with moisture and heat. A real stone oven works with steam that can escape at just the right moment. Emile Henry has cleverly replicated that principle in earthenware, and the result is stunning. This is the pan that makes the difference between \"home-baked\" and \"could have come straight from a Parisian bakery\".\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eThree baguettes at once\u003c\/strong\u003e - Ideal for a cosy dinner or to start the week off right with fresh bread for the whole family.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCrispy crust like from the baker\u003c\/strong\u003e - The lid retains moisture during baking, while the holes allow steam to escape at just the right moment.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eEven heat distribution\u003c\/strong\u003e - HR earthenware distributes heat perfectly, ensuring each baguette cooks evenly from top to bottom.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCompact storage\u003c\/strong\u003e - Flip the lid over, place it in the base, and the entire set takes up minimal space in your cupboard.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e10-year guarantee\u003c\/strong\u003e - Not just marketing talk, but a promise that Emile Henry has kept for generations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eThe secret is in the lid\u003c\/h2\u003e\n\u003cp\u003eThis is the core of everything: the lid. It seems simple, but this is exactly what elevates your baguettes to the next level. When you place the dough in the ribbed grooves and put the lid on, a closed environment is created that retains the moisture from the dough. That moisture turns into steam, allowing the bread to rise beautifully without the crust hardening too soon. At just the right moment - when the structure of the bread is set - the steam escapes through the small holes in the lid. What remains? A crackling, thin crust that you can hear when you bite into it. That experience, that sound, that taste - that's what you're doing this for.\u003c\/p\u003e\n\n\u003cp\u003eThe three ribbed grooves in the bottom also give your baguettes the classic elongated shape. No fuss with baking paper or greasing - the glazed HR earthenware allows your bread to release effortlessly.\u003c\/p\u003e\n\n\u003ch2\u003eHR earthenware: made for generations of baking\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been baking its products since 1850 in Marcigny, in the French Burgundy region. Not by chance: the region is known for its exceptional clay. That centuries-old craftsmanship is the basis of the HR earthenware - High Resistance earthenware - found in every Emile Henry product. What makes this material so special?\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eHeat conduction without hotspots\u003c\/strong\u003e - The earthenware distributes heat slowly and evenly, ensuring your bread cooks evenly all over.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeat retention\u003c\/strong\u003e - The pan stays warm for a long time, meaning your baguettes remain crispy and fragrant at the table.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eScratch and impact resistant\u003c\/strong\u003e - The glazed surface is so strong that you can cut into it with a metal knife. No damaged glaze, no fuss about being careful.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHandmade and personally inspected\u003c\/strong\u003e - Each product leaves the factory only after being approved by a craftsman. You can tell.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eAnd the colour Fusain - a deep, warm anthracite colour - gives the pan a stylish appearance. This is a pan that you won't hide away, but proudly display on your worktop.\u003c\/p\u003e\n\n\u003ch2\u003eFrom freezer to oven: more versatile than you think\u003c\/h2\u003e\n\u003cp\u003eThe Emile Henry baguette pan is suitable for almost any situation. You can prepare the dough the night before, park it in the pan in the freezer, and pop it straight into the oven the next morning. No thawing needed - from freezer to oven, it can be done. Have leftover baguette that you want to reheat? The microwave is also an option. And when you're done enjoying, the pan easily goes in the dishwasher. No fuss, no specialised cleaning work.\u003c\/p\u003e\n\n\u003cp\u003eThe pan is heat resistant up to 270 °C - more than enough for the temperatures at which baguettes bake best (usually between 220 and 250 °C).\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Dust your baguettes lightly with flour just before baking and make diagonal slashes in the dough with a sharp knife (or bread lame). This creates the typical cracks in the crust that you see at a real bakery - and it looks professional at the table. Serve straight from the oven while the crust is still warm and crackling.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Baguette pan with lid\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Specialized Cooking\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Fusain (anthracite\/black)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e 39.5 x 23.5 x 11 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 3,360 grams\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR earthenware (High Resistance earthenware)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNumber of baguettes:\u003c\/strong\u003e 3\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeat resistant up to:\u003c\/strong\u003e 270 °C\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eIncludes lid:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eEmile Henry Baguette Pan Fusain with lid - 39.5 x 23.5 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eFresh baguettes, a good oil for dipping, some cheese, a glass of wine - that's a moment. And that moment starts with the right pan. Add the \u003cstrong\u003eEmile Henry Baguette Pan Fusain\u003c\/strong\u003e to your kitchen and discover how good homemade baguettes can really taste.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273120346496,"sku":"428956","price":129.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-baguettevorm-fusain-01.jpg?v=1793712314"},{"product_id":"emile-henry-broodbakvorm-artisanaal-brood-fusain-34cm","title":"Emile Henry Bread Baking Dish for Artisan Bread Fusain - 34 x 21.5 x 15 cm \/ 3.35 Litres","description":"\u003cp\u003eForget that flat, dry bread from the shop: with the \u003cstrong\u003eEmile Henry Bread Baking Dish for Artisan Bread Fusain\u003c\/strong\u003e, you can bake an artisan loaf at home with a crispy, golden crust and a light, flavourful crumb. Just like from the local baker - but in your own oven.\u003c\/p\u003e\n\n\u003ch2\u003eYour own bread oven, at home in the kitchen\u003c\/h2\u003e\n\u003cp\u003eThe secret to truly artisan bread lies in moisture and heat. A professional bread oven retains steam so that the dough rises optimally and the crust forms at just the right moment. This bread baking dish mimics that perfectly. The lid traps moisture during the initial baking phase, which you then remove for that irresistible, crispy finish. The result? A loaf you’ll be proud to serve - one that leaves your friends and family speechless with the first bite.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eCrispy crust, light crumb\u003c\/strong\u003e - The lid retains moisture so your bread rises perfectly and develops a crust that crunches as it should\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSuitable for all types of bread\u003c\/strong\u003e - Bake a classic sourdough, a rustic spelt loaf with rye, or experiment with chestnut flour for a uniquely tasty result\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eNo sticking, no frustration\u003c\/strong\u003e - The crossed grooves in the base ensure the dough always releases, so your bread comes out perfectly every time\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eEasy to lift\u003c\/strong\u003e - The openings on both sides of the lid give you a firm, safe grip - even when the pan comes out of the oven piping hot\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCompact storage\u003c\/strong\u003e - The lid fits upside down in the base, so the pan takes up little space in your cupboard\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eVersatile\u003c\/strong\u003e - Suitable for oven, microwave, freezer, and dishwasher, so you can use it in any situation\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHR earthenware from Burgundy: this is where the magic begins\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making its bakeware since 1850 in the Burgundy region of France, from natural clay. The result is the renowned \u003cstrong\u003eHR earthenware (High Resistance)\u003c\/strong\u003e - a material that distributes heat exceptionally evenly and retains it for a long time. This means no hot spots, no burnt bottoms, but bread that cooks evenly all around. The heat envelops the dough like a hug, ensuring every piece of bread gets the attention it deserves.\u003c\/p\u003e\n\u003cp\u003eThe glazed surface is scratch and impact resistant. You can safely use a metal knife on it - no scratches, no damage, no fuss. Each product is hand-finished and personally inspected. You can taste that in the end result: this is not mass-produced, this is craftsmanship that lasts for generations.\u003c\/p\u003e\n\n\u003ch2\u003eFor the enthusiastic home baker who means business\u003c\/h2\u003e\n\u003cp\u003eWhether you bake sourdough every week or are experimenting with bread dough for the first time: this bread baking dish from Emile Henry is your best companion. The pan has a generous capacity of \u003cstrong\u003e3.35 litres\u003c\/strong\u003e and dimensions of \u003cstrong\u003e34 x 21.5 x 15 cm\u003c\/strong\u003e, so you’re not baking a tiny loaf but a truly large, impressive loaf that fits the whole table. Serve it warm, tear it at the table, and enjoy that moment when everyone reaches for the first piece at the same time. That’s what it’s all about.\u003c\/p\u003e\n\u003cp\u003eThe colour \u003cstrong\u003eFusain\u003c\/strong\u003e - a deep, warm anthracite - gives this pan a stylish, timeless appearance. Beautiful enough to place directly on the table, sturdy enough for years of use. And with a \u003cstrong\u003e10-year guarantee\u003c\/strong\u003e from Emile Henry, you know this is an investment that pays off - loaf for loaf.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eTip:\u003c\/strong\u003e Start with the lid on the pan and bake for the first 20-25 minutes at a high temperature (around 230-250 °C). Then remove the lid for the last 15-20 minutes for a perfect, crispy golden-brown crust. The steam that escapes when you lift the lid? That’s the sound of a successful loaf.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Bread baking dish with lid\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Specialized Cooking\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Fusain (anthracite)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e 34 x 21.5 x 15 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 3.35 litres (3350 ml)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 2.69 kg\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR earthenware from France\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eShape:\u003c\/strong\u003e Rectangular\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eIncludes lid:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeat resistant up to:\u003c\/strong\u003e 270 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the box\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Bread Baking Dish for Artisan Bread Fusain 34 x 21.5 cm including lid\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eDo you also want that proud feeling when you take a freshly baked loaf out of the oven, with a crust that sounds like music when you tap it? Order the \u003cstrong\u003eEmile Henry Bread Baking Dish for Artisan Bread Fusain\u003c\/strong\u003e and discover what home baking can really be.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273122640256,"sku":"428958","price":111.06,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-broodbakvorm-artisanaal-brood-fusain-34cm-01.jpg?v=1793712314"},{"product_id":"emile-henry-cheese-baker-fusain-15cm","title":"Emile Henry Cheese Baker Fusain - ø 15 cm \/ 550 ml","description":"\u003cp\u003eImagine a whole camembert, slowly melted in the oven, creamy inside and golden brown at the edges - ready to serve straight to the table. No fuss, no washing up multiple dishes, just pure enjoyment. The \u003cstrong\u003eEmile Henry Cheese Baker Fusain\u003c\/strong\u003e turns a simple cheese into a festive moment. This is the secret weapon for every cheese lover.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this cheese baker will be your next dining companion\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eMelt a whole camembert or brie\u003c\/strong\u003e - Directly in the dish, without transferring or using separate containers. Just cheese in, lid on, into the oven.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eThe lid really does its job\u003c\/strong\u003e - The cheese remains creamy and full of flavour. No dried-out edges, just a creamy dip from start to finish.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom oven to table in one movement\u003c\/strong\u003e - The cheese baker also serves as a serving dish. The HR earthenware keeps the cheese warm for a long time, so your dining companions enjoy until the last bite.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMore versatile than you think\u003c\/strong\u003e - Also perfect as a mini fondue or raclette for two. Or use it for a savoury cheese dish with thyme and garlic, or sweet with honey and walnuts.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e10-year guarantee\u003c\/strong\u003e - Emile Henry stands for quality that lasts generations. This French brand has been making its products since 1850.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eA dish that impresses, without impressive effort\u003c\/h2\u003e\n\u003cp\u003eCooking doesn’t have to be complicated to be special. Place the camembert or brie in the dish, score a cross on top, add your garnish - think fresh thyme, a drizzle of honey, some broken walnuts or a clove of garlic - put the lid on and slide the dish into the oven. After about twenty minutes at around 180 °C, you’ll have something on the table that looks like you’ve spent hours preparing. Serve with baguette, crackers or raw vegetables and let everyone dip for themselves. That’s a culinary moment worth sharing.\u003c\/p\u003e\n\n\u003cp\u003eThe round shape with a diameter of 15 cm is just large enough for a standard camembert or small brie - and with a capacity of 550 ml, there’s also room for garnish. The depth of 10 cm ensures that the cheese doesn’t run off once melted. Thoughtful design, practical result.