{"title":"Chef's Pan","description":"\u003cp\u003eA Chef's Pan is the pan that truly transforms your cooking results. Whether you're reducing a velvety sauce, stirring risotto, or sautéing vegetables — with the right Chef's Pan, you work more precisely, quickly, and enjoyably. At Cookinglife, you will find a carefully curated selection of Stainless Steel Chef's Pans from brands like BK, KitchenAid, and GreenPan: each built to cook for years to come.\u003c\/p\u003e\u003ch2\u003eWhy a Chef's Pan is a smart choice for your kitchen\u003c\/h2\u003e\u003cp\u003eThe strength of a Chef's Pan lies in its shape. The conical, flared walls provide a larger surface area at the top of the pan, allowing moisture to evaporate faster and more evenly. This makes this type of pan perfect for sauces that need reducing, broth that you want to concentrate, or vegetables that you want to sauté gently without simmering. A good Chef's Pan works with you — it gives you control over heat, evaporation, and flavour. That's the difference you can taste.\u003c\/p\u003e\u003cp\u003eThe Chef's Pans in this range are without non-stick coating, made from high-quality Stainless Steel. That may sound contradictory, but it's actually the smart choice: Stainless Steel lasts for decades, withstands high temperatures, and allows you to deglaze for that extra layer of flavour that a coating cannot provide. With the right technique — letting the pan get hot enough, using enough fat — uncoated Stainless Steel works surprisingly smoothly.\u003c\/p\u003e\u003ch2\u003eFrom BK to KitchenAid: Chef's Pans for every cooking style\u003c\/h2\u003e\u003cp\u003eBK is a Dutch classic with a clear vision: solid quality, honest craftsmanship. The \u003ca rel=\"noopener noreferrer\" class=\"text-blue-600 underline\" href=\"https:\/\/www.cookinglife.eu\/collections\/bk\" data-link-type=\"category\" data-link-id=\"508ec9d3-5cf6-434e-8e2d-be50cc12af3e\"\u003eBK\u003c\/a\u003e Superior Tri-Ply and the Peter Goossens Maestro line are built with a three-layer construction of Stainless Steel and aluminium, which distributes heat evenly and prevents hotspots. The Maestro line was developed together with three-star chef Peter Goossens — for those who want to cook at the level of a professional kitchen at home.\u003c\/p\u003e\u003cp\u003e\u003ca rel=\"noopener noreferrer\" class=\"text-blue-600 underline\" href=\"https:\/\/www.cookinglife.eu\/collections\/kitchenaid\" data-link-type=\"category\" data-link-id=\"3cc96244-8a75-4abf-9641-cf38f732d88f\"\u003eKitchenAid\u003c\/a\u003e combines style and function. The Tri-Ply Stainless Steel Chef's Pans from KitchenAid have handy measurement markings inside and are available in various sizes, from 20 to 24 centimetres. This way, you can easily choose the pan that fits your portions and cooking style. GreenPan adds its own dimension with the Première Pro: five layers thick, uncoated, and built for those who take flavour seriously.\u003c\/p\u003e\u003ch2\u003eWhich Chef's Pan is right for you?\u003c\/h2\u003e\u003cp\u003eDo you often cook for yourself or with two? Then a 20 cm Chef's Pan is ideal. Do you often set a table full for the whole family or guests? Then choose 22 or 24 cm with over 3 litres of capacity. Whether you're an experienced home cook who consciously invests in quality tools, or someone who simply wants to cook better without hassle — there is a Chef's Pan that fits you perfectly.\u003c\/p\u003e\u003cp\u003eDiscover the full range and choose the Chef's Pan that completes your kitchen.\u003c\/p\u003e","products":[{"product_id":"kitchenaid-sauteuse-tri-ply-rvs-20cm","title":"KitchenAid Chef's Pan Tri-Ply Stainless Steel ø 20 cm \/ 2.4 Litres - without non-stick coating","description":"\u003cp\u003eA sauce that reduces perfectly, a gravy without lumps, and vegetables that are just right - that's the difference between a pan that works with you and one that works against you. The \u003cstrong\u003eKitchenAid Chef's Pan Tri-Ply Stainless Steel ø 20 cm\u003c\/strong\u003e is a pan that works with you. With its conical shape, three-layer stainless steel construction, and smart details, you can consistently achieve results that you can be proud of. This is the chef's pan you reach for every day.\u003c\/p\u003e\n\n\u003ch2\u003eWhy the KitchenAid Chef's Pan Elevates Your Sauce\u003c\/h2\u003e\n\u003cp\u003eA chef's pan is not just any saucepan - it is a precision tool for anyone who takes cooking seriously. The slanted walls ensure that moisture evaporates faster, allowing flavours to concentrate and a sauce to reduce beautifully. The rounded transition from wall to base means your whisk or spatula can reach everywhere: no hidden corners for lumps to hide, no leftovers that burn. Just a pan that does what you ask of it.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003ePerfect evaporation with slanted walls\u003c\/strong\u003e - Moisture evaporates faster, flavours become more intense, and your sauce reduces to just the right thickness.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eStir and whisk into every corner\u003c\/strong\u003e - The rounded base transition allows your whisk to reach everywhere - no lumps, no blind spots.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMeasurement markings inside\u003c\/strong\u003e - Measure cream, stock, or wine directly in the pan without an extra measuring jug. Practical, no-nonsense.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDrip-free pouring\u003c\/strong\u003e - The curved pouring rim prevents your sauce from running down the outside. Your plate stays clean, and so do you.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCool handle\u003c\/strong\u003e - The cast stainless steel handle does not conduct heat to your hand, even after long periods on the heat.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSuitable for all heat sources\u003c\/strong\u003e - Gas, electric, halogen, ceramic, and induction: this pan works on any hob.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFrom stove to oven\u003c\/strong\u003e - Oven safe up to 220 °C, so you can continue cooking your dish without switching pans.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePFAS-free and dishwasher safe\u003c\/strong\u003e - No coating, no worries. Just honest steel that you can also throw in the dishwasher.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eThree-layer Stainless Steel with Aluminium Core - Heat That Works for You\u003c\/h2\u003e\n\u003cp\u003eThe core of this chef's pan is literally its strength: three layers of material, cleverly combined. The outer layers of stainless steel give the pan its durability, resistance to corrosion, and timeless, stylish appearance. The aluminium core in the middle does the actual work: distributing heat quickly and evenly across the entire base and walls. No hot spots, no cold zones - just even heat that allows your béchamel, hollandaise, or red wine sauce to develop perfectly. That's the difference you can taste.\u003c\/p\u003e\n\u003cp\u003eStainless steel without a non-stick coating may sound counterintuitive, but it's actually smart: you work at high temperatures, you use your pan for acidic sauces, tomato sauce, wine reductions - and you never have to worry about a coating peeling or breaking. Stainless steel is honest, durable, and will last a lifetime if you take care of it. And yes, you will learn that quickly.\u003c\/p\u003e\n\n\u003ch2\u003eDetails That Make a Difference in Every Preparation\u003c\/h2\u003e\n\u003cp\u003eKitchenAid has thought about the little things - and those little things make life in the kitchen much more pleasant. The measurement markings inside are not just a gimmick: when you reduce a sauce from 2 dl to 1 dl, you can see exactly when you are there without guessing or measuring extra. The pouring rim is curved for a reason - every drop of sauce goes to the plate, not down the pan. And the cast stainless steel handle is not welded but cast, making it sturdier and longer-lasting.\u003c\/p\u003e\n\u003cp\u003eThe size of 20 cm and 2.4 litres is just right for a portion for two to four persons. Big enough for a generous gravy or a creamy mushroom sauce, small enough not to sit half-empty on the heat. This is the pan you grab for everyday cooking moments - and for that special sauce on Sunday.\u003c\/p\u003e\n\n\u003ch2\u003eFrom Hob to Oven, From Preparation to Serving\u003c\/h2\u003e\n\u003cp\u003eFlexibility in the kitchen is not a luxury but a necessity. That's why the KitchenAid Chef's Pan works on \u003cstrong\u003eall heat sources\u003c\/strong\u003e - including induction - and goes into the oven up to \u003cstrong\u003e220 °C\u003c\/strong\u003e. Start your reduction on the hob, then place it in the oven for slow cooking: the pan transitions effortlessly. Cleaning is just as easy: it is dishwasher safe, so after enjoying, you simply place it in the dishwasher. No fuss, no soaking, no worries.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Want to reduce a sauce perfectly without it burning? Use medium heat and regularly move a whisk or spatula along the walls and base. Thanks to the rounded transition, you can reach every spot. Add a knob of cold butter at the end for a velvety shine - that's the little secret of a restaurant-quality sauce at home.