\u003c\/p\u003e\n\n\u003ch2\u003eHR earthenware: French craftsmanship you can taste\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been producing its earthenware for over 170 years in Burgundy, using natural clay from the region. The HR earthenware (High Resistance) is not just a marketing term - it’s a material that evenly distributes and retains heat. This makes the difference between cheese that melts unevenly and one that is perfectly creamy from edge to edge.\u003c\/p\u003e\n\n\u003cp\u003eThe glazed surface is scratch and impact resistant. You can safely cut through it with a metal knife when serving directly at the table - the earthenware won’t be affected. Each piece is hand-finished and individually inspected, and you can see that in the quality. The dark colour \u003cem\u003eFusain\u003c\/em\u003e (anthracite\/coal black) also gives the dish a stylish, modern look that fits on any table.\u003c\/p\u003e\n\n\u003cp\u003eSuitable for temperatures up to 270 °C, so also for the hottest ovens. And after enjoying: simply put it in the dishwasher. Also freezer safe and suitable for the microwave - you hardly need more flexibility.\u003c\/p\u003e\n\n\u003ch2\u003eThe perfect occasion? Always\u003c\/h2\u003e\n\u003cp\u003eWine party, cheese night, relaxed dinner with friends or just a treat for yourself on a Friday night - the Emile Henry Cheese Baker suits every occasion. It’s compact enough for a serving board for two, but impressive enough for a larger gathering when you place two side by side on the table. And let’s be honest: melted cheese with a nod to the French countryside always exceeds expectations.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Try a combination of rosemary, honey and a handful of pecans on top of the brie for a sweet-savoury twist. Or go for garlic, olive oil and pepper for a Mediterranean version. With the lid on, the aroma won’t escape - and that first cloud of steam when you open the lid at the table is always a little show in itself.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Cheese baker with lid\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Fusain (coal black)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Specialized Cooking\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eExternal dimensions:\u003c\/strong\u003e 19.5 x 17.5 x 10 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eInternal diameter:\u003c\/strong\u003e 15 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 100 mm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 550 ml\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1,080 grams\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR earthenware\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeat resistant up to:\u003c\/strong\u003e 270 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eIncludes lid:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the packaging\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Cheese Baker Fusain - Ø 15 cm\u003c\/li\u003e\n  \u003cli\u003eMatching lid\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eCheese lover or not - once you’ve placed this dish on the table, you’ll want to repeat it every week. Add the \u003cstrong\u003eEmile Henry Cheese Baker Fusain\u003c\/strong\u003e to your collection and discover what creamy, melted cheese does for a cosy moment at the table.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273123066240,"sku":"428959","price":49.16,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-cheese-baker-fusain-15cm-01.jpg?v=1793712314"},{"product_id":"emile-henry-broodbakvorm-focaccia-fusain-40x32cm","title":"Emile Henry Bread Baking Dish for Focaccia Fusain - 40.5 x 32 x 7 cm \/ 3.5 Litres","description":"\u003cp\u003eForget failed focaccias with a soggy base or a too-dry crust: with the \u003cstrong\u003eEmile Henry Bread Baking Dish for Focaccia Fusain\u003c\/strong\u003e, you can bake a focaccia at home that looks like it just came from an Italian bakery. Crispy on the outside, soft and fluffy on the inside - every time. This is the baking dish that will change your Sunday afternoons forever.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this focaccia dish is a serious kitchen upgrade\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eGolden brown, crispy crust\u003c\/strong\u003e - The HR earthenware distributes heat so evenly that your focaccia bakes perfectly all around, without hot or cold spots.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFrom oven to table\u003c\/strong\u003e - The dish looks so good that you can place it directly on the table. You can also cut in it: the glossy glaze is scratch-resistant, even with a metal knife.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePractical and easy to clean\u003c\/strong\u003e - After eating, the dish goes straight into the dishwasher. No fuss with soaked dough remnants.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMultifunctional\u003c\/strong\u003e - Focaccia, thick pizza base, snacks or bread platters: this dish is more versatile than its name suggests.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e10-year guarantee\u003c\/strong\u003e - Emile Henry stands for quality that lasts for years. That's what you call smart buying.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eThe crust you've always wanted to bake\u003c\/h2\u003e\n\u003cp\u003eWhat makes a good focaccia? Exactly: that combination of a golden brown, slightly crispy top and an inside that still feels a bit springy when you bite into it. You won't achieve that with just any oven dish, but you will with this HR earthenware from Emile Henry. The material absorbs the oven's heat slowly and evenly, then distributes it all around the dough at once. No burnt edges while the middle is still raw - just a focaccia that cooks evenly throughout. Bake it at up to 270 °C: ideal for that extra crispy crust. Sprinkle with coarse sea salt, rosemary, and a generous drizzle of olive oil, and enjoy the result. Or go for a version with sun-dried tomatoes and olives. You'll taste the difference immediately.\u003c\/p\u003e\n\n\u003cp\u003eThe size of 40.5 x 32 cm is not a coincidence: this is the format that allows you to bake a focaccia large enough to share at the table, yet compact enough to fit effortlessly in a standard oven. With a capacity of 3.5 litres and a height of 7 cm, the dough has just the space it needs to rise fluffy.\u003c\/p\u003e\n\n\u003ch2\u003eFrom oven to table, without detours\u003c\/h2\u003e\n\u003cp\u003eThe wide handles on either side of the dish are not just for show: they make it easy to safely remove the hot baking dish from the oven, even when you're wearing oven gloves. Once on the table, the earthenware retains heat for a long time, so the last slice of focaccia is just as delicious as the first. Cut directly in the dish - the glazed surface can handle it, even when using a metal knife. And afterwards? The dish simply goes in the dishwasher. No hassle, no long cleanup.\u003c\/p\u003e\n\n\u003cp\u003eThe colour Fusain - a deep, warm anthracite - gives the dish a stylish appearance that fits both a rustic wooden table and a modern dining table. It's one of those products that shows real thought has gone into it: not only functional but also a visual enhancement for your kitchen.\u003c\/p\u003e\n\n\u003ch2\u003eHR earthenware: made to last\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making its products since 1850 in Burgundy, in the heart of France, from natural clay sourced from the region. The HR earthenware - which stands for High Resistance - is the result of decades of craftsmanship and refinement. It withstands extreme temperature changes: from the freezer directly to the hot oven without any issues. The material is scratch and impact resistant, and the glazed surface is treated to maintain its beautiful appearance even after years of use. Each product is hand-finished and personally inspected - a detail you can see in the quality you hold. That 10-year guarantee is not just a marketing gimmick, but a genuine statement about what this earthenware can handle.\u003c\/p\u003e\n\n\u003cp\u003eSuitable for the oven, microwave, freezer, and dishwasher: this baking dish adapts to your cooking style, not the other way around.\u003c\/p\u003e\n\n\u003ch2\u003eNot just for focaccia\u003c\/h2\u003e\n\u003cp\u003eThe name says it all, but don't let it limit you. Use this baking dish for a thick pizza base with a tasty homemade sauce. Or bake a savoury tart in it, create a platter of toasted bread, or go for a sweet version with fruit and sugar crust. The size and height of the dish make it versatile enough to pull out more often than you think.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Generously grease the baking dish with olive oil before placing the dough in it - including the sides. This way, your focaccia gets that characteristic, slightly crispy edge that you would expect in an Italian restaurant. Press a few dimples with your fingers just before baking to create the typical focaccia texture and keep the oil and toppings in place.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Bread baking dish for focaccia\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Fusain (anthracite)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e 40.5 x 32 x 7 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 3.5 litres (3500 ml)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.8 kg (1800 grams)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR earthenware (High Resistance Earthenware)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeat resistant up to:\u003c\/strong\u003e 270 °C\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eShape:\u003c\/strong\u003e Rectangular\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Specialized Cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eEmile Henry Bread Baking Dish for Focaccia Fusain - 40.5 x 32 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThe focaccia that leaves everyone at the table speechless doesn't start with the ingredients - but with the right baking dish. Place the \u003cstrong\u003eEmile Henry Bread Baking Dish for Focaccia Fusain\u003c\/strong\u003e in your kitchen and discover the difference between just baking bread and truly enjoying the result. Add it to your collection and make every baking moment a memory to cherish.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273126375808,"sku":"428961","price":90.16,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-broodbakvorm-focaccia-fusain-40x32cm-01.jpg?v=1793712285"},{"product_id":"emile-henry-cakevorm-madeleine-argile-28x13cm","title":"Emile Henry Loaf Dish Madeleine Argile - 28.5 x 13 cm \/ 2 Litres","description":"\u003cp\u003eDo you know what’s great about a beautiful loaf dish? It does the work for you. No complicated decorations, no fondant tricks, and no stress just before serving. The \u003cstrong\u003eEmile Henry Loaf Dish Madeleine Argile\u003c\/strong\u003e has a naturally festive look - thanks to the soft, wavy relief, your cake immediately appears special, even before a cherry is placed on top.\u003c\/p\u003e\n\n\u003cp\u003eThis is baking as it should be: warm, flavourful, and hassle-free. Straight from the worktop to the oven, from the oven to the table - and the next day straight into the dishwasher. It doesn’t get simpler than this.\u003c\/p\u003e\n\n\u003ch2\u003eWhy you won’t want to miss this loaf dish\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eFestive without extra effort\u003c\/strong\u003e - The wavy relief gives your cake character without needing extra decoration.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eEven baking to the core\u003c\/strong\u003e - HR-ceramics distribute heat so well that the bottom and centre cook evenly. No more raw centres or burnt edges.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSmart baking ahead\u003c\/strong\u003e - Fill the pan, place it in the freezer, and slide it frozen straight into the oven. Handy when you have guests or just want to plan ahead.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFrom oven to table\u003c\/strong\u003e - The natural, earthenware appearance is so lovely that the pan can go straight to the table. No transferring, no extra dish.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCutting in the pan\u003c\/strong\u003e - The scratch-resistant glaze withstands a metal knife. Simply cut your pieces in the pan and scoop them out easily.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e10-year guarantee\u003c\/strong\u003e - Emile Henry stands behind its products. This is a long-term purchase.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrench craftsmanship you can taste\u003c\/h2\u003e\n\n\u003cp\u003eEmile Henry has been making its products by hand from natural clay from the region in Burgundy since 1850. That might sound like a lovely story for the packaging, but it’s really about the material. The HR-ceramics - High Resistance - behave differently from cheap alternatives. They absorb heat gently, distribute it evenly, and release it slowly. The result? A cake that is airy and juicy inside, with a golden brown crust that you’ll want to taste immediately.\u003c\/p\u003e\n\n\u003cp\u003eEach piece is hand-finished and personally inspected. You can tell by the appearance: the matte exterior, the wavy relief, the beautiful colour Argile - a warm, earthy tone reminiscent of the clay from the French soil. No mass-produced aesthetics, but something with character.\u003c\/p\u003e\n\n\u003ch2\u003eThe Madeleine series: a collection to build on\u003c\/h2\u003e\n\n\u003cp\u003eThe loaf dish is part of the Emile Henry Madeleine series - inspired by classic French homemade bakes. The series features soft, wavy shapes in the colours Argile, Rose Candy, and Vanille. They are not only beautiful on their own but also perfect for combining. Imagine a table full of baked goods in the same style, in harmonious shades. That’s a feast for the eyes, even before the first piece is cut.\u003c\/p\u003e\n\n\u003cp\u003eWhether you’re baking a lemon drizzle cake, a hearty banana bread, or a classic quatre-quarts - this pan does it all. And it always steals the show as the star of the table.\u003c\/p\u003e\n\n\u003ch2\u003ePractical to the last crumb\u003c\/h2\u003e\n\n\u003cp\u003eBaking is more enjoyable when you don’t have to spend too long washing up afterwards. The Madeleine Loaf Dish is fully dishwasher safe, making clean-up easy. But it’s also microwave safe, for when you want to quickly warm a piece of cake. And thanks to its freezer-safe feature, you can bake extra and freeze the rest - ready for your next occasion.\u003c\/p\u003e\n\n\u003cp\u003eThe pan is heat-resistant up to 270 °C. This gives you all the freedom for various baking techniques, from a slow, gentle bake to a powerful final boost for that perfect golden brown crust.