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Tri-Ply Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Chef's Pan (conical sauteuse)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 20 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 2.4 litres (2400 ml)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 125 mm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eTotal length (with handle):\u003c\/strong\u003e 379 mm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1060 grams\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Three-layer stainless steel with aluminium core\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Silver\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNon-stick coating:\u003c\/strong\u003e None (PFAS-free)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Gas, electric, halogen, ceramic, induction\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOven safe up to:\u003c\/strong\u003e 220 °C\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMeasurement markings inside:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePouring rim:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCool handle:\u003c\/strong\u003e Yes (cast stainless steel)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eIncludes lid:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e KitchenAid\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the Box\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eKitchenAid Chef's Pan Tri-Ply Stainless Steel ø 20 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cem\u003eNote: this chef's pan is delivered without a lid. If you want to cover it, choose a suitable universal lid of 20 cm.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003eReady to prepare every sauce, gravy, and reduction as it should be? The \u003cstrong\u003eKitchenAid Chef's Pan Tri-Ply Stainless Steel ø 20 cm\u003c\/strong\u003e is the pan that delivers - in performance, durability, and flavour. Add it to your kitchen and taste the difference.\u003c\/p\u003e","brand":"KitchenAid","offers":[{"title":"Default Title","offer_id":56522036019584,"sku":"186193","price":94.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/kitchenaid-tri-ply-rvs-sauteuse-20cm-hoofdafbeelding-01.jpg?v=1793021753"},{"product_id":"kitchenaid-sauteuse-tri-ply-rvs-22cm","title":"KitchenAid Chef's Pan Tri-Ply Stainless Steel ø 22 cm \/ 3.1 Litres - without non-stick coating","description":"\u003cp\u003eForget about sauces burning in the corners or broth that you estimate metre by metre: the \u003cstrong\u003eKitchenAid Chef's Pan Tri-Ply Stainless Steel ø 22 cm\u003c\/strong\u003e is the pan that gives your cooking routine a serious upgrade. With a capacity of 3.1 litres, smart measuring markings inside, and sloping walls that perfectly manage heat and evaporation, you can turn every sauce, risotto, or vegetable dish into a culinary success. This is not a pan you hide away at the back of the cupboard - this is the pan you want to reach for every day.\u003c\/p\u003e\n\n\u003ch2\u003eWhy the KitchenAid Tri-Ply Chef's Pan will become your new favourite\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eSloping walls for quicker reduction\u003c\/strong\u003e - Moisture evaporates faster, giving your sauce exactly the thickness and intensity you desire.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWhisk to every corner\u003c\/strong\u003e - The rounded transition between wall and base means no dead corners - perfect for whisking and stirring until the last bit.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eTri-Ply construction\u003c\/strong\u003e - Stainless steel on the outside, aluminium core inside: heat is distributed quickly and evenly throughout the pan.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMeasuring markings inside\u003c\/strong\u003e - No measuring jug needed: measure cream, broth, or wine directly in the pan.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCurved pouring rim\u003c\/strong\u003e - Pour your sauce or juice without spills or drips - neat and in control.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCast stainless steel handle that stays cool\u003c\/strong\u003e - No burns, no gloves that you keep losing. The handle stays safely in your hand.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003ePFAS-free surface\u003c\/strong\u003e - No harmful chemicals, good for you and the environment. Pure cooking, without compromise.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe\u003c\/strong\u003e - Just pop it in, done. After a long cooking evening, that's exactly what you want to hear.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eTri-Ply: heat that works for you, not against you\u003c\/h2\u003e\n\u003cp\u003eThe name says it all: three layers working together like a well-oiled machine. The outer layer of stainless steel is strong, scratch-resistant, and suitable for all heat sources - including induction. The aluminium core in the middle does the real work: it conducts heat faster and more evenly than steel alone ever could. And the inner layer of stainless steel gives you a strong, hygienic cooking surface that requires no coatings to perform.\u003c\/p\u003e\n\u003cp\u003eThe result? No hot spots, no burnt centre while the edges are still cold. Whether you're making a creamy beurre blanc or simmering a fragrant tomato sauce - the heat distribution is so consistent that you are the only variable. And that's exactly how it should be.\u003c\/p\u003e\n\n\u003ch2\u003eThe chef's pan shape: smarter than you think\u003c\/h2\u003e\n\u003cp\u003eA chef's pan is not just an ordinary saucepan. The conical, flared shape is deliberately designed for tasks where other pans fall short. The sloping walls provide more contact with the air, allowing moisture to evaporate faster and your sauce or reduction to reach the desired thickness - without endless stirring or waiting.\u003c\/p\u003e\n\u003cp\u003eAt the same time, that same shape makes stirring, whisking, and pouring much easier. A whisk glides smoothly over the rounded base transition, you can stir risotto without rice getting stuck in sharp corners, and when you pour, the curved pouring rim acts like a small precision spout. Small details, big effect - that's the power of thoughtful design.\u003c\/p\u003e\n\u003cp\u003eWith a diameter of 22 cm and a capacity of 3.1 litres, this size is versatile enough for everyday use: large enough for a family portion of pasta sauce, compact enough for a quick hollandaise for two. The chef's pan fits seamlessly into your cooking routine, whether you're whipping up a weekday meal or tackling a more elaborate weekend dish.\u003c\/p\u003e\n\n\u003ch2\u003eNo coating, but plenty of class\u003c\/h2\u003e\n\u003cp\u003eThis pan has no non-stick coating - and that's a deliberate, strong choice. Stainless steel is virtually indestructible: no scratches from metal spatulas, no coating peeling off after a year, no hassle with soft spatulas. You cook on a surface that can withstand intensive daily use without losing its performance.\u003c\/p\u003e\n\u003cp\u003ePFAS-free also means you can cook with peace of mind. No fluorinated chemicals in the pan, no worries about what ends up in your food. Pure steel, pure cooking.\u003c\/p\u003e\n\n\u003cp\u003eAnd if you think, \"but everything will stick then?\" - that’s not the case if you preheat the pan properly and use enough fat. A well-marinated chicken or a knob of butter in a hot pan: you’ll be surprised how smoothly stainless steel can work when you learn to handle it a bit. The reward? A pan that lasts for years without ever needing to be replaced.\u003c\/p\u003e\n\n\u003ch2\u003eWorks everywhere, fits everywhere\u003c\/h2\u003e\n\u003cp\u003eGas, electric, halogen, ceramic, or induction - the KitchenAid Tri-Ply Chef's Pan works on any heat source. Are you finishing the sauce in the oven halfway through the recipe? That’s possible: oven safe up to 220 °C. And after cooking, the pan simply goes in the dishwasher. Sealed edges ensure that water cannot get between the layers, keeping the construction intact.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e💡 Cookinglife Tip:\u003c\/strong\u003e Use the measuring markings inside to measure sauces and soups directly in the pan without extra washing up. Add broth step by step to your risotto or beurre blanc and see exactly how much you’re adding - easy, precise, and tasty. Want to make a reduction? Start with a generous amount of liquid and let the sloping walls do their work: you’ll see the sauce reduce and thicken right before your eyes.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Tri-Ply Stainless Steel\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Chef's Pan (conical sauteuse)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 22 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 3.1 litres (3100 ml)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 128 mm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eTotal length (including handle):\u003c\/strong\u003e 416 mm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.230 grams\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Tri-Ply Stainless Steel with aluminium core\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Silver\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHandle:\u003c\/strong\u003e Cast stainless steel, cool handle\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003ePouring rim:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMeasuring markings inside:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eNon-stick coating:\u003c\/strong\u003e No\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003ePFAS-free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeat sources:\u003c\/strong\u003e Gas, electric, halogen, ceramic, induction\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe up to:\u003c\/strong\u003e 220 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eIncludes lid:\u003c\/strong\u003e No\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e KitchenAid\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMade in:\u003c\/strong\u003e Germany\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the box\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eKitchenAid Chef's Pan Tri-Ply Stainless Steel ø 22 cm \/ 3.1 litres\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eCook with more control, more precision, and more enjoyment - every day. Add the \u003cstrong\u003eKitchenAid Chef's Pan Tri-Ply Stainless Steel ø 22 cm\u003c\/strong\u003e to your collection and taste the difference a good pan makes.