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Bake your cake the night before, let it cool in the pan, and store it covered on the worktop. The next day, it will be even tastier - the flavours will have melded beautifully. Serving it warm? Just pop the pan in the oven at 150 °C, and it will be back to temperature in no time.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Madeleine\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Loaf dish\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Argile (warm, earthy cream colour)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e 28.5 x 13 x 9 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 2 litres\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.23 kg\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR-ceramics (High Resistance earthenware)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e yes, up to 270 °C\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e yes - from freezer straight to oven\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eEmile Henry Loaf Dish Madeleine Argile - 28.5 x 13 cm \/ 2 litres\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eIf you love baking - or simply enjoy a table that looks festive without extra effort - then the Emile Henry Loaf Dish Madeleine Argile is exactly what you need. French craftsmanship, everyday convenience, and a result that makes everyone at the table smile. Add it to your kitchen and bake your next cake in style.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273127686528,"sku":"428963","price":37.91,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-cakevorm-madeleine-argile-28x13cm-01.jpg?v=1793712282"},{"product_id":"emile-henry-cakevorm-madeleine-rose-candy-28x13cm","title":"Emile Henry Loaf Dish Madeleine Rose Candy - 28.5 x 13 cm \/ 2 Litres","description":"\u003cp\u003eYou bake a cake for a birthday, a Sunday lunch or just because you feel like it. Then you put that beautiful pan on the table - and everyone thinks you spent hours decorating. That is the magic of the \u003cstrong\u003eEmile Henry Loaf Dish Madeleine Rose Candy\u003c\/strong\u003e. The wavy relief does the work for you, so you can focus on what really matters: enjoying a delicious, evenly baked cake.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this loaf dish is different\u003c\/h2\u003e\n\u003cp\u003eMost loaf dishes are functional, but dull. You bake a cake in it, transfer it to a plate and then start decorating. With the Madeleine Rose Candy from Emile Henry, you simply skip that step. The pan itself is the decoration. Straight from the oven to the table - and in that soft, warm Rose Candy shade that goes with any tablecloth. This is smart baking: less fuss, better results.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eFestive without frills\u003c\/strong\u003e - The wavy relief gives your cake instant character, without any extra fuss\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eEvenly baked to the core\u003c\/strong\u003e - HR ceramic distributes heat evenly, so the base does not burn and the centre does not stay raw\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom freezer to oven\u003c\/strong\u003e - Like to bake ahead? Simply put the filled pan in the freezer and later slide it straight into the oven\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCut in the pan\u003c\/strong\u003e - The scratch-resistant glaze lets you cut with a metal knife and serve from the same pan\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e10-year guarantee\u003c\/strong\u003e - Emile Henry stands for quality that lasts for years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrench craftsmanship you can taste\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making ceramics in Burgundy since 1850, from natural clay from the region. That is not just marketing talk - it is a tradition you can see in the way the pan bakes. HR ceramic (High Resistance) is not just any earthenware. It absorbs heat evenly and releases it calmly and steadily to your batter. No hot spots on the base, no undercooked centre. Each product is hand-finished and personally inspected before it leaves the factory. You notice that - both in the finish and in the end result on your table.\u003c\/p\u003e\n\n\u003cp\u003eThe Rose Candy colour is not just any pink. It is warm, subtle and versatile - lovely next to white dinnerware, but also surprisingly good alongside dark stoneware. And thanks to the glass-like glaze, the colour stays bright and fresh, even after dozens of dishwasher cycles.\u003c\/p\u003e\n\n\u003ch2\u003eThe Madeleine series: combine to your taste\u003c\/h2\u003e\n\u003cp\u003eThe Madeleine series from Emile Henry is inspired by French homemade bakes - the warmth of a Sunday tarte, the cosiness of a cake in the middle of the table. The soft, wavy lines are characteristic of the whole series, which is also available in the shades Argile and Vanille. All pans and dishes in the series go together seamlessly, so you can create a cohesive and stylish table. A lovely way to expand your bakeware - or a gift for someone who loves cooking.\u003c\/p\u003e\n\n\u003ch2\u003eVersatile and easy to look after\u003c\/h2\u003e\n\u003cp\u003eThis loaf dish is designed to make things as easy as possible for you. No fuss with special instructions or limited uses. It simply goes everywhere:\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eOven\u003c\/strong\u003e - up to 270 °C, more than enough for any baking recipe\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave\u003c\/strong\u003e - handy when you want to warm something up quickly\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFreezer\u003c\/strong\u003e - perfect if you bake ahead or want to store leftovers\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher\u003c\/strong\u003e - the glazed surface makes cleaning a piece of cake\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eAnd that combination of freezer and oven? That is a real practical advantage. Make your batter on Saturday, put the pan in the freezer, and bake it fresh on Sunday. No stress, just a perfect result.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Lightly grease the pan with butter and dust it with flour before pouring in the batter. This way your cake will slide out effortlessly later, and the wavy relief will stand out even more beautifully. Serve the cake in the pan on a wooden board for a rustic, inviting table.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Madeleine\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Loaf dish\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Rose Candy (pink)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e 28.5 x 13 x 9 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 2 litres\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.23 kg\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR ceramic (earthenware)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeat resistant up to:\u003c\/strong\u003e 270 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes - from freezer straight to oven\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Loaf Dish Madeleine Rose Candy - 28.5 x 13 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eIf you love baking and want your results to look as good as they taste, the \u003cstrong\u003eEmile Henry Loaf Dish Madeleine Rose Candy\u003c\/strong\u003e is your new favourite partner for baking and serving. Add it to your collection and turn every bake into a little celebration.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273128505728,"sku":"428964","price":37.91,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-cakevorm-madeleine-rose-candy-28x13cm-01.jpg?v=1793712283"},{"product_id":"emile-henry-cakevorm-madeleine-vanille-28x13cm","title":"Emile Henry Loaf Dish Madeleine Vanille - 28.5 x 13 cm \/ 2 Litres","description":"\u003cp\u003eBake a cake that looks festive without needing a single sprinkle or sugar flower? That's exactly what the \u003cstrong\u003eEmile Henry Loaf Dish Madeleine Vanille\u003c\/strong\u003e does for you. The soft, wavy ridges in the ceramic give your cake character instantly - straight from the oven to the table, ready to serve and enjoy.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this loaf dish is different\u003c\/h2\u003e\n\u003cp\u003eMost loaf dishes do their job and then disappear back into the cupboard. Not this one. The Madeleine from Emile Henry is designed to be seen. The warm Vanille colour, the wavy relief, and the French charm make it as beautiful as the cake baked inside. But it's not just a decorative piece - it's a serious baking pan that performs excellently.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eFestive appearance with ease\u003c\/strong\u003e - The wavy shape gives your cake an elegant, refined look - all without extra decoration\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eEven baking every time\u003c\/strong\u003e - The HR ceramic distributes heat evenly, ensuring your cake is perfectly baked from crust to core\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFrom freezer to oven\u003c\/strong\u003e - Bake ahead, freeze, and place the pan directly in the oven - no wrapping needed\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCut directly in the pan\u003c\/strong\u003e - The scratch-resistant glaze holds up well to a metal knife - no fuss with a loose base or fragile enamel\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eEasy to clean\u003c\/strong\u003e - Dishwasher safe, so you don't have to worry about it\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e10-year warranty\u003c\/strong\u003e - Emile Henry stands for quality that lasts generations, and they show this with a generous warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eThe Madeleine series: French baking pleasure on the table\u003c\/h2\u003e\n\u003cp\u003eThe Madeleine series is inspired by French cuisine - those cosy baking sessions where the kitchen smells of butter and vanilla, and the cake is simply sliced on the kitchen table. The soft shapes, warm colours (Argile, Rose Candy, and Vanille), and wavy texture evoke that feeling of homemade with love. All pieces in the series can be combined, so once you catch the baking bug, you can gradually build a collection. A loaf dish today, a tart pan tomorrow - everything looks cohesive and tasteful on the table.\u003c\/p\u003e\n\n\u003ch2\u003eHR ceramic: smart technology in a beautiful package\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making its ceramics since 1850 in Burgundy, from natural clay sourced from the French soil. This is not just marketing - you can taste it in the results. The HR ceramic (High Resistance) is developed for professional heat distribution: heat is evenly absorbed and distributed, so the bottom of your cake doesn't burn while the centre is still raw. You might know that problem - with this pan, it's a thing of the past.\u003c\/p\u003e\n\n\u003cp\u003eThe glazed surface is not only beautiful but also functional. It is scratch-resistant, impact-resistant, and does not react with acids or other ingredients. You can safely cut into it with a metal knife without damaging or chipping the glaze. Each piece is hand-finished and personally inspected in the factory - you can see that craftsmanship in the quality and feel it in use.\u003c\/p\u003e\n\n\u003cp\u003eThe pan is suitable for the oven up to 270 °C, but also for the microwave, freezer, and dishwasher. And that freezer-to-oven convenience is a huge advantage if you regularly bake ahead: make your batter on Sunday, freeze it, and slide the pan straight into the oven the following week. No intermediate steps, no extra washing up.\u003c\/p\u003e\n\n\u003ch2\u003eServe with a nod to France\u003c\/h2\u003e\n\u003cp\u003eThere is something special about a cake that you can shamelessly place on the table in the very pan it was baked in. No transferring, no turning out onto a rack, no stress with baking paper that sticks. You cut the slices directly in the ceramic pan, place them on the plates, and watch how the ridges run through each piece. That's the culinary moment you remember - and that your guests will remember too.\u003c\/p\u003e\n\n\u003cp\u003eWhether you're baking a classic lemon cake, a marble cake for a birthday, or a winter spiced cake for coffee - the Madeleine Vanille makes every batter something to be proud of. And that Vanille colour fits almost any table style, from rustic country to sleek modern.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Grease the pan with a bit of butter and lightly dust with flour before pouring in the batter. This way, the ridges release perfectly, and the pattern comes out sharp and beautiful in the baked cake. For an extra lovely crust: preheat the oven well and place the pan in the middle of the oven.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Madeleine\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Loaf dish\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Vanille (yellow)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e 28.5 x 13 x 9 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 2 litres\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.23 kg\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR ceramic (Earthenware)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e oven (up to 270 °C), microwave, freezer, and dishwasher\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFrom freezer to oven:\u003c\/strong\u003e yes, directly\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eEmile Henry Loaf Dish Madeleine Vanille - 28.5 x 13 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eBake your next cake in a pan that tells the story before you even slice the first piece. The \u003cstrong\u003eEmile Henry Loaf Dish Madeleine Vanille\u003c\/strong\u003e is ready in your kitchen to make every baking session a moment to share, taste, and remember. Add it to your collection and discover why Emile Henry has set the standard for French ceramics for over 170 years.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273130144128,"sku":"428965","price":37.91,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-cakevorm-madeleine-vanille-28x13cm-01.jpg?v=1793712283"},{"product_id":"emile-henry-quichevorm-diep-madeleine-argile-27cm","title":"Emile Henry Quiche Dish \/ Tart Dish Deep Madeleine Argile ø 27 cm \/ 2.2 Litres","description":"\u003cp\u003eA quiche that not only tastes great but also looks stunning on the table - that's what you get with the \u003cstrong\u003eEmile Henry Quiche Dish \/ Tart Dish Deep Madeleine Argile\u003c\/strong\u003e. That wavy edge is no accident: it’s the hallmark of a baking dish that is just as at home in the oven as it is on a beautifully set table. Bake, serve, enjoy - no detours.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this tart dish is different\u003c\/h2\u003e\n\u003cp\u003eMany baking dishes are functional but quickly get hidden away in a drawer. This Emile Henry tart dish is one you want to show off. The soft, wavy edge of the Madeleine series gives every tart, quiche, or clafoutis an instantly homemade character with a refined touch. And beneath that beautiful exterior lies serious baking technology from Burgundy.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eEven heat distribution\u003c\/strong\u003e - The HR earthenware distributes heat evenly to the centre, ensuring your base cooks beautifully and your filling doesn’t sink.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFrom freezer to oven\u003c\/strong\u003e - Bake ahead, freeze, and place the dish directly in the oven without any intermediate steps. Handy for preparing for a busy day or dinner party.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eServe directly on the table\u003c\/strong\u003e - No fuss with transferring or looking for a separate dish. Just place the dish on the table - it looks appetising enough.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWorry-free slicing\u003c\/strong\u003e - The glazed surface is scratch-resistant, even with a metal knife. You can slice through your quiche neatly without damaging the surface.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMultifunctional use\u003c\/strong\u003e - Oven, microwave, freezer, and dishwasher: this dish adapts to your cooking style.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e10-year warranty\u003c\/strong\u003e - Emile Henry stands behind its products. This is a long-term investment.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHR earthenware: the power behind the results\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been producing earthenware in Burgundy since 1850, using natural clay from the region. The HR earthenware - which stands for High Resistance - is the heart of every product. What does that mean in practice? The heat is not only quickly absorbed but also evenly distributed and held for a long time. That’s exactly what you need for a deep quiche or a sturdy cake: a base that cooks without the edges darkening too much, and a filling that is thoroughly warm.\u003c\/p\u003e\n\n\u003cp\u003eThe glazed surface is not just a layer of paint. It’s a functional choice: impact-resistant, scratch-resistant, and easy to clean. Each product is hand-finished and personally inspected before leaving the factory. You can feel the quality - and that quality will serve you well in the kitchen for years to come.\u003c\/p\u003e\n\n\u003ch2\u003eThe Madeleine series: inspired by French baking\u003c\/h2\u003e\n\u003cp\u003eThe Madeleine series is based on the idea of French homemade bakes: warm, generous, relaxed, and yet always stylish. The soft, wavy shapes evoke that feeling of eating at someone’s home, where the table is full and everyone is welcome to join. The colour Argile - a warm cream tone - fits perfectly with that. Rustic without being dated, stylish without coming across as cold.\u003c\/p\u003e\n\n\u003cp\u003eThe shapes and bowls within the Madeleine series are deliberately coordinated. Combine this quiche dish with other pieces from the series for a table that looks cohesive. Rose Candy and Vanille are the other colour options if you want to mix or complement.\u003c\/p\u003e\n\n\u003ch2\u003eWhat can you bake with it?\u003c\/h2\u003e\n\u003cp\u003eThe name says quiche dish, but the possibilities go further. Thanks to the depth of 6.5 cm and a capacity of 2.2 litres, you can bake generous portions - perfect for a gathering. Think of a classic quiche Lorraine with a buttery, crispy base. Or a savoury tart full of roasted vegetables and goat cheese. But also a light clafoutis with cherries, a soft cheesecake, or a crumble tart with apple and cinnamon come out beautifully in this dish.\u003c\/p\u003e\n\n\u003cp\u003eThe round shape with a diameter of 27 cm is the ideal size for a tart shared among six to eight people - that delicious moment when everyone takes a slice and wants another.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eTip:\u003c\/strong\u003e Do you like to bake ahead? Freeze the quiche or tart in the dish, and place it directly from the freezer into a preheated oven. You don’t need to thaw the dish - this saves you a step and gives the same result as freshly baked. Ideal if you have a busy weekend or expect guests.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Madeleine\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Quiche Dish \/ Tart Dish (Deep)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Argile (cream)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 27 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 6.5 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 2.2 litres\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.25 kg\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR earthenware\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeat resistant up to:\u003c\/strong\u003e 270 °C\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e oven, microwave, freezer, and dishwasher\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFrom freezer to oven:\u003c\/strong\u003e yes, directly\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the packaging\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eEmile Henry Quiche Dish \/ Tart Dish Deep Madeleine Argile - ø 27 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThe Emile Henry Quiche Dish \/ Tart Dish Deep Madeleine Argile is the baking dish you’ll enjoy taking out time and again - not only because it bakes so well but also because it looks so good on the table. Add it to your kitchen and make every baking moment a culinary memory. Order now at Cookinglife and taste the difference.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273131094400,"sku":"428966","price":37.91,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-quichevorm-diep-madeleine-argile-27cm-01.jpg?v=1793712205"},{"product_id":"emile-henry-quichevorm-diep-madeleine-rose-candy-27cm","title":"Emile Henry Quiche Dish \/ Tart Dish Deep Madeleine Rose Candy ø 27 cm \/ 2.2 Litres","description":"\u003cp\u003eA quiche that looks good even before it goes into the oven - that's what you get with the \u003cstrong\u003eEmile Henry Quiche Dish \/ Tart Dish Deep Madeleine Rose Candy\u003c\/strong\u003e. That wavy edge is no gimmick, but the hallmark of a baking dish that is truly made to serve. From oven to table, without detours.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this tart dish is different\u003c\/h2\u003e\n\n\u003cp\u003eMany baking dishes do exactly what you expect: bake. But the Madeleine series from Emile Henry goes a step further. The shape is so beautiful that you never want to hide it. The soft, wavy edge is inspired by French homemade bakes - think of a Sunday at grandma's, but in the Rose Candy colour on your table. A nod to French baking tradition, with all the benefits of modern HR earthenware.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eEven heat distribution\u003c\/strong\u003e - HR earthenware distributes heat evenly, so the base of your quiche or cake cooks evenly - no raw centre or burnt edge\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom freezer directly to oven\u003c\/strong\u003e - Do you like to bake ahead? Place the filled dish in the freezer and slide it frozen into the oven. Convenient, and it really works\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCutting in the dish\u003c\/strong\u003e - The glazed HR earthenware is scratch-resistant. Feel free to cut directly in the baking dish with a metal knife - no ugly grooves left behind\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eServe without extra dish\u003c\/strong\u003e - The Madeleine Rose Candy is so stylish that you can simply place it on the table. No hassle with transferring, more time to enjoy\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e10-year warranty\u003c\/strong\u003e - Emile Henry has stood for sustainable quality since 1850. This tart dish will accompany you, from the first clafoutis to the hundredth quiche\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHR earthenware from Burgundy - what that means for you\u003c\/h2\u003e\n\n\u003cp\u003eEmile Henry has been making earthenware in Burgundy for over 170 years, from natural clay from the region. That sounds romantic, and it is - but the HR earthenware (High Resistance) is above all \u003cem\u003efunctional\u003c\/em\u003e. The high density of the material provides heat distribution comparable to a professional oven tray. This means your quiche turns beautifully golden brown at the edges, cooks through to the middle, and the base stays crispy instead of soggy.\u003c\/p\u003e\n\n\u003cp\u003eThe glaze is not only beautiful: it is also the secret behind the scratch-resistant, easy-to-clean surface. Nothing sticks, nothing seeps in. After baking, the dish goes in the dishwasher - or you can just rinse it off. That's all. Each piece is also hand-finished and personally checked before it leaves the factory. You can tell by the finish.\u003c\/p\u003e\n\n\u003ch2\u003eThe Madeleine series: baking and dining as a pair\u003c\/h2\u003e\n\n\u003cp\u003eRose Candy is one of three colours in the Madeleine series - alongside Argile (cream) and Vanille (soft off-white). The shapes and dishes in the series are deliberately designed to look good together on the table. Whether you're baking a quiche, a clafoutis, or a light cake: the Madeleine series ensures that the table looks well-presented without much effort. Combine the tart dish with one of the matching oven dishes for a table setting that everyone will notice.\u003c\/p\u003e\n\n\u003cp\u003eThe depth of 6.5 centimetres and a capacity of 2.2 litres make this dish generous enough for a large quiche for four to six people, or a tall cake that impresses. The diameter of 27 centimetres is the ideal size: not too big, not too small, just what you need for a hearty meal or a festive dessert.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eTip:\u003c\/strong\u003e Are you baking the quiche a day in advance? Fill the baking dish, cover it, and place it in the freezer. The next day, slide it frozen into the oven - no thawing time needed. This way, you have an impressive quiche on the table at any moment, without stress just before guests arrive.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Madeleine\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Quiche Dish \/ Tart Dish Deep\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Rose Candy\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 27 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 6.5 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 2.2 litres\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.25 kg\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR earthenware\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes, up to 270 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes - from freezer directly to oven\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Quiche Dish \/ Tart Dish Deep Madeleine Rose Candy ø 27 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThe Madeleine Rose Candy tart dish from Emile Henry is for everyone who bakes with joy and serves with pride. Whether it's a weekday quiche or a cake for a special occasion - place it on the table and let the dish do the work. Add it to your collection and discover why the Madeleine series is a favourite at Cookinglife.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273132831104,"sku":"428967","price":37.91,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-quichevorm-diep-madeleine-rose-candy-27cm-01.jpg?v=1793712282"},{"product_id":"emile-henry-quichevorm-diep-madeleine-vanille-27cm","title":"Emile Henry Quiche Dish \/ Tart Dish Deep Madeleine Vanille ø 27 cm \/ 2.2 Litres","description":"\u003cp\u003eA quiche filled to the brim, a clafoutis that comes out of the oven perfectly baked, or a cake that you can serve straight from the pan without fuss - that's exactly what the \u003cstrong\u003eEmile Henry Quiche Dish \/ Tart Dish Deep Madeleine Vanille\u003c\/strong\u003e does for you. With its soft, wavy edge and warm Vanille colour, this is not just any baking dish: it is a piece of French craftsmanship that will draw admiring glances even before serving.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this tart dish deserves a place in your kitchen\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eEven cooking to the centre\u003c\/strong\u003e - Thanks to the HR®-earthenware, heat is distributed evenly throughout the pan, ensuring your base bakes to a lovely golden brown and the filling is perfectly heated through - no more raw centre.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom freezer to oven - it's that simple\u003c\/strong\u003e - Do you like to bake ahead? Place the filled pan in the freezer and then slide it directly into the oven. No separate dishes, no fuss.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eServe in the pan, eat with a wink\u003c\/strong\u003e - The wavy edge of the Madeleine series makes every tart a picture. You place the pan on the table and everyone knows: this was made with love.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCut with a metal knife - yes, really\u003c\/strong\u003e - The glazed surface is scratch and impact resistant, so feel free to cut your quiche with a metal knife. No scratches, no fuss.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher and microwave safe\u003c\/strong\u003e - After enjoying, you don't have to worry about a thing. The pan goes straight into the dishwasher.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e10-year guarantee\u003c\/strong\u003e - Emile Henry stands for quality that lasts for generations. That 10-year guarantee is not just marketing - it's a promise they have kept since 1850.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrench craftsmanship in your kitchen: HR®-earthenware from Burgundy\u003c\/h2\u003e\n\n\u003cp\u003eEmile Henry has been making its pans since 1850 in the hills of Burgundy, from natural clay that is transformed into \u003cstrong\u003eHR®-earthenware (High Resistance)\u003c\/strong\u003e. That sounds technical, but what you notice in practice is simple: heat is distributed gently and evenly throughout the pan, so your filling doesn't dry out and your base doesn't burn. The earthenware also retains heat longer - handy if you leave the quiche on the table for everyone to help themselves.\u003c\/p\u003e\n\n\u003cp\u003eEach piece is finished by hand and personally inspected. You can see this in the quality of the glaze, the precision of the wavy edge, and the way the pan feels: solid, honest, and built to last. This is not a disposable item - this is a baking dish that you will still be using in fifteen years and one that you will be proud of.