\u003c\/p\u003e","brand":"KitchenAid","offers":[{"title":"Default Title","offer_id":56523562516864,"sku":"186198","price":104.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/kitchenaid-tri-ply-rvs-sauteuse-22cm-hoofdafbeelding-01.jpg?v=1793021754"},{"product_id":"kitchenaid-sauteuse-tri-ply-rvs-24cm","title":"KitchenAid Chef's Pan Tri-Ply Stainless Steel ø 24 cm \/ 3.7 Litres - without non-stick coating","description":"\u003cp\u003eForget struggling with sauces that burn in the corners or stock that spills halfway up the pan: the \u003cstrong\u003eKitchenAid Chef's Pan Tri-Ply Stainless Steel ø 24 cm\u003c\/strong\u003e is the pan that elevates your cooking. With a capacity of 3.7 litres, a clever conical shape, and a three-layer stainless steel construction with an aluminium core, you can now cook more evenly, quickly, and with greater control. This is no ordinary saucepan - this is the tool that truly brings out the best in your risottos, sauces, or braised vegetables.\u003c\/p\u003e\n\n\u003ch2\u003eWhy This Chef's Pan Is Different\u003c\/h2\u003e\n\u003cp\u003eThe shape of a pan determines much more than you think. The slanted walls of a chef's pan are no coincidence - they are cleverly designed. Moisture evaporates faster along the larger surface area, allowing your sauce to reduce more quickly and evenly. With a whisk or spatula, you can effortlessly reach every corner and curve, without leaving any residue behind. That small detail makes the difference between a smooth, silky beurre blanc and a lumpy sauce that you’d rather not serve.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eFaster Reduction\u003c\/strong\u003e - The slanted walls increase the cooking surface, allowing moisture to evaporate more efficiently, giving your sauce the depth it deserves.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eStirring to Every Corner\u003c\/strong\u003e - The rounded transition from wall to base allows your whisk or spatula to stir smoothly, without dead corners or burnt residues.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMeasuring Made Easy\u003c\/strong\u003e - The measurement markings inside the pan are practical and precise: measure your cream, stock, or wine directly without an extra measuring jug.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eNo More Spills\u003c\/strong\u003e - The curved pouring rim directs liquid exactly where you want it, without drips or spilled sauce down the side of the pan.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eAlways a Cool Handle\u003c\/strong\u003e - The cast stainless steel handle stays cool during cooking, allowing you to lift the pan safely and comfortably, even when it’s simmering on the heat.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003ePFAS-Free\u003c\/strong\u003e - No harmful substances in the coating, as this pan has no non-stick coating. Just honest, robust steel that lasts year after year.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eThree-Layer Construction: The Core of the Story\u003c\/h2\u003e\n\u003cp\u003eWhat makes this chef's pan so special is what's inside. The \u003cstrong\u003eTri-Ply construction\u003c\/strong\u003e consists of three layers: an outer and inner layer of high-quality stainless steel, with an aluminium core in between. Aluminium conducts heat exceptionally well - much better than steel alone. The result? Heat spreads rapidly and evenly across the entire base and walls, from the centre to the edges. No hot spots, no cold edges, no burnt centre while the outside is still raw.\u003c\/p\u003e\n\u003cp\u003eThis even heat distribution is exactly what you need for perfect risotto, a delicate sabayon, or a classic hollandaise sauce. You have control over the process, rather than the pan dictating the terms. Moreover, the cooking surface is scratch-resistant and withstands daily intensive use - even with metal kitchen utensils. This pan is made for cooking, not for being spared.\u003c\/p\u003e\n\n\u003ch2\u003eVersatile Use: From Hob to Oven\u003c\/h2\u003e\n\u003cp\u003eCooking on gas? Great. Induction? No problem. Electric, halogen, or ceramic? All good. The \u003cstrong\u003eKitchenAid Tri-Ply chef's pan\u003c\/strong\u003e works on all heat sources without adjustments or extra accessories. And if you want to finish your dish in the oven - a gratin-style risotto, a reduced ragout - the pan can effortlessly handle up to \u003cstrong\u003e220 degrees Celsius\u003c\/strong\u003e. Pop it in, let it do its work, and take it out golden brown and steaming.\u003c\/p\u003e\n\u003cp\u003eAfter cooking, cleaning is just as easy. The pan is \u003cstrong\u003edishwasher safe\u003c\/strong\u003e and the sleek stainless steel finish with sealed edges keeps moisture and dirt out. No damaged layers, no discoloured coatings - just a pan that looks as good after ten years as it did on day one.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Use the measurement markings inside the pan when making risotto: measure the stock directly in the chef's pan, spoon by spoon. This way, you never have to guess and achieve perfect results every time. The slanted walls also help keep the rice constantly moving - less stirring, more enjoying the moment.\u003c\/p\u003e\n\n\u003ch2\u003eStainless Steel without Non-Stick Coating: A Smart Choice\u003c\/h2\u003e\n\u003cp\u003eSome people swear by non-stick coatings, but stainless steel has its own advantages that you won't forget quickly. No wearing coating, no worries about scratches or peeling layers, and above all: \u003cstrong\u003ecompletely PFAS-free\u003c\/strong\u003e. Better for you, better for your family, better for the environment. You cook with a consciously chosen material that proves itself in the kitchen.\u003c\/p\u003e\n\u003cp\u003eWant to prevent ingredients from sticking? Preheat the pan well over medium heat, then add butter or oil and let it warm up before adding ingredients. With this simple technique, your eggs, fish, or meat will slide through the pan just as easily as with any non-stick coating - and with a result you can proudly serve on any plate.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e KitchenAid\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Tri-Ply Stainless Steel\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Chef's Pan\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 24 cm (240 mm)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 3.7 litres (3700 ml)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eTotal Length (with Handle):\u003c\/strong\u003e 43.6 cm (436 mm)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 12.8 cm (128 mm)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1410 grams\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Tri-Ply Stainless Steel with Aluminium Core\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Silver\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHandle:\u003c\/strong\u003e Cast Stainless Steel, Cool Handle\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeat Sources:\u003c\/strong\u003e Gas, Electric, Halogen, Ceramic, Induction\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven Safe:\u003c\/strong\u003e Yes, up to 220 degrees Celsius\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher Safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eNon-Stick Coating:\u003c\/strong\u003e No\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003ePFAS-Free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003ePouring Rim:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMeasurement Markings:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eIncludes Lid:\u003c\/strong\u003e No\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Germany\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the Box\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eKitchenAid Chef's Pan Tri-Ply Stainless Steel ø 24 cm - 3.7 litres\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cem\u003eReady to elevate your sauces, stews, and risottos to a new level? The KitchenAid Tri-Ply Chef's Pan is the pan you'll want to reach for every day - sturdy, clever, and made for anyone who truly loves cooking. Add it to your kitchen and taste the difference for yourself.\u003c\/em\u003e\u003c\/p\u003e","brand":"KitchenAid","offers":[{"title":"Default Title","offer_id":56322632974720,"sku":"186203","price":114.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/kitchenaid-tri-ply-rvs-sauteuse-24cm-hoofdafbeelding-01.jpg?v=1793100438"},{"product_id":"bk-sauteuse-bright-rvs-20-cm","title":"BK Chef's Pan Bright Stainless Steel ø 20 cm \/ 2.8 Litres - without non-stick coating","description":"\u003cp\u003eForget those sauces that endlessly simmer without thickening, or risotto that sticks to your pan. With the \u003cstrong\u003eBK Chef's Pan Bright Stainless Steel ø 20 cm\u003c\/strong\u003e, you can serve dishes that taste as if you've spent years in a professional kitchen - all while enjoying cooking at home. This is the pan that will transform your kitchen routine forever.