\u003c\/p\u003e\n\n\u003ch2\u003eThe Madeleine series: bake with style, serve with class\u003c\/h2\u003e\n\n\u003cp\u003eThe Madeleine series from Emile Henry is inspired by the tradition of \u003cem\u003eFrench home baking\u003c\/em\u003e - the smell of a quiche coming out of the oven, a table full of homemade dishes, guests feeling right at home. The soft, wavy shapes and warm colour palette in \u003cstrong\u003eVanille, Argile, and Rose Candy\u003c\/strong\u003e are not just an aesthetic choice: they refer to that feeling of coming home.\u003c\/p\u003e\n\n\u003cp\u003eThe dishes and bowls from the Madeleine series also combine beautifully. Serve your quiche alongside a matching oven dish or tart dish, and you have a cohesive table setting that everyone will notice. Baking and serving in the same style - that's Emile Henry's nod to everyone who loves cooking and dining.\u003c\/p\u003e\n\n\u003cp\u003eThe warm Vanille colour fits into almost any kitchen or dining table, from modern Scandinavian to classic French. Subtle, tasteful, and never boring.\u003c\/p\u003e\n\n\u003ch2\u003eUsage: what can you use this tart dish for?\u003c\/h2\u003e\n\n\u003cp\u003eThe depth of 6.5 cm and the capacity of \u003cstrong\u003e2.2 litres\u003c\/strong\u003e make this pan more versatile than you might think. A classic quiche Lorraine with a thick, creamy filling? Of course. But also a clafoutis with cherries, a savoy cabbage cake, a savoury tomato-feta tart, or an American deep-dish apple pie. The wavy edge also keeps high fillings neatly together, so you don't lose precious pastry or filling over the sides.\u003c\/p\u003e\n\n\u003cp\u003eAnd don't forget the microwave: reheating leftover quiche the next day in the same pan is easy. No fuss with transferring, no extra washing up.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e💡 Cookinglife Tip:\u003c\/strong\u003e Baking for a large group or want to prepare ahead? Fill the tart dish the night before, place it in the freezer, and slide it directly into a preheated oven at 200 °C the next morning. This saves you a lot of stress at the last minute - and the quiche will taste just as good.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Madeleine\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Quiche Dish \/ Tart Dish\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Vanille\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 27 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 6.5 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 2.2 litres\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.25 kg\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR®-earthenware\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eShape:\u003c\/strong\u003e Round with wavy edge\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes, up to 270 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes - from freezer directly to oven\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Quiche Dish \/ Tart Dish Deep Madeleine Vanille - ø 27 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eIf you really love baking - and the moment when you place something homemade on the table that also looks beautiful - then the Emile Henry Quiche Dish \/ Tart Dish Deep Madeleine Vanille is the addition your kitchen has needed for a while. Add it to your collection and taste the difference.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273133814144,"sku":"428968","price":37.91,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-quichevorm-diep-madeleine-vanille-27cm-01.jpg?v=1793712282"},{"product_id":"emile-henry-serveerschaal-madeleine-argile-31x15cm","title":"Emile Henry Serving Dish Madeleine Argile - 31.5 x 15 cm","description":"\u003cp\u003eImagine: a light madeleine, a slice of savoury quiche, or a plate of delicious petit fours - and then a bowl that makes it all look even better. The \u003cstrong\u003eEmile Henry Serving Dish Madeleine Argile\u003c\/strong\u003e is such a bowl. Not just an extra plate, but a festive stage for everything you serve. With its wavy edge, warm cream colour, and refined proportions, it sets your homemade bakes and snacks in the right atmosphere instantly.\u003c\/p\u003e\n\n\u003ch2\u003eA good serving dish turns a meal into a memory\u003c\/h2\u003e\n\u003cp\u003eYou’ve probably experienced it: you bake something beautiful, but the presentation falls flat. An ordinary plate does the job but adds nothing. The Madeleine Argile does add something. The soft, organic shapes of the series are inspired by French homemade bakes - think of the warmth of a Sunday afternoon in a Burgundy kitchen, but right at home. The bowl (31.5 x 15 cm) is just the right length for a cake, a row of cheeses, a selection of petit fours, or a generous slice of quiche. Serving becomes a moment in itself.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eFestive stage on the table\u003c\/strong\u003e - The wavy edge and cream-coloured Argile tint make every serving a presentation to be proud of.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCut directly on the bowl\u003c\/strong\u003e - The glass-like glaze is scratch-resistant, so no searching for a chopping board. Just grab your knife and go.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSimply dishwasher safe\u003c\/strong\u003e - No hassle with hand washing. The bowl is fully dishwasher safe.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom freezer to oven\u003c\/strong\u003e - Prepare your dish in advance, freeze it, and slide the bowl directly into the oven up to 270 °C. Convenient and time-saving.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCompatible within the series\u003c\/strong\u003e - The Argile colour seamlessly matches other shapes from the Madeleine series, allowing you to build a cohesive table set.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e10-year guarantee\u003c\/strong\u003e - Emile Henry has stood for quality for over 170 years. That 10-year guarantee is not just marketing talk, but a promise they keep.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHR earthenware from Burgundy - craftsmanship you can feel\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making its products since 1850 in Marcigny, Burgundy. Not just because it’s a nice story, but because the difference is truly noticeable. The \u003cstrong\u003eHR earthenware (High Resistance)\u003c\/strong\u003e is made from natural clay from the region and crafted with generations of expertise. Each piece is hand-finished and personally inspected - you can feel it in the weight, texture, and the way heat is evenly distributed and retained. This is not disposable dinnerware. This is earthenware that grows with your kitchen story.\u003c\/p\u003e\n\n\u003cp\u003eThe glazed surface is also impact-resistant and scratch-proof. No stains from lemon, no scars from your knife, no discolouration after years of use in the dishwasher. The Madeleine Argile will look just as good in five years as it did on day one - perhaps even better, as it will have its own stories.\u003c\/p\u003e\n\n\u003ch2\u003eMultifunctional: from oven to table in one move\u003c\/h2\u003e\n\u003cp\u003eThis is where the Emile Henry Serving Dish truly excels: versatility without compromise. You bake your quiche in the oven, take the bowl out, and place it directly on the table. Guests taste, and you enjoy the reactions. No extra plates, no pouring, no unnecessary washing up. The bowl moves effortlessly from:\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eOven\u003c\/strong\u003e - up to 270 °C, ideal for warm bakes or keeping dishes warm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave\u003c\/strong\u003e - handy for a quick reheating session\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFreezer\u003c\/strong\u003e - perfect for meal prep and working ahead\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher\u003c\/strong\u003e - because tidying up is part of it too\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eAnd then there’s the lovely bonus: you hardly have to think about it. Everything fits. Everything works. Everything looks good.\u003c\/p\u003e\n\n\u003ch2\u003eThe Madeleine series - a table that works\u003c\/h2\u003e\n\u003cp\u003eThe Madeleine Argile is part of a broader series with soft, wavy shapes in the colours \u003cem\u003eArgile\u003c\/em\u003e (warm cream), \u003cem\u003eRose Candy\u003c\/em\u003e, and \u003cem\u003eVanille\u003c\/em\u003e. The bowls and shapes are intentionally coordinated, so you can combine them without it looking forced. A table with multiple pieces from the Madeleine series has a casually chic vibe - as if it was always meant to be that way.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Use the dish as a cheese board for a gathering. Arrange a selection of soft and hard cheeses, add some fig jam and walnuts, and you have a presentation that looks like you spent hours on it in just two minutes. The cream colour of the Argile tint provides a warm backdrop for all the colours and textures on the bowl.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Madeleine\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Serving dish\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Argile (warm cream)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e 31.5 x 15 x 2 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 720 grams\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR earthenware (High Resistance earthenware)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France (Burgundy)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeat resistant up to:\u003c\/strong\u003e 270 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Serving Dish Madeleine Argile - 31.5 x 15 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThe Emile Henry Serving Dish Madeleine Argile is the bowl for those who know that good food deserves beautiful presentation. Whether you’re slicing a simple cake for coffee or setting up an elaborate serving board for friends - this is the piece of earthenware that completes that moment. \u003cstrong\u003eAdd it to your table and taste the difference.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273135485312,"sku":"428969","price":28.41,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-serveerschaal-madeleine-argile-31x15cm-01.jpg?v=1793712284"},{"product_id":"emile-henry-serveerschaal-madeleine-rose-candy-31x15cm","title":"Emile Henry Serving Dish Madeleine Rose Candy - 31.5 x 15 cm","description":"\u003cp\u003eServe with style - or not at all. The \u003cstrong\u003eEmile Henry Serving Dish Madeleine Rose Candy\u003c\/strong\u003e transforms your dining moment into a little French impression. Wavy edges, a soft rose tint, and top-quality earthenware: this is the stage your cake, cheese, or snacks deserve.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this dish deserves a place on your table\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eA festive stage, always\u003c\/strong\u003e - Whether you're serving petit fours or a homemade quiche - everything looks more festive on this bowl.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCutting on the bowl, no problem\u003c\/strong\u003e - The glaze is scratch-resistant, so feel free to use that metal knife. No extra plate needed.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom freezer directly to oven\u003c\/strong\u003e - Heat resistant up to 270 °C and suitable for freezer, microwave, and dishwasher. Convenience without compromise.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eTen-year guarantee\u003c\/strong\u003e - Emile Henry stands behind its craftsmanship with a ten-year guarantee. Quality that proves itself.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eEasy to combine\u003c\/strong\u003e - The Madeleine series consists of multiple shapes and bowls that you can mix and match to your taste on the table.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eRose Candy - a colour with character\u003c\/h2\u003e\n\u003cp\u003ePink on the table? Absolutely. The colour Rose Candy is not loud, but subtle and warm - a shade that reminds you of Provençal patisseries and Sunday mornings with coffee and something sweet. The wavy edge of the bowl gives it just the right amount of movement that makes a laid table personal. Together with the other colours from the Madeleine series - Argile and Vanille - you can effortlessly combine a table style that feels like a nod to French cuisine.\u003c\/p\u003e\n\n\u003cp\u003eThe dimensions of 31.5 x 15 cm are just right: long enough for a whole batch of madeleine cookies or a row of tapas, compact enough not to take over the entire table. Serving with a sense of proportion - that's how it's done.\u003c\/p\u003e\n\n\u003ch2\u003eHR ceramic from Burgundy - more than just beautiful\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making its products since 1850 in Burgundy, from natural clay. That's not just marketing, you can feel it when you hold the bowl in your hands. The HR ceramic (High Resistance) distributes heat evenly and retains it for a long time. This means your quiche or tarte tatin arrives warm at the table - even if you're still busy with the rest of the dinner.\u003c\/p\u003e\n\n\u003cp\u003eEach product is hand-finished and personally checked before it leaves the factory. You can see that craftsmanship in the details: the flowing shapes, the glossy glaze, the way the colour has depth. This is earthenware to be proud of, not to be hidden away in a cupboard.\u003c\/p\u003e\n\n\u003cp\u003eAnd the practical bit: the glazed surface is not only beautiful, it's also scratch and impact resistant. You can cut into it with a metal knife. Then into the dishwasher. Done. No hassle, no special treatment needed.\u003c\/p\u003e\n\n\u003ch2\u003eHow to use the Madeleine Serving Dish?\u003c\/h2\u003e\n\u003cp\u003eThe versatility of this bowl is perhaps the best part. Use it for:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eCakes and cookies\u003c\/strong\u003e - Madeleines, financiers, cookies, or a sliced cake - the long shape is perfect for this.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCheese Board alternative\u003c\/strong\u003e - Arrange a selection of soft and hard cheeses on the bowl with some figs and nuts for a stylish serving board.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSnacks for drinks\u003c\/strong\u003e - Bruschetta, nibbles, mini quiches - the bowl goes from oven to table without fuss.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003ePetit fours and sweet treats\u003c\/strong\u003e - After dinner, with coffee: your homemade sweets deserve a beautiful presentation.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eServe warm\u003c\/strong\u003e - Warm the bowl in the oven for a while, so everything stays warmer during serving.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Baking a tarte flambée or a thin quiche in another oven dish? Preheat the bowl in the oven at 150 °C for 10 minutes. This keeps your dish warmer at the table, even if the company runs a bit late.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Madeleine\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Serving dish\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Rose Candy (pink)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e 31.5 x 15 x 2 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 720 grams\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR ceramic (earthenware)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes, up to 270 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes - from freezer directly to oven\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eScratch-resistant glaze:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Serving Dish Madeleine Rose Candy - 31.5 x 15 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eYour table deserves more than an ordinary bowl. The \u003cstrong\u003eEmile Henry Serving Dish Madeleine Rose Candy\u003c\/strong\u003e adds that extra layer of warmth and style to every moment - from a midweek drink to a festive dinner. Add it to your collection and experience the difference a beautiful presentation makes.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273138499968,"sku":"428970","price":28.41,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-serveerschaal-madeleine-rose-candy-31x15cm-01.jpg?v=1793712284"},{"product_id":"emile-henry-serveerschaal-madeleine-vanille-31x15cm","title":"Emile Henry Serving Dish Madeleine Vanille - 31.5 x 15 cm","description":"\u003cp\u003eA cake from the oven, a platter of petit fours, or a cheese board for the cosiest evening of the week - you want to serve it on something that brings you joy. The \u003cstrong\u003eEmile Henry Serving Dish Madeleine Vanille\u003c\/strong\u003e is just that: a serving dish that gives your table an immediate culinary touch. Soft, wavy edges in a warm Vanille colour - this is the stage your snacks deserve.\u003c\/p\u003e\n\n\u003ch2\u003eServe with style, hassle-free\u003c\/h2\u003e\n\u003cp\u003eSometimes it’s the little things that make a difference at the table. Not the complicated recipes, but the way you present something. The Madeleine series from \u003cstrong\u003eEmile Henry\u003c\/strong\u003e understands that. Based on the atmosphere of French homemade bakes - warm, honest, tasty - this serving dish has a timeless shape that turns an ordinary moment into a real table moment. Whether you’re serving cake, displaying a selection of cheese, or presenting petit fours for coffee: everything looks more festive on this dish.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eFestive stage for everything you serve\u003c\/strong\u003e - From cake and quiche to cheese, snacks, and petit fours: the dish gives your dishes the attention they deserve.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eScratch-resistant glaze - feel free to cut directly on the dish\u003c\/strong\u003e - The natural, glass-like glaze is so sturdy that you can cut on it with a metal knife. No hassle, no scratches.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom freezer to oven\u003c\/strong\u003e - Yes, really. You can place the dish directly from the freezer into the oven - handy if you prepare something in advance and reheat it later.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe\u003c\/strong\u003e - After enjoying, you only need to put the dish in the dishwasher. Your guests can stay; the washing up is a breeze.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e10-year guarantee\u003c\/strong\u003e - This is an investment that lasts for years. Emile Henry backs it with a decade of guarantee.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCombines with the entire Madeleine series\u003c\/strong\u003e - Create your own collection in Argile, Rose Candy, and Vanille for a table that looks great from start to finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHR®-ceramics: the French expertise behind the dish\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making ceramics in Burgundy since 1850, using pure, natural clay from the region. It’s no coincidence that this is one of the most respected names in kitchen and tableware. The \u003cstrong\u003eHR®-ceramics\u003c\/strong\u003e (High Resistance) is the result of generations of craftsmanship: it distributes heat evenly, retains that heat for a long time, and is exceptionally impact-resistant. Each piece is hand-finished and individually checked before it leaves the factory. You can feel that - not only in how it feels, but also in how long you enjoy it.\u003c\/p\u003e\n\u003cp\u003eThe glazed surface is not only scratch-resistant, it also looks fresh and tasteful for years. No discolouring coatings, no visible wear after a few years of use. This is ceramics that proves itself in practice - just as quality should be.\u003c\/p\u003e\n\n\u003ch2\u003eFrom oven to table - without a step in between\u003c\/h2\u003e\n\u003cp\u003eWhat makes this serving dish even more practical: you can simply put it in the oven. Up to 270 °C, so it’s also suitable for keeping a cake or quiche warm until serving. The \u003cstrong\u003eelongated, rectangular shape\u003c\/strong\u003e (31.5 x 15 cm) is perfect for a long cake, a row of petit fours, or a selection of cheeses beautifully arranged. Compact enough for a side table, large enough for a real presentation.\u003c\/p\u003e\n\u003cp\u003eAnd the best part? It goes straight from the freezer to the oven. Are you preparing something for a party and want to set it up in advance and freeze it? No problem. The transition from cold to hot won’t damage this dish.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eTip:\u003c\/strong\u003e Serve a long almond cake or lemon cake on the dish and sprinkle with icing sugar just before serving. The warm Vanille colour of the dish and the snow-white sugar make a beautiful picture. For cheese evenings: place a ripe brie, a piece of comté, and some nuts on the dish and add a small knife - your serving board is ready.\u003c\/p\u003e\n\n\u003ch2\u003eThe Madeleine series: a table that looks great\u003c\/h2\u003e\n\u003cp\u003eThe Madeleine series is designed to work together. The soft, wavy shapes and the three colours - \u003cstrong\u003eArgile\u003c\/strong\u003e (cream), \u003cstrong\u003eRose Candy\u003c\/strong\u003e (dusty pink), and \u003cstrong\u003eVanille\u003c\/strong\u003e (warm yellow) - are chosen to beautifully complement each other. Mix and match to your taste, or build a complete collection in one colour. Either way: the table will look better.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Madeleine\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Serving dish\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Vanille (warm yellow)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e 31.5 x 15 x 2 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 720 grams\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR®-ceramics (earthenware)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes, up to 270 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes (direct from freezer to oven)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the packaging\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Serving Dish Madeleine Vanille - 31.5 x 15 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eYou know what you put on the table. Make sure it looks good too. Add the Emile Henry Serving Dish Madeleine Vanille to your collection and give every table moment - big or small, weekday or festive - the stage it deserves.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273140138368,"sku":"428971","price":28.41,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-serveerschaal-madeleine-vanille-31x15cm-01.jpg?v=1793712285"},{"product_id":"emile-henry-serveerschaal-rond-madeleine-argile-30cm","title":"Emile Henry Serving Dish Round Madeleine Argile ø 30 cm","description":"\u003cp\u003eAfter spending hours in the kitchen preparing the perfect almond cake or savoury quiche, don't serve it on a plain dish. The \u003cstrong\u003eEmile Henry Serving Dish Round Madeleine Argile\u003c\/strong\u003e gives your dish the stage it deserves: stylish, timeless, and made for enjoyment.\u003c\/p\u003e\n\n\u003ch2\u003eServe as a true culinary moment\u003c\/h2\u003e\n\u003cp\u003eThe Madeleine series from Emile Henry is inspired by the soft, warm design language of the French home baker. Wavy edges, a creamy Argile hue, and a matte finish that immediately says: this is home, and this is delicious. The serving dish is flat and spacious - ø 30 cm - so a whole cake, an extensive cheese board, a platter of snacks, or a generous quiche can be effortlessly sliced at the table.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eFestive stage for any dish\u003c\/strong\u003e - Cakes, quiches, cheese or snacks look better on this bowl.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCutting is allowed on the bowl\u003c\/strong\u003e - The scratch-resistant glaze easily withstands a metal knife, without scratches or stains.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom freezer to oven\u003c\/strong\u003e - Straight from the freezer to the oven? No problem. The bowl can withstand up to 270 °C.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSimply dishwasher safe\u003c\/strong\u003e - After serving, it goes straight in. No fuss, no hand washing.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e10-year warranty\u003c\/strong\u003e - Emile Henry stands for quality that lasts. Enjoy for years, guaranteed.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHR-ceramics: French craftsmanship you can taste\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making its products since 1850 in Burgundy, from natural clay from the region. That sounds like a story, but it really makes a difference. The HR-ceramics (High Resistance) distributes heat evenly and retains it longer than ordinary dinnerware. This means that a warm quiche on the table stays truly warm during serving - and your guests enjoy the last slice just as much as the first.\u003c\/p\u003e\n\u003cp\u003eEach piece is hand-finished and personally inspected. You can feel it in the weight (1.25 kg - sturdy, not heavy), the smooth finish, and the way the bowl stands. This is not a disposable product. This is something you will still use in ten years, and still be happy with.\u003c\/p\u003e\n\n\u003ch2\u003eThe Madeleine series: combining is half the work\u003c\/h2\u003e\n\u003cp\u003eThe Madeleine series consists of multiple shapes and bowls that perfectly complement each other. The Argile colour - a soft, cream-like shade with a nod to French earthenware - combines effortlessly with Rose Candy and Vanille from the same series. This way, you can gradually build a table set that simply looks good, without having to think about it for hours.\u003c\/p\u003e\n\u003cp\u003eWhether you're serving a Sunday brunch, presenting a birthday cake, or simply putting good cheese on the table: the Madeleine bowl elevates the moment. Not because it's complicated, but because the details are right.\u003c\/p\u003e\n\n\u003ch2\u003eMore versatile than you think\u003c\/h2\u003e\n\u003cp\u003eThe bowl is not only beautiful - it also works hard. Suitable for the oven (up to 270 °C), microwave, freezer, and dishwasher. You can keep a cake or quiche warm in the oven, or place the bowl full of topped snacks in the freezer and serve directly when your guests arrive. The scratch-resistant glaze ensures that you can simply cut with a metal knife on the bowl - no extra board needed, no worries about scratches.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eTip:\u003c\/strong\u003e Place the bowl in a preheated oven (150 °C) for a few minutes before placing a warm quiche on it. This keeps your dish warmer at the table - and everyone enjoys the last piece just as much as the first.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Madeleine\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Serving dish\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Argile (cream)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 30 cm (300 mm)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 20 mm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1,250 grams\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR-ceramics (earthenware)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeat resistant up to:\u003c\/strong\u003e 270 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eScratch-resistant glaze:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Serving Dish Round Madeleine Argile - ø 30 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eA serving dish that works as hard as you do in the kitchen - and looks better at the table than you ever imagined. Add the Emile Henry Serving Dish Round Madeleine Argile to your kitchen and discover how a beautiful detail makes the difference between a meal and a true culinary moment.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273144365440,"sku":"428972","price":37.91,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-serveerschaal-rond-madeleine-argile-30cm-01.jpg?v=1793712283"},{"product_id":"emile-henry-serveerschaal-rond-madeleine-rose-candy-30cm","title":"Emile Henry Serving Dish Round Madeleine Rose Candy ø 30 cm","description":"\u003cp\u003eYou've just baked a beautiful cake, the quiche is golden brown from the oven, and that cheese board truly deserves a festive stage. You don't want to serve on something dull. The \u003cstrong\u003eEmile Henry Serving Dish Round Madeleine Rose Candy ø 30 cm\u003c\/strong\u003e is the answer: a round serving dish with a wavy edge in the softest pink shade, made from French HR®-earthenware that lasts a lifetime. Serving becomes a moment to enjoy - for you and your guests.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this dish will be the centrepiece of your table\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eFestive stage for every dish\u003c\/strong\u003e - Your cake, quiche, snacks or cheese board deserve a beautiful base. Rose Candy gives every dish that warm, inviting appearance.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCutting allowed - the glaze holds up\u003c\/strong\u003e - No hassle with separate cutting boards. The scratch-resistant glaze withstands a metal knife without flinching.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom freezer straight to oven\u003c\/strong\u003e - Prepare in advance, freeze, and at the moment supreme, pop it in the oven. The transition from -20 °C to 270 °C? No problem for this earthenware.