\u003c\/p\u003e\n\n\u003ch2\u003eWhy the BK Bright Chef's Pan Will Become Your New Favourite\u003c\/h2\u003e\n\n\u003cp\u003eBK has been around since 1851. That experience is in every pan they make, including this chef's pan. Stainless steel without coating, built to last for years, and cleverly shaped to give you better results. No gimmicks, just solid craftsmanship that proves itself in practice.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eConical, flared shape\u003c\/strong\u003e - Moisture evaporates faster, sauces thicken quicker, and you have more control over the consistency of your dish.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSatin interior, polished exterior\u003c\/strong\u003e - Functional on the inside, stylish on the outside. A real eye-catcher on your stove.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNo coating, no hassle\u003c\/strong\u003e - Metal utensils? No problem. No coating also means no worries about wear or PFAS.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSuitable for all heat sources\u003c\/strong\u003e - Gas, electric, halogen, ceramic, and induction: this chef's pan fits in anywhere.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOven safe up to 230 °C\u003c\/strong\u003e - Start on the stove, finish in the oven. That's how flexible cooking should be.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe\u003c\/strong\u003e - After enjoying, no hassle: just pop it in the dishwasher.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e3-year warranty from BK\u003c\/strong\u003e - Because they know this is a pan you'll enjoy for a long time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eThe Clever Shape That Makes a Difference\u003c\/h2\u003e\n\n\u003cp\u003eA chef's pan is not just an ordinary saucepan. The conical, outward-sloping wall is exactly what your sauce, risotto, or braised vegetables need. With that wider opening, moisture evaporates much faster than in a straight pan - and that's the secret behind a well-reduced, full-bodied sauce. Stirring is also much easier: with a whisk, you can reach every corner of the round base. No lumps, no burnt bits at the edges. Just a smooth, tasty result that looks professional.\u003c\/p\u003e\n\n\u003cp\u003eAnd then there's the pouring rim. Rounded and enclosed, so you can pour your sauce without spilling. That little detail makes serving much smoother - especially when your guests are waiting for that perfect gravy.\u003c\/p\u003e\n\n\u003ch2\u003eStainless Steel without Coating: More Freedom, More Flavour\u003c\/h2\u003e\n\n\u003cp\u003eNo non-stick coating means no limitations. You can use that metal spatula, whisk, or stirring spoon without a second thought - because there's nothing to damage. Stainless steel withstands high temperatures excellently, does not react with acidic ingredients like tomato sauce or lemon juice, and imparts no strange aftertastes. What you prepare, you taste pure.\u003c\/p\u003e\n\n\u003cp\u003eThe satin interior is not only nice to look at but also practical: the surface is lightly textured, which helps release ingredients when you preheat the pan properly. And the polished exterior - that shine is no coincidence. It's the signature of BK Bright: a pan that looks just as good on the worktop as it does on the stove.\u003c\/p\u003e\n\n\u003ch2\u003eFrom Stove to Oven: The Chef's Pan That Can Do It All\u003c\/h2\u003e\n\n\u003cp\u003eThanks to the fully stainless steel handle - securely welded, with no food traps - this chef's pan can go in the oven up to 230 °C. Start your risotto gently on the stove and then slide it into the oven to gratin. Or set a sauce on induction, adjust the temperature precisely, and serve it straight from the pan at the table. The BK Bright goes everywhere with you.\u003c\/p\u003e\n\n\u003cp\u003eThe handle is not only oven-safe but also ergonomically shaped for a good grip - even when you've just stirred and your hand is a bit warm. Nice, because a good pan should also be comfortable to hold.\u003c\/p\u003e\n\n\u003ch2\u003e💡 Cookinglife Tip: Get the Most Out of Your Stainless Steel Chef's Pan\u003c\/h2\u003e\n\n\u003cp\u003eAlways let the pan preheat properly before adding anything - this way, stainless steel behaves like a dream and prevents ingredients from sticking immediately. Do the water droplet test: if a droplet of water immediately forms into a ball and moves across the base (the Leidenfrost effect), the pan is at temperature. Then add your oil or butter, and you can start right away. For a creamy risotto or a reduced wine sauce: with this chef's pan, you can effortlessly master those techniques.\u003c\/p\u003e\n\n\u003ch2\u003ePFAS-free, Made in the Netherlands\u003c\/h2\u003e\n\n\u003cp\u003eThe BK Chef's Pan Bright is completely PFAS-free. No fluorinated substances, no unwanted chemicals - just pure stainless steel. Choosing a pan without coating also means choosing less waste in the long term: this is a pan you won't throw away after a few years because the coating is damaged. It just keeps going, year after year. Made in the Netherlands, with the quality standard that BK has maintained for over 170 years.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e BK\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Bright\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Chef's Pan\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Stainless Steel - satin interior, polished exterior\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 20 cm (ø 200 mm)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 2.8 litres (2800 ml)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 105 mm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eTotal length (with handle):\u003c\/strong\u003e 368 mm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 970 grams\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Silver\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNon-stick coating:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePFAS-free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeat sources:\u003c\/strong\u003e Gas, electric, halogen, ceramic, induction\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes, up to 230 °C\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 3 years\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e Netherlands\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eIncludes lid:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the Box\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eBK Chef's Pan Bright Stainless Steel ø 20 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThe BK Chef's Pan Bright Stainless Steel is the pan for anyone serious about cooking without hassle. Whether you're making a creamy risotto, a reduced sauce, or braised vegetables - this chef's pan gives you the control, comfort, and results you're looking for. Add it to your collection and discover how enjoyable cooking can be.\u003c\/p\u003e","brand":"BK","offers":[{"title":"Default Title","offer_id":56743356989824,"sku":"185358","price":37.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/bk-sauteuse-bright-rvs-20-cm-01.jpg?v=1793185222"},{"product_id":"bk-sauteuse-superior-tri-ply-rvs-24-cm","title":"BK Chef's Pan Superior Tri-Ply Stainless Steel ø 24 cm - with lid - without non-stick coating","description":"\u003cp\u003eSauces simmering without burning, stirring risotto without hassle, steaming vegetables to perfect tenderness - this chef's pan from BK is built for exactly those moments. No coating that wears off after a year, no hotspots that ruin your sauce. Just solid, cleverly designed craftsmanship from the Netherlands - with a 25-year guarantee to prove it.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this chef's pan will change your kitchen\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eConical shape = moisture evaporates rapidly\u003c\/strong\u003e - The flared edge increases the surface area, allowing sauces to reduce faster and always giving you that intense flavour you desire.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e3-ply construction without hotspots\u003c\/strong\u003e - Two layers of stainless steel with an aluminium core ensure even heat distribution. Your risotto simply won't stick.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNo coating, no worries\u003c\/strong\u003e - Naturally PFAS-free. There's nothing to damage, nothing to save. Just honest steel that lasts year after year.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSuitable for all heat sources\u003c\/strong\u003e - Gas, electric, halogen, ceramic, and induction. And then straight into the oven up to 230 °C.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eEvershine technology\u003c\/strong\u003e - The steel does not discolour from heat. Your pan will look as good after ten years as it did on day one.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe\u003c\/strong\u003e - Stress-free cleaning. Just pop it in the machine.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e25-year guarantee\u003c\/strong\u003e - BK fully stands behind this pan. That says enough.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003e3-ply: the technology behind the flavour\u003c\/h2\u003e\n\n\u003cp\u003eThe name Superior Tri-Ply refers to the construction of the pan itself: three layers of material, expertly compressed into one. The outer and inner layers are made of stainless steel - strong, hygienic, and easy to maintain. The core is made of aluminium, the material that conducts heat the fastest and most evenly of all.\u003c\/p\u003e\n\n\u003cp\u003eWhat does that mean in practice? No hot spots in the middle of your pan while the edges remain cold. The heat spreads across the entire cooking surface, from bottom to edge. That's the difference between a risotto that you have to watch closely and one that you can stir comfortably without constant adjustments. Or meat that sears perfectly over high heat because the pan holds the heat without faltering.\u003c\/p\u003e\n\n\u003cp\u003eAnd because the pan is entirely made of 3-ply - not just the base, but the whole construction - that heat distribution also works along the sides. No dish is left out.\u003c\/p\u003e\n\n\u003ch2\u003eThe chef's pan: the smartest pan for reducing and simmering\u003c\/h2\u003e\n\n\u003cp\u003eA chef's pan is not just an ordinary cooking pot. It's that specific shape with the sloping walls that makes such a difference. Because the surface widens towards the top, moisture has much more room to evaporate. That means: faster reduction, more intense flavours, less waiting.\u003c\/p\u003e\n\n\u003cp\u003eYou can also stir in it more easily than in a straight saucepan. The wide rim gives you room to move, fold, and mix. Just try making a creamy risotto in the Superior Tri-Ply - the way everything cooks evenly while you stir calmly is simply delightful. Or think of a tomato sauce that you let simmer slowly until it thickens and is full of flavour. Or stewed vegetables that get exactly the cooking you want, without the pan sabotaging your work.\u003c\/p\u003e\n\n\u003cp\u003eThe hollow-cast stainless steel handle is cleverly designed: because it is hollow, it conducts less heat to your hand. You can grab the pan without an oven glove while everything is simmering - handy if you want to quickly taste or adjust.\u003c\/p\u003e\n\n\u003cp\u003eThe lid is included. That may sound obvious, but a well-fitting lid keeps heat and moisture exactly where you want it: in the pan, with your dish.\u003c\/p\u003e\n\n\u003ch2\u003eWithout coating: conscious, sustainable, and honest\u003c\/h2\u003e\n\n\u003cp\u003eThere is increasing talk about PFAS - the substances found in many non-stick coatings, the long-term safety of which is in question. The BK Superior Tri-Ply has no coating at all. No non-stick layer, no PFAS, no questions. The pan is naturally PFAS-free, simply because there is nothing on it.\u003c\/p\u003e\n\n\u003cp\u003eThat does require something from you as a cook: just grease it with a little oil or butter, preheat well, and you will work comfortably. Meat sears beautifully, fond remains for a rich sauce, and the pan releases everything when the temperature is right. A small habit with a big result.\u003c\/p\u003e\n\n\u003cp\u003eAnd the biggest advantage of no coating? There is nothing that wears out. This pan literally lasts a lifetime. No scratches to worry about, no layer that disappears after two years. Just stainless steel that does its job time and time again.\u003c\/p\u003e\n\n\u003cp\u003eThanks to BK's \u003cstrong\u003eEvershine technology\u003c\/strong\u003e, the steel also does not discolour at high temperatures. Some stainless steel pans turn bluish or stained over time due to heat - this one does not. Your pan will stay looking neat, even after hundreds of cooking sessions.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Want to get the best out of your stainless steel pan? Heat it first over medium heat before adding oil or butter. Let the oil warm up before adding the meat or vegetables. This prevents sticking and gives you that beautiful browning that adds so much flavour. And after cooking: let the pan cool down a bit before washing it. This will make it last even longer.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e BK\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Superior Tri-Ply\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Chef's Pan\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 240 mm (24 cm)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 90 mm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eTotal length (with handle):\u003c\/strong\u003e 451 mm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1861 grams\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e 3-ply stainless steel with aluminium core\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Matte\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Silver\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNon-stick coating:\u003c\/strong\u003e None (PFAS-free)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Gas, electric, halogen, ceramic, induction\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes, up to 230 °C\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGuarantee:\u003c\/strong\u003e 25 years\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e Netherlands\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eIncludes lid:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eReady for a pan that makes a difference?\u003c\/h2\u003e\n\n\u003cp\u003eThe \u003cstrong\u003eBK Chef's Pan Superior Tri-Ply Stainless Steel ø 24 cm\u003c\/strong\u003e is for anyone who loves cooking and wants a pan that lasts for years without compromise. From a simple tomato sauce to an ambitious risotto - with this chef's pan, you have the control, heat, and space to truly cook. Add it to your kitchen and discover what it means to confidently put the pan on the heat every time.\u003c\/p\u003e","brand":"BK","offers":[{"title":"Default Title","offer_id":55944902574464,"sku":"185853","price":95.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/bk-sauteuse-superior-tri-ply-rvs-24-cm-01.jpg?v=1793185470"},{"product_id":"bk-sauteuse-superior-tri-ply-rvs-20-cm","title":"BK Chef's Pan Superior Tri-Ply Stainless Steel ø 20 cm - without non-stick coating","description":"\u003cp\u003eForget the endless struggle with burnt risotto or a sauce that won't reduce: this chef's pan takes charge. This pan is built for those who cook seriously - not necessarily professionally, but with care. The conical, flared shape allows moisture to evaporate quickly, so your sauce achieves just the thickness you want. And that without hassle, without a coating that peels off after a year, and without PFAS. Just honest steel that gets the job done.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this chef's pan is different\u003c\/h2\u003e\n\u003cp\u003eMost pans promise even heat distribution but deliver hotspots. The BK Superior Tri-Ply does it differently: three layers of material - stainless steel on the outside, an aluminium core inside, and again stainless steel on the inside - work together for heat conduction you can feel immediately. The aluminium distributes heat rapidly across the entire base. No burnt spots, no cold zones. Just you, your pan, and the result you envisioned.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e3-ply construction\u003c\/strong\u003e - Two layers of stainless steel with an aluminium core for quick, even heat distribution without hotspots\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eConical shape\u003c\/strong\u003e - The flared sides allow moisture to evaporate efficiently and make stirring much easier\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eEvershine technology\u003c\/strong\u003e - The steel does not discolour from heat, so your pan still looks great after years\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCool handle\u003c\/strong\u003e - The hollow cast stainless steel handle stays noticeably cooler during cooking\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePFAS-free\u003c\/strong\u003e - No coating, no worries: this is pure stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSuitable for all heat sources\u003c\/strong\u003e - Gas, electric, halogen, ceramic, and induction: you can use it everywhere\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOven safe up to 230 °C\u003c\/strong\u003e - From the hob straight to the oven, without changing pans\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe\u003c\/strong\u003e - Cleaning up is not a chore, but a formality\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e25-year warranty\u003c\/strong\u003e - BK stands for the quality of this pan - and how\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eThe art of reduction - which this pan masters\u003c\/h2\u003e\n\u003cp\u003eA good chef's pan is perhaps the most underrated kitchen arsenal you can have. The flared, conical shape is no coincidence: it increases the evaporation surface area. This means your red wine sauce reduces to a rich, full jus much faster than in a regular straight pan. Your risotto achieves just the right creamy consistency as moisture disappears evenly. And roasted vegetables simmer softer and more evenly because heat spreads perfectly over the base and sides. You work faster, with more control - and you can taste that in the result.\u003c\/p\u003e\n\n\u003cp\u003eThe aluminium core does the real work in the background. Aluminium conducts heat much better than steel alone, but it is also much more sensitive to acids and other kitchen aggressors. By encasing it with two layers of stainless steel, you get the best of both worlds: the conductivity of aluminium protected by the durability of stainless steel. Smart, thoughtful, and made to last for decades.\u003c\/p\u003e\n\n\u003ch2\u003eNo coating? Actually an advantage\u003c\/h2\u003e\n\u003cp\u003eMany people are put off by a pan without a non-stick coating. But let that feeling go. A stainless steel pan without a coating is more honest, robust, and versatile than you think. You can use it at high temperatures - ideal for searing meat with that delicious, crispy crust that you rarely achieve with a coated pan. You can scrape it with a spatula without worry. And in five, ten, or fifteen years, it will be just the same as on day one.