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eAfter enjoying: simply dishwasher safe\u003c\/strong\u003e - No lengthy scrubbing. The bowl goes straight into the dishwasher, so you can enjoy your time longer.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e10-year warranty\u003c\/strong\u003e - Emile Henry stands firmly behind its HR®-earthenware, offering a ten-year warranty. That's what we call smart buying.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eThe Madeleine series: French craftsmanship with a gentle wink\u003c\/h2\u003e\n\u003cp\u003eThe Madeleine series from Emile Henry is inspired by French homemade bakes - think of those soft, wavy edges reminiscent of a madeleine cake. The colours Argile, Rose Candy, and Vanille are intentionally chosen to work together: combine them on the table for a setting that feels like a Sunday brunch in a French country house. That may sound grand, but it's really just the power of good design: shapes and shades that enhance each other without shouting.\u003c\/p\u003e\n\n\u003cp\u003eRose Candy is that perfect shade of pink - not loud, not pastel. Warm, soft, yet pronounced. Whether you're serving a cheesecake, a tarte tatin, or just a lovely board of cheese and figs: this bowl makes it a moment.\u003c\/p\u003e\n\n\u003ch2\u003eHR®-earthenware: the reason behind the beauty\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making its earthenware since 1850 in Burgundy, from natural clay sourced from the French region. That's not just marketing talk - it's simply the truth. The HR®-earthenware (High Resistance) is the result of decades of refinement: it distributes heat evenly, retains that heat for a long time, and is impact and scratch resistant due to the glazed surface. Each piece is hand-finished and personally inspected before leaving the factory.\u003c\/p\u003e\n\n\u003cp\u003eWhat that means for you in practice: you can place the bowl directly on the table as a serving dish, but also use it to keep a cake or quiche warm in the oven. Up to 270 °C. Microwave? Yes. Freezer? Yes. Dishwasher? Of course. This earthenware simply does what you ask, without needing special care.\u003c\/p\u003e\n\n\u003ch2\u003eLarge enough for the real deal\u003c\/h2\u003e\n\u003cp\u003eWith a diameter of 30 cm and a height of just 20 mm, this is exactly the low, wide serving dish you need for a large cake, a savoury quiche, or a generously topped cheese board. Not too high, not too tight - just the right proportions to showcase a dish beautifully. Weighing 1.25 kg gives the bowl that solid, quality appearance you expect from Emile Henry.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Serving a cold cheesecake or a dessert you've prepared in advance? Place the bowl on the table an hour before serving. Earthenware retains temperature, keeping your dessert at the perfect serving temperature - and your bowl steals the show even before the first slice is cut.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Madeleine\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Serving dish\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Rose Candy\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eShape:\u003c\/strong\u003e Round\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 30 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 20 mm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1,250 grams\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR®-earthenware\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeat resistant up to:\u003c\/strong\u003e 270 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes (from freezer to oven)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Serving Dish Round Madeleine Rose Candy ø 30 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eYour dish deserves a place to shine. Add the \u003cstrong\u003eEmile Henry Serving Dish Round Madeleine Rose Candy\u003c\/strong\u003e to your kitchen and make every moment at the table a delicious whole - because good food also deserves a beautiful setting to enjoy.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273147412864,"sku":"428973","price":37.91,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-serveerschaal-rond-madeleine-rose-candy-30cm-01.jpg?v=1793712283"},{"product_id":"emile-henry-serveerschaal-rond-madeleine-vanille-30cm","title":"Emile Henry Serving Dish Round Madeleine Vanille ø 30 cm","description":"\u003cp\u003eYou've just baked the most beautiful cake of your life. Juicy, fragrant, just as it should be. And then you serve it on a random plate that's just a centimetre too small. That can be different. The \u003cstrong\u003eEmile Henry Serving Dish Round Madeleine Vanille\u003c\/strong\u003e is the stage your baking deserves: a round, flat dish with a soft, wavy edge in a warm Vanille colour that instantly adds a culinary atmosphere to any table. Not for show, but for real enjoyment - together.\u003c\/p\u003e\n\n\u003ch2\u003eMore than a dish: a centrepiece\u003c\/h2\u003e\n\u003cp\u003eThe Madeleine series from Emile Henry is inspired by the French home kitchen, on Sundays filled with homemade cake fillings, quiches just out of the oven, and cheese boards inviting sharing. That atmosphere is literally baked into the design. The soft, wavy edge gives the bowl character - not excessive, but classy. The warm Vanille colour matches everything on the table and makes even the simplest snacks look delicious.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eWavy edge with character\u003c\/strong\u003e - Not just a flat dish, but a real eye-catcher that puts your dish in the spotlight.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWarm Vanille colour\u003c\/strong\u003e - Timeless and versatile, perfectly combinable with other pieces from the Madeleine series.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDiameter of 30 cm\u003c\/strong\u003e - Spacious enough for a large cake, a whole quiche, or a generous cheese board for cosy evenings.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMade in France\u003c\/strong\u003e - Emile Henry has been making its HR® earthenware since 1850 in Burgundy, from natural clay. You can taste it - well, you can feel it.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e10-year warranty\u003c\/strong\u003e - This is not a disposable bowl. You'll enjoy this for years.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrom freezer to oven, from oven to table\u003c\/h2\u003e\n\u003cp\u003eThe Emile Henry Serving Dish Round Madeleine Vanille is not only beautiful - it works well too. The HR® ceramic (High Resistance) distributes heat evenly and retains it for a long time, so your quiche or cake stays warm on the table while everyone serves themselves. Did you make the cake the night before and freeze it? No problem: the bowl goes straight from the freezer to the oven, without waiting for it to reach room temperature. Oven safe up to 270 °C, and also suitable for the microwave and dishwasher. Cooking, serving, washing up - without hassle.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe up to 270 °C\u003c\/strong\u003e - Keep warm or quickly reheat, it can all be done.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom freezer directly to oven\u003c\/strong\u003e - Ideal for those who cook and prepare smartly in advance.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe\u003c\/strong\u003e - Handy for leftovers or a quick reheating round.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe\u003c\/strong\u003e - After enjoying, just pop it in the dishwasher. It's that simple.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCutting directly on the dish - yes, really\u003c\/h2\u003e\n\u003cp\u003eAnyone who has ever scratched a beautiful bowl with a cake knife knows how frustrating that is. With the Emile Henry Madeleine bowl, you don't have to fear that. The natural, glass-like glaze is scratch-resistant, so you can safely cut directly on the bowl with a metal knife. No separate cutting board needed, no careful puzzling. Just serve and cut as it should be - at the table, for the company. That's convenience with a nod to craftsmanship.\u003c\/p\u003e\n\n\u003cp\u003eEach Emile Henry product is hand-finished and personally checked. You can feel it immediately when you hold the bowl: the HR® ceramic feels sturdy and genuine. Not thin, fragile dinnerware, but a bowl with weight and character - 1.25 kg indicating that this is for the long term.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Combine the Madeleine Vanille serving dish with other shapes from the series - such as the tart pan or quiche dish - for a cohesive table setting that impresses without much effort. The colours Argile, Rose Candy, and Vanille are intentionally coordinated.\u003c\/p\u003e\n\n\u003ch2\u003eWho is this dish for?\u003c\/h2\u003e\n\u003cp\u003eFor the home baker who wants to give their creations the presentation they deserve. For the host or hostess who appreciates a beautifully set table. For those who love dinnerware that lasts for years and proves itself in practice - not just in the cupboard. The Emile Henry Serving Dish Round Madeleine Vanille is not showy, it's simply a smart choice for anyone who loves cooking, dining, and those little moments of enjoying together.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Madeleine\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Serving dish\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Vanille\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eShape:\u003c\/strong\u003e Round\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 30 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 20 mm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.25 kg\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR® earthenware\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes, up to 270 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes (from freezer directly to oven)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIn the package\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Serving Dish Round Madeleine Vanille - ø 30 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eYour cake deserves a beautiful stage. You deserve a bowl that lasts for years and looks great on the table every time. Choose the Emile Henry Serving Dish Round Madeleine Vanille and make every moment at the table a memory to cherish.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273151639936,"sku":"428974","price":37.91,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-serveerschaal-rond-madeleine-vanille-30cm-01.jpg?v=1793712283"},{"product_id":"emile-henry-quichevorm-madeleine-argile-31cm","title":"Emile Henry Quiche Dish \/ Tart Dish Madeleine Argile ø 31 cm \/ 1.7 Litres","description":"\u003cp\u003eA homemade quiche that also looks beautiful on the table - that's no coincidence, it's the right pan. The \u003cstrong\u003eEmile Henry Quiche Dish \/ Tart Dish Madeleine Argile\u003c\/strong\u003e is built for those who bake seriously and know that the result on the plate begins with the right shape. Wavy edge, sand-coloured glaze, and HR®-earthenware that makes baking a precision sport. This is the pan you'll use for years - and proudly place on the table.\u003c\/p\u003e\n\n\u003ch2\u003eWhy every baker wants this pan\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eEven baking from bottom to edge\u003c\/strong\u003e - HR®-earthenware distributes heat so evenly that your quiche will never have a soggy, raw bottom again.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom freezer straight to oven\u003c\/strong\u003e - Bake ahead without stress: freeze, bake the next day, done. The pan easily withstands temperature shocks.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eServe directly from the pan\u003c\/strong\u003e - No transferring, no messy pieces. Just place it on the table - it looks good enough for that.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCut with a metal knife\u003c\/strong\u003e - The glass-like glaze is scratch-resistant, so you won't need to search for a plastic knife.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e10-year warranty\u003c\/strong\u003e - Emile Henry stands behind their earthenware. And rightly so: this will last for generations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eThe wavy edge that changes everything\u003c\/h2\u003e\n\u003cp\u003eThere are dozens of tart dishes on the market, but few look as good when empty - and even better when full. The wavy edge of the \u003cstrong\u003eMadeleine series\u003c\/strong\u003e is inspired by classic French homemade bakes and gives every tart or quiche a character that you simply can't achieve with a straight edge. Whether you're baking a savoury quiche Lorraine, a light lemon meringue, a rich chocolate cake, or a crispy crumble: that wavy edge automatically makes your bake a showstopper. No garnish needed. The pan does the work.\u003c\/p\u003e\n\n\u003cp\u003eThe colour Argile - a warm, creamy shade - enhances that effect. It fits in with everything: a modern kitchen, a rustic dining table, and just as well with the other pans from the Madeleine series. Combine with Rose Candy or Vanille for a table setting that truly stands out.\u003c\/p\u003e\n\n\u003ch2\u003eHR®-earthenware: French craftsmanship that bakes as it should\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making its products since 1850 in Burgundy, from natural clay sourced from the French soil. That's not just marketing - you can taste it in the results. The \u003cstrong\u003eHR®-earthenware\u003c\/strong\u003e (High Resistance) ensures an even heat distribution that many metal or silicone bakeware simply can't match. The heat penetrates slowly and evenly through the material, so your filling cooks and your base becomes crispy - both in the middle and at the edges.\u003c\/p\u003e\n\n\u003cp\u003eEach piece is hand-finished and personally checked before leaving the factory. You can feel it in the weight (1.05 kg - sturdy but not heavy), in the glaze that your fingers glide over smoothly, and in the way the pan still feels like new after years of baking. Shock-resistant, scratch-resistant, and withstands temperatures up to 270 °C.\u003c\/p\u003e\n\n\u003ch2\u003eEverything goes, nothing is mandatory\u003c\/h2\u003e\n\u003cp\u003eThe Madeleine Argile is not picky. It goes in the oven, microwave, freezer, and dishwasher. Want to let dough rest in the fridge overnight? Fine. Want to warm it straight from the freezer? It can handle that. Want to throw it in the dishwasher after baking? No problem - the glaze is resistant to intensive washing without discolouring or losing quality.\u003c\/p\u003e\n\n\u003cp\u003eThis is the freedom you want when you bake regularly: a pan that adapts to your cooking style, not the other way around.