\u003c\/p\u003e\n\n\u003cp\u003eThe BK Superior Tri-Ply is thus also naturally PFAS-free. No synthetic materials, no coating that wears off, no doubts about what ends up in your food. Just metal. Honest and indestructible. And once you get used to it - just be careful with liquids and fats - it behaves like a loyal, reliable cooking companion that never lets you down.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Always preheat the chef's pan on medium heat before adding ingredients. Let a drop of water dance on the bottom - if it moves like a pearl, the pan is at temperature. This creates a natural, temporary non-stick effect in stainless steel. Risotto, sauces, stewed vegetables: they will all slide out effortlessly.\u003c\/p\u003e\n\n\u003ch2\u003eFrom gas stove to oven rack - this pan goes everywhere with you\u003c\/h2\u003e\n\u003cp\u003eFlexibility in the kitchen is not a luxury, it’s a must. The BK Superior Tri-Ply works seamlessly on gas, electric, halogen, ceramic, and induction. Have you recently installed an induction hob? No problem. Are you still using the familiar gas stove? That’s fine too. And if your dish needs to go into the oven after searing for that perfect result - just do it, up to 230 °C. The pan goes with you, the handle goes with you, and you don’t have to think about anything.\u003c\/p\u003e\n\n\u003cp\u003eAfter cooking, you can simply put it in the dishwasher. The Evershine technology keeps the steel shining, even after dozens of washes. No discolouration, no stains that won’t come out. The pan you buy today will look just as good in ten years - and cook just as well.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e BK\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Superior Tri-Ply\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Chef's pan\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 20 cm (200 mm)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 126 mm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eTotal length (with handle):\u003c\/strong\u003e 383 mm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1020 grams\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e 3-ply stainless steel with aluminium core\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColour \/ finish:\u003c\/strong\u003e Silver, Matte\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCoating:\u003c\/strong\u003e None - PFAS-free\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes, up to 230 °C\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeat sources:\u003c\/strong\u003e Gas, electric, halogen, ceramic, induction\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 25 years\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e Netherlands\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIn the package\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBK Chef's Pan Superior Tri-Ply Stainless Steel ø 20 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThe BK Chef's Pan Superior Tri-Ply is the pan for those who want everything to be just right: the heat distribution, the shape, the durability, the material. No compromises, no replacement date in sight - just you and a chef's pan that gets better with you. Add it to your kitchen and discover the difference in your next risotto, sauce, or stewed classic.\u003c\/p\u003e","brand":"BK","offers":[{"title":"Default Title","offer_id":56800715342208,"sku":"185858","price":76.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/bk-sauteuse-superior-tri-ply-rvs-20-cm-01.jpg?v=1793185482"},{"product_id":"greenpan-sauteuse-premiere-pro-20cm","title":"GreenPan Chef's Pan Première Pro ø 20 cm \/ 2.36 Litres - without non-stick coating","description":"\u003cp\u003eForget the flimsy saucepan that creates hotspots and tests your patience. The \u003cstrong\u003eGreenPan Première Pro Chef's Pan ø 20 cm\u003c\/strong\u003e is built for anyone serious about sauce making - a conical, uncoated chef's pan made of five layers of stainless steel and aluminium that retains heat, builds flavour, and responds precisely to your needs. This is the pan that transforms a midweek gravy into a memory.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this chef's pan will change your kitchen\u003c\/h2\u003e\n\u003cp\u003eThere’s a reason professional chefs swear by uncoated stainless steel: it creates a \u003cem\u003efond\u003c\/em\u003e. Those light, golden-brown bits on the bottom are not an accident - they are pure flavour boosters. Deglaze them with a splash of wine or stock, and in seconds you have the base for a sauce that will have your guests asking for the recipe. The Première Pro is designed for just that: not for quick and fleeting, but for deep and intentional cooking.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eEven heat from bottom to edge\u003c\/strong\u003e - Five layers (two stainless steel, three aluminium) completely eliminate hotspots. Your sauce cooks evenly, even when the pan is filled to the brim.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFaster reduction\u003c\/strong\u003e - The conical, wide opening allows moisture to evaporate quickly. A thickened red wine sauce or glossy gravy? Less waiting, more enjoying.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eBuild flavour like the pros\u003c\/strong\u003e - Uncoated stainless steel creates that delicious fond that gives your sauce character and depth. Deglaze with wine or stock and you have gold in the pan.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMetal utensils welcome\u003c\/strong\u003e - Whisk, spoon, spatula: anything goes. No coating to worry about, no rules to remember.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom stovetop to oven\u003c\/strong\u003e - Start the shallots on induction and slide the pan into the oven up to 220 °C. One pan, the whole recipe.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003ePFAS-free and uncoated\u003c\/strong\u003e - Pure steel, nothing more. For those who consciously choose a pan without chemical layers.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eAngled walls for maximum control\u003c\/strong\u003e - Your whisk, spatula, or spoon can reach everywhere. Stir into every corner without leaving residue behind.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFive layers that make a difference in taste\u003c\/h2\u003e\n\u003cp\u003eThe construction of the Première Pro is no accident: \u003cstrong\u003e5PLY\u003c\/strong\u003e means two outer layers of stainless steel with three layers of aluminium in between. Aluminium conducts heat rapidly; stainless steel retains that heat and distributes it evenly across the entire base and wall. The result? A pan that heats up without erratic temperature differences, responds as soon as you adjust the heat, and distributes heat evenly - even when the pan is filled to the brim with risotto or a creamy béchamel.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eEvershine finish\u003c\/strong\u003e keeps the polished exterior looking good, even after dozens of washes. The \u003cstrong\u003eProTec edge\u003c\/strong\u003e protects the top edge from dents and wear - this is a pan that will look just as stylish five years from now as it did the day you unpacked it. And the sunk rivets on the inside? They are intentionally placed low to keep the inner wall as smooth as possible. Fewer corners for residue to get stuck, and easier to clean.\u003c\/p\u003e\n\n\u003ch2\u003eUncoated cooking: more flavour, more control\u003c\/h2\u003e\n\u003cp\u003eNo non-stick coating may sound like a disadvantage to some. It’s actually an advantage - if you know how to work with it. Uncoated stainless steel can withstand high temperatures that would damage a coating. That means you can really heat the pan before you reach the searing point for meat, make caramelised onions, or build that flavourful fond.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe trick:\u003c\/strong\u003e gently preheat the pan over medium heat, then add your oil or butter and let it warm up before placing the food in. This way, uncoated stainless steel behaves almost like non-stick - but without the limitations. And if something does stick: those are precisely the bits that give your sauce the depth that turns a midweek meal into a moment to remember.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Make a beurre blanc or a reduced red wine sauce directly in this pan. Deglaze the fond with a good splash of wine, add cold butter piece by piece, and whisk vigorously - the angled walls give your whisk access everywhere. The result is a smooth, glossy sauce that you can proudly serve.\u003c\/p\u003e\n\n\u003ch2\u003eVersatile on all heat sources\u003c\/h2\u003e\n\u003cp\u003eWhether you cook on gas, electric, ceramic, halogen, or induction - the Première Pro works on any heat source. The magnetic outer layer of stainless steel makes induction possible, while the flat base ensures optimal contact with any cooking surface. And because the pan is oven-safe up to \u003cstrong\u003e220 °C\u003c\/strong\u003e, you never have to transfer to another dish halfway through a recipe. Start on the stovetop, finish in the oven - one pan, the whole story.\u003c\/p\u003e\n\n\u003ch2\u003eCare: simple and hassle-free\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe\u003c\/strong\u003e - The Evershine finish prevents discolouration, even after repeated machine washes. Hand washing keeps the stainless steel even more beautiful.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eStuck-on residue\u003c\/strong\u003e - Soak the pan in warm water with some dish soap. Stubborn stains can be removed with a stainless steel cleaner or a splash of vinegar.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDiscolouration from heat\u003c\/strong\u003e - Bluish or golden hues on stainless steel are completely normal and not a defect. 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Always use a pot holder or oven glove.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e GreenPan\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Première Pro\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Chef's Pan\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 200 mm (ø 20 cm)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 2,360 ml (2.36 litres)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 120 mm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eTotal length (including handle):\u003c\/strong\u003e 380 mm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1,300 grams\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e 5-layer stainless steel with aluminium core (Evershine finish)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Polished\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCoating \/ non-stick layer:\u003c\/strong\u003e None - uncoated stainless steel\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003ePFAS-free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Silver \/ polished\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eShape:\u003c\/strong\u003e Round, conical\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eHeat sources:\u003c\/strong\u003e Gas, electric, ceramic, halogen, induction\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes, up to 220 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eIncludes lid:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the box\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eGreenPan Première Pro Chef's Pan ø 20 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eIf you love cooking - really cooking, with attention to every step and every layer of flavour - then the \u003cstrong\u003eGreenPan Première Pro Chef's Pan\u003c\/strong\u003e is the pan you’ve always wanted. Add it to your kitchen and taste the difference from the very first sauce you prepare in it.\u003c\/p\u003e","brand":"Green Pan","offers":[{"title":"Default Title","offer_id":60081490297216,"sku":"428244","price":119.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/greenpan-sauteuse-premiere-5ply-20cm-01.jpg?v=1791970832"},{"product_id":"bk-sauteuse-maestro-3-ply-rvs-20-cm","title":"BK Chef's Pan Peter Goossens Maestro 3-Ply Stainless Steel ø 20 cm \/ 2.4 Litres - without non-stick coating","description":"\u003cp\u003eForget struggling with burnt sauces and uneven heat: with the \u003cstrong\u003eBK Chef's Pan Peter Goossens Maestro 3-Ply Stainless Steel ø 20 cm\u003c\/strong\u003e, you can cook like a professional, right at home in your own kitchen. This is the pan that three-star chef Peter Goossens developed with BK - not for a star kitchen, but for you. For that risotto that really needs to succeed. For the sauce that deserves depth. For the moment your table is full and you want to leave nothing to chance.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this chef's pan will change your kitchen\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eMoisture evaporates rapidly\u003c\/strong\u003e - The conical, flared shape creates a larger surface area, allowing sauces to reduce quickly and giving you more control over texture.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003ePerfect heat distribution\u003c\/strong\u003e - The aluminium core between two layers of stainless steel distributes heat evenly. No hotspots, no burnt bottom.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eRich caramelisation\u003c\/strong\u003e - The stainless steel cooking surface gives you those intense, deep flavours you expect from a good restaurant. Maillard reaction, but at home.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eScratch-resistant and sturdy\u003c\/strong\u003e - Metal spatulas, whisks, spoons: this pan can handle it. No coating that flakes off after a few months of use.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003ePFAS-free without compromise\u003c\/strong\u003e - No coating also means no worries about chemicals. Pure steel, period.\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMeasuring scale inside\u003c\/strong\u003e - No need for a separate measuring jug. You can see immediately how much liquid is in the pan - handy for risotto, sauces, or reduced stock.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eTri-ply technology: the science behind the flavour\u003c\/h2\u003e\n\u003cp\u003eThe Maestro 3-Ply series works with a three-layer construction: an aluminium core enclosed by two layers of stainless steel. That sounds technical, but the effect is immediately noticeable. Aluminium conducts heat exceptionally well - much better than steel alone - and spreads that heat across the entire bottom and sides of the pan. This way, your risotto won't burn in the spot directly above the flame, while the edges remain barely warm. The whole pan works together.\u003c\/p\u003e\n\u003cp\u003eThe stainless steel surface inside is intentionally left uncoated. This is not a cost-cutting measure - it’s a choice. An uncoated stainless steel surface gets hot enough for real caramelisation: that golden crust on your onion, the depth in your stock, the binding in your sauce. You can't achieve that with a non-stick coating. And because there is no coating, there are also no PFAS or other substances to worry about.\u003c\/p\u003e\n\n\u003ch2\u003eThe conical shape: more than a design choice\u003c\/h2\u003e\n\u003cp\u003eThe chef's pan has a deliberately flared, conical shape - wider at the top than at the bottom. This is functional cooking at its best. More surface area means moisture evaporates faster, allowing you to spend less time reducing a sauce or stock. At the same time, stirring is easier through the wider opening: your whisk or spatula can reach everywhere, even along the edges.\u003c\/p\u003e\n\u003cp\u003eWith a capacity of 2.36 litres and a diameter of 20 cm, this is the ideal size for two to four persons. Large enough for a full risotto, compact enough to work on a small amount of sauce. The measuring scale inside completes it: you can see at a glance how much is in the pan, without needing separate tools.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e the stainless steel handles will get hot during use. Keep an oven mitt handy - that’s the only habit you need to adjust. Everything else works as you want cooking to work: direct, hassle-free, with results.\u003c\/p\u003e\n\n\u003ch2\u003eFrom gas to induction, from stove to oven\u003c\/h2\u003e\n\u003cp\u003eThe BK Maestro 3-Ply chef's pan is suitable for all heat sources: gas, electric, halogen, ceramic, and induction. And if your dish needs to finish in the oven - a risotto that you want to leave alone for a while, a sauce that needs to reduce at low temperature - this pan can go right in. It is oven-safe up to 220 °C, without needing to grab another pan.\u003c\/p\u003e\n\u003cp\u003eAfter use, it is dishwasher safe. BK offers a 15-year warranty on this pan. That’s not just marketing talk - that’s confidence in the product. And rightly so.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eTip:\u003c\/strong\u003e Always preheat the pan gently over medium heat before adding butter or oil. Stainless steel needs time to heat evenly. Drop a water droplet in the pan: if it glides over the bottom (the Leidenfrost effect), the pan is ready. Then everything cooks evenly and nothing sticks.\u003c\/p\u003e\n\n\u003ch2\u003eDeveloped with Peter Goossens - for you at home\u003c\/h2\u003e\n\u003cp\u003ePeter Goossens is a three-star chef, one of the most respected cooks in Belgium. That BK developed the Maestro 3-Ply series with him is no PR stunt. It means that every choice in this product - the shape, the material, the size - has been tested by someone who works daily with the best ingredients and the highest standards. You benefit from that knowledge every time you put the pan on the heat.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Peter Goossens Maestro 3-Ply\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Chef's Pan\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 20 cm\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 2.36 litres\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Tri-ply Stainless Steel with aluminium core (3-ply)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Silver\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eNon-stick coating:\u003c\/strong\u003e No - PFAS-free\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMeasuring scale:\u003c\/strong\u003e Yes, on the inside\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Gas, electric, halogen, ceramic, induction\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOven-safe:\u003c\/strong\u003e Yes, up to 220 °C\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 15 years\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e BK\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the package\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eBK Chef's Pan Peter Goossens Maestro 3-Ply Stainless Steel ø 20 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eIf you cook seriously - or want to cook more seriously - the BK Maestro 3-Ply chef's pan is the pan that will help you do that. Add it to your kitchen and taste the difference for yourself.