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Baking your apple pie or quiche a day in advance for a party? Let it cool, wrap it in the pan with cling film, and freeze it. The next day, it goes straight into the oven at 180 °C. This way, you can relax while serving instead of sweating in the kitchen.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Madeleine\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Quiche Dish \/ Tart Dish\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Argile (cream)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e ø 31 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 40 mm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 1.7 litres\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1,050 grams\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR®-earthenware\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes, up to 270 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes - from freezer straight to oven\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the packaging\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Quiche Dish \/ Tart Dish Madeleine Argile ø 31 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eEvery tart deserves a stage - and this is yours. Order the \u003cstrong\u003eEmile Henry Quiche Dish \/ Tart Dish Madeleine Argile\u003c\/strong\u003e and discover the difference between a baking pan and a baking aid that you proudly place on the table. Enjoyment starts with the right tools.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273153278336,"sku":"428975","price":37.91,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-quichevorm-madeleine-argile-31cm-01.jpg?v=1793712204"},{"product_id":"emile-henry-quichevorm-madeleine-rose-candy-31cm","title":"Emile Henry Quiche Dish \/ Tart Dish Madeleine Rose Candy ø 31 cm \/ 1.7 Litres","description":"\u003cp\u003eA homemade tart that also looks \u003cem\u003ebeautiful\u003c\/em\u003e - that's the ultimate goal, right? With the \u003cstrong\u003eEmile Henry Quiche Dish \/ Tart Dish Madeleine Rose Candy\u003c\/strong\u003e, you not only bake evenly, but you also serve directly from the dish. No transferring, no fuss, no broken crust. Just place a stunning tart on the table and enjoy the moment.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this tart dish makes every baking moment better\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eWavy edge, instant wow factor\u003c\/strong\u003e - The soft, wavy edge of the Madeleine series gives every tart that slightly different appearance. From a simple apple pie to lemon meringue: it always looks neat and tasteful.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eEven baking, from edge to centre\u003c\/strong\u003e - HR earthenware distributes heat evenly, ensuring the base is cooked without the filling drying out. No raw centre, no burnt edges.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFrom freezer straight to oven\u003c\/strong\u003e - Prefer to bake in advance? No problem. The Madeleine tart dish goes effortlessly from the freezer to the hot oven, without cracking or warping.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eServe in the dish, cut with a metal knife\u003c\/strong\u003e - The glass-like glaze is scratch and impact resistant. Feel free to cut with a metal knife, the pieces come out easily and intact.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSuitable for oven, microwave, freezer and dishwasher\u003c\/strong\u003e - All in one. No exceptions, no limitations. Just use and clean easily.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e10-year guarantee\u003c\/strong\u003e - Emile Henry stands behind its products. This dish lasts for years and proves itself time and again in practice.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHR earthenware: the strength behind the results\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making earthenware in the Burgundy region of France since 1850, using natural clay from the area. HR earthenware (High Resistance) is not ordinary clay - it is a refined ceramic composition that absorbs, distributes, and retains heat like few other materials can. This means in practice: a base that is beautifully baked through, a filling that cooks evenly, and a crust that is crisp without being burnt.\u003c\/p\u003e\n\u003cp\u003eThe glazed surface adds an extra layer of convenience. It is naturally smooth, somewhat glass-like, and does not absorb odours, flavours, or bacteria. You can cut directly into it - even with a metal knife - without damaging the dish. After use, it goes in the dishwasher as if it has never been used. Each product is hand-finished and individually inspected before leaving the factory. You can feel the quality.\u003c\/p\u003e\n\n\u003ch2\u003eThe Madeleine series: French baking pleasure in your kitchen\u003c\/h2\u003e\n\u003cp\u003eThe Madeleine series from Emile Henry is inspired by the French home kitchen, where baking is a daily ritual and the table is just as important as the dish on it. The soft, wavy shapes are a nod to that homely tradition - warmth and character instead of strict and functional. The Rose Candy colour gives the dish that extra charm: a warm hue that looks lovely on any laid table.\u003c\/p\u003e\n\u003cp\u003eThe shapes and bowls within the Madeleine series are deliberately coordinated, making them easy to combine. A table full of Madeleine pieces in Argile, Rose Candy, and Vanille not only looks delicious - it also feels like a complete collection that you want to reach for time and again. Because good dinnerware is not a luxury, it is motivation to bake more often and enjoy together.\u003c\/p\u003e\n\n\u003ch2\u003eFrom quiche to flan: what fits inside\u003c\/h2\u003e\n\u003cp\u003eWith a diameter of 31 cm and a capacity of 1.7 litres, this tart dish is spacious enough for a classic quiche Lorraine, an apple pie for six people, a rich chocolate cake, or a festive lemon meringue. Crumbles and flans also succeed excellently in this dish - the round base and relatively low height of 4 cm ensure a good ratio between base and filling.\u003c\/p\u003e\n\u003cp\u003eServe the tart or quiche directly in the dish, on the table. It not only looks beautiful - it also keeps the tart warmer for longer. Everyone serves themselves, the conviviality is immediate. That's exactly what makes eating together so enjoyable.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Do you like to bake in advance for a busy weekend? Fill the tart dish, cover it, and place it in the freezer. On the day itself, the dish goes straight from the freezer to the oven - at 200 °C, a frozen quiche usually takes 40 to 50 minutes. This way, you always have something delicious ready without extra stress.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Madeleine\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Quiche Dish \/ Tart Dish\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Rose Candy (pink)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 31 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 4 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 1.7 litres\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1,050 grams\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR earthenware\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes, up to 270 °C\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eShape:\u003c\/strong\u003e Round\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eEmile Henry Quiche Dish \/ Tart Dish Madeleine Rose Candy, ø 31 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eYou only need to invest in a good tart dish once to understand why it makes a difference. The Emile Henry Quiche Dish \/ Tart Dish Madeleine Rose Candy is that moment - a dish that lasts for years, always looks beautiful, and makes baking just a bit more enjoyable. Add it to your kitchen and discover what happens when tools and pleasure come together.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273155998080,"sku":"428976","price":37.91,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-quichevorm-madeleine-rose-candy-31cm-01.jpg?v=1793712204"},{"product_id":"emile-henry-quichevorm-madeleine-vanille-31cm","title":"Emile Henry Quiche Dish \/ Tart Dish Madeleine Vanille ø 31 cm \/ 1.7 Litres","description":"\u003cp\u003eA homemade tart or quiche is only truly complete when it looks beautiful on the table. The \u003cstrong\u003eEmile Henry Quiche Dish \/ Tart Dish Madeleine Vanille\u003c\/strong\u003e ensures just that: evenly baked, beautifully presented, served directly. From oven to table - no detours.\u003c\/p\u003e\n\n\u003ch2\u003eA kitchen icon: the Madeleine series\u003c\/h2\u003e\n\u003cp\u003eThe Madeleine series from \u003cstrong\u003eEmile Henry\u003c\/strong\u003e is inspired by the French home kitchen: warm, personal, full of character. The soft, wavy edge of this tart dish is not just decorative - it is the feature that makes an ordinary tart a showpiece. In the soft Vanille shade, the pan beautifully complements any table setting, whether you're serving a rustic apple pie or a refined lemon meringue. Combine the Madeleine pans and dishes for a culinary table moment that immediately impresses.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this tart dish truly makes a difference\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eWavy edge, instant result\u003c\/strong\u003e - The curved edge makes every tart a picture on the table, with no extra effort.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eEven heat distribution\u003c\/strong\u003e - HR-ceramics distributes heat evenly to the centre: no burnt edges, no raw centre.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom freezer directly to oven\u003c\/strong\u003e - Handy if you bake in advance or want to store a tart: no thawing needed, just pop it in the oven.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCut-resistant glaze\u003c\/strong\u003e - No fuss: just cut in the pan, even with a metal knife, without scratches or damage.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eVersatile use\u003c\/strong\u003e - Suitable for oven (up to 270 °C), microwave, freezer and dishwasher. One pan, all options.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e10-year guarantee\u003c\/strong\u003e - Emile Henry stands for products that last. No marketing talk, but concrete proof of quality.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHR-ceramics: not just earthenware\u003c\/h2\u003e\n\u003cp\u003eEmile Henry has been making its pans since 1850 in Burgundy, from natural clay that is transformed into its own \u003cstrong\u003eHR-ceramics (High Resistance)\u003c\/strong\u003e. This material is the core of everything: it distributes heat evenly and retains it for a long time, ensuring your base becomes crispy and your filling cooks perfectly. The glazed surface is scratch and impact resistant - you can confidently use a metal knife in it. Each product is hand-finished and individually checked. You can feel it: in the weight, in the feel, in the result on your plate.\u003c\/p\u003e\n\n\u003cp\u003eThis tart dish has a diameter of \u003cstrong\u003e31 cm\u003c\/strong\u003e and a capacity of \u003cstrong\u003e1.7 litres\u003c\/strong\u003e - spacious enough for a quiche for six people or a large apple pie that is guaranteed to be gone before coffee is served. The height of 40 mm also gives you room for a generous filling, a thick layer of crème pâtissière or a light foam topping.\u003c\/p\u003e\n\n\u003ch2\u003eBake, store, serve - in one move\u003c\/h2\u003e\n\u003cp\u003eThe strength of this pan also lies in its convenience. Do you like to bake in advance? Fill the pan, place it in the freezer and slide it - straight from the freezer - into the oven. No intermediate step, no extra dishes. Is the tart or quiche ready? Just place the pan on the table. The warm Vanille-coloured ceramic looks so appetising that your guests will immediately understand that this is something special. Then straight into the dishwasher: no fuss, no hand washing.\u003c\/p\u003e\n\n\u003cp\u003eWhether you're making a classic quiche Lorraine, sharing a chocolate cake with friends, or serving a lemon meringue after a long dinner - this pan fits every moment. And that’s exactly what cooking and dining is about: beautiful moments, together, with a nod to the classics.\u003c\/p\u003e\n\n\u003ch2\u003eSuitable for every type of baker\u003c\/h2\u003e\n\u003cp\u003eYou don't have to be a pastry chef to score with this pan. The even heat distribution does the heavy lifting for you: you just need to follow your recipe. Beginner bakers benefit from the reliable heat conduction, while experienced home cooks appreciate the durability and ease of use. Quality that proves itself, time and again.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eTip from Cookinglife:\u003c\/strong\u003e Let the base of your quiche or tart blind bake in the Emile Henry pan - thanks to the HR-ceramics, you don't need baking paper for heat conduction. A thin layer of butter or baking spray is enough. This way, you get a crispy base and a great result, without fuss.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Emile Henry\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Madeleine\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Quiche Dish \/ Tart Dish\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Vanille\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 31 cm (310 mm)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 40 mm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 1.7 litres (1700 ml)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.05 kg (1050 grams)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e HR-ceramics (earthenware)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeat resistant up to:\u003c\/strong\u003e 270 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMicrowave safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFreezer safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eEmile Henry Quiche Dish \/ Tart Dish Madeleine Vanille, ø 31 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eReady to take your next tart or quiche to the next level? The \u003cstrong\u003eEmile Henry Quiche Dish \/ Tart Dish Madeleine Vanille\u003c\/strong\u003e is the pan that grows with your kitchen - from the first apple pie to the hundredth quiche. Add it to your collection and taste the difference.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Default Title","offer_id":60273156653440,"sku":"428977","price":37.91,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/emile-henry-quichevorm-madeleine-vanille-31cm-01.jpg?v=1793712204"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/collections\/emile_henry_logo_interhal.jpg?v=1772533521","url":"https:\/\/www.cookinglife.eu\/collections\/emile-henry.oembed?page=2","provider":"Cookinglife","version":"1.0","type":"link"}