\u003c\/p\u003e","brand":"BK","offers":[{"title":"Default Title","offer_id":60173553074560,"sku":"428737","price":86.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/bk-sauteuse-maestro-3-ply-rvs-20-cm-01.jpg?v=1793199510"},{"product_id":"bk-sauteuse-maestro-3-ply-rvs-24-cm","title":"BK Chef's Pan Peter Goossens Maestro 3-Ply Stainless Steel ø 24 cm \/ 3.4 Litres - with lid - without non-stick coating","description":"\u003cp\u003eForget those thin chef's pans that create hot spots, evaporate liquid unevenly, and cause your risotto to burn before you know it. The \u003cstrong\u003eBK Chef's Pan Peter Goossens Maestro 3-Ply Stainless Steel ø 24 cm\u003c\/strong\u003e works fundamentally differently - and you can taste it immediately. This is the pan that allows you to cook at home like a three-star chef, without needing a kitchen brigade.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this chef's pan is different from what you know\u003c\/h2\u003e\n\u003cp\u003ePeter Goossens is not a name you just stick on a pan. The three-star chef from restaurant Hof van Cleve has literally infused his expertise into the design of this \u003cstrong\u003eMaestro 3-Ply\u003c\/strong\u003e series. The result is a chef's pan that combines professional precision with the convenience of a pan that fits on any hob in your home. Tri-ply means three layers: two outer layers of stainless steel with an aluminium core in between. This combination is not just marketing talk - it’s the reason why your sauce reduces evenly, your risotto stays creamy, and your vegetables steam without burning.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003ePerfect heat distribution\u003c\/strong\u003e - The aluminium core conducts heat quickly and evenly across the entire base, preventing hot spots and ensuring your risotto never burns again.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSauces reduce quickly\u003c\/strong\u003e - The conical, flared shape increases the evaporation surface area, allowing moisture to evaporate more efficiently and your sauce to become thicker and more intense in flavour.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBuilt-in measurement scale\u003c\/strong\u003e - The internal measurement scale saves you an extra measuring jug: handy, clear, and one less mess on your worktop.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eIntense caramelisation\u003c\/strong\u003e - The stainless steel cooking surface gives that beautiful brown crust and rich depth of flavour that a coating can never match.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePFAS-free without effort\u003c\/strong\u003e - No coating means no questions about what ends up in your food. Pure stainless steel, pure flavour.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eScratch-resistant and robust\u003c\/strong\u003e - You can use your metal spatula or whisk without worry - no fuss, no scratches, no panic.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e15-year warranty\u003c\/strong\u003e - BK stands behind the quality of this pan with an impressive warranty period. That’s not just a promise, that’s certainty.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eTri-ply: the science behind the flavour\u003c\/h2\u003e\n\u003cp\u003eMost people think a good pan simply needs to be thick. That’s only half the truth. What really makes the difference is how heat spreads through the material. Aluminium is an excellent heat conductor - much better than stainless steel alone. But aluminium has a downside: it reacts with acidic ingredients like tomatoes or wine. That’s why the \u003cstrong\u003eMaestro 3-Ply\u003c\/strong\u003e envelops the aluminium core with two layers of stainless steel. Inside, you get a stable, reaction-neutral cooking surface that allows for intense caramelisation while distributing heat exceptionally evenly. That’s tri-ply in practice: not fancy, but functionally smart.\u003c\/p\u003e\n\n\u003cp\u003eThe conical shape of the chef's pan is also not a random choice. The flared walls significantly increase the evaporation surface compared to a regular straight pan. Your sauce reduces faster, concentrates quicker, and it’s much easier to stir with a wooden spoon or whisk. Risotto, beurre blanc, tomato sauce, braised fennel - these are all dishes that simply turn out better in this pan.\u003c\/p\u003e\n\n\u003ch2\u003eVersatile, practical, and effortlessly clean\u003c\/h2\u003e\n\u003cp\u003eA pan that only works on gas is a missed opportunity in 2024. The \u003cstrong\u003eBK Maestro 3-Ply Chef's Pan\u003c\/strong\u003e works on all heat sources: gas, electric, halogen, ceramic, and induction. And because it’s stainless steel with an oven-safe temperature up to 220 degrees Celsius, you can simply slide your pan into the oven when your dish requires it. Finishing risotto in the oven? Reducing sauce under the grill? No problem.\u003c\/p\u003e\n\n\u003cp\u003eAfter cooking, you can put the pan in the dishwasher - and it really is as simple as it sounds. Stainless steel isn’t afraid of hot water or soap. Just a note: the handles get warm during use. Not dangerous, but make sure you have an oven glove or pot holder handy. That’s not a weakness of the pan - it’s simply the honesty of solid steel without a hollow air layer.\u003c\/p\u003e\n\n\u003cp\u003eThe included glass lid keeps steam and heat in when you want to steam something, and lets you see exactly what’s happening in the pan without having to lift it. That’s such a small detail that you only truly appreciate when you’re stirring and don’t have to keep checking if your sauce is bubbling away.\u003c\/p\u003e\n\n\u003ch2\u003eThe star pan - for your kitchen\u003c\/h2\u003e\n\u003cp\u003ePeter Goossens has been cooking at the highest level for decades. His association with the \u003cstrong\u003eMaestro 3-Ply\u003c\/strong\u003e series speaks volumes about the standard that BK has maintained. But this chef's pan is not just intended for professional kitchens - quite the opposite. The idea was to make professional cooking techniques accessible to anyone who wants to cook seriously well. Whether it’s an elaborate weekend dinner or a midweek risotto that you simply want to get right.\u003c\/p\u003e\n\n\u003cp\u003eThis is the pan you buy when you want to avoid compromise. No non-stick coating that wears out after two years. No pan that warps gently after months. No uncertainty about what’s in your food. Just a solid, expertly crafted chef's pan that will last you for years and deliver what you expect every time.\u003c\/p\u003e\n\n\u003cp\u003e💡 \u003cstrong\u003eCookinglife Tip:\u003c\/strong\u003e Start your risotto by toasting the rice dry in the chef's pan before adding the wine. The stainless steel surface gives the rice a slight nutty tint and flavour - a subtle but tasty enhancement that you’ll never achieve in a coated pan. Add the broth ladle by ladle and enjoy how evenly the heat distribution rewards every step.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eCollection:\u003c\/strong\u003e Peter Goossens Maestro 3-Ply\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Chef's Pan\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDiameter:\u003c\/strong\u003e 24 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 3.38 litres (3380 ml)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eTotal length (with handle):\u003c\/strong\u003e 439 mm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWidth:\u003c\/strong\u003e 256 mm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 130 mm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Tri-ply stainless steel with aluminium core (3-ply), glass lid\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNon-stick coating:\u003c\/strong\u003e None\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePFAS-free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Silver\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHob type:\u003c\/strong\u003e Gas, electric, halogen, ceramic, induction\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOven safe:\u003c\/strong\u003e Yes, up to 220 °C\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eInternal measurement scale:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eIncludes lid:\u003c\/strong\u003e Yes (glass)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 15 years\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e BK\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the box\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eBK Chef's Pan Peter Goossens Maestro 3-Ply Stainless Steel ø 24 cm\u003c\/li\u003e\n\u003cli\u003eMatching glass lid\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eReady to cook as it should be? Add the \u003cstrong\u003eBK Maestro 3-Ply Chef's Pan ø 24 cm\u003c\/strong\u003e to your kitchen and discover how a expertly designed pan elevates every dish - from the simplest tomato sauce to the most precision-demanding risotto. This is the investment you feel with every meal you serve.\u003c\/p\u003e","brand":"BK","offers":[{"title":"Default Title","offer_id":60173553467776,"sku":"428738","price":114.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/files\/bk-sauteuse-maestro-3-ply-rvs-24-cm-01.jpg?v=1793199510"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/1366\/0750\/collections\/bk-sauteuse-superior-tri-ply-rvs-24-cm-03.jpg?v=1793624803","url":"https:\/\/www.cookinglife.eu\/collections\/chef-s-pan.oembed","provider":"Cookinglife","version":"